Saffron vs. Peppermint — In-Depth Nutrition Comparison
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Differences between saffron and peppermint
- Saffron has more manganese, iron, vitamin B6, vitamin C, magnesium, potassium, and phosphorus, while peppermint has more vitamin A, fiber, and calcium.
- Saffron's daily need coverage for manganese is 1184% higher.
- Peppermint contains 8 times less vitamin B6 than saffron. Saffron contains 1.01mg of vitamin B6, while peppermint contains 0.129mg.
The food types used in this comparison are Spices, saffron and Peppermint, fresh.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +230% |
| Contains more PotassiumPotassium | +203% |
| Contains more IronIron | +118.5% |
| Contains more PhosphorusPhosphorus | +245.2% |
| Contains more ManganeseManganese | +2315.6% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +118.9% |
| Contains less SodiumSodium | -79.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +154.1% |
| Contains more Vitamin B1Vitamin B1 | +40.2% |
| Contains more Vitamin B6Vitamin B6 | +682.9% |
| Contains more Vitamin AVitamin A | +685.2% |
| Contains more Vitamin B3Vitamin B3 | +16.8% |
| Contains more FolateFolate | +22.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.43 g
Fats:
5.85 g
Carbs:
65.37 g
Water:
11.9 g
Other:
5.45 g
Protein:
3.75 g
Fats:
0.94 g
Carbs:
14.89 g
Water:
78.65 g
Other:
1.77 g
| Contains more ProteinProtein | +204.8% |
| Contains more FatsFats | +522.3% |
| Contains more CarbsCarbs | +339% |
| Contains more OtherOther | +207.9% |
| Contains more WaterWater | +560.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.586 g
Monounsaturated fat:
Mono. Fat
0.429 g
Polyunsaturated fat:
Poly. Fat
2.067 g
Saturated fat:
Sat. Fat
0.246 g
Monounsaturated fat:
Mono. Fat
0.033 g
Polyunsaturated fat:
Poly. Fat
0.508 g
| Contains more Mono. FatMonounsaturated fat | +1200% |
| Contains more Poly. FatPolyunsaturated fat | +306.9% |
| Contains less Sat. FatSaturated fat | -84.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 28.408mg | 1.176mg | 1184% |
| Iron | 11.1mg | 5.08mg | 75% |
| Vitamin B6 | 1.01mg | 0.129mg | 68% |
| Vitamin C | 80.8mg | 31.8mg | 54% |
| Magnesium | 264mg | 80mg | 44% |
| Potassium | 1724mg | 569mg | 34% |
| Phosphorus | 252mg | 73mg | 26% |
| Vitamin A | 27µg | 212µg | 21% |
| Carbs | 65.37g | 14.89g | 17% |
| Fiber | 3.9g | 8g | 16% |
| Protein | 11.43g | 3.75g | 15% |
| Calcium | 111mg | 243mg | 13% |
| Calories | 310kcal | 70kcal | 12% |
| Polyunsaturated fat | 2.067g | 0.508g | 10% |
| Selenium | 5.6µg | 10% | |
| Fats | 5.85g | 0.94g | 8% |
| Vitamin B5 | 0.338mg | 7% | |
| Saturated fat | 1.586g | 0.246g | 6% |
| Folate | 93µg | 114µg | 5% |
| Sodium | 148mg | 31mg | 5% |
| Vitamin B1 | 0.115mg | 0.082mg | 3% |
| Vitamin B3 | 1.46mg | 1.706mg | 2% |
| Monounsaturated fat | 0.429g | 0.033g | 1% |
| Net carbs | 61.47g | 6.89g | N/A |
| Copper | 0.328mg | 0.329mg | 0% |
| Zinc | 1.09mg | 1.11mg | 0% |
| Vitamin B2 | 0.267mg | 0.266mg | 0% |
| Tryptophan | 0.058mg | 0% | |
| Threonine | 0.154mg | 0% | |
| Isoleucine | 0.154mg | 0% | |
| Leucine | 0.281mg | 0% | |
| Lysine | 0.161mg | 0% | |
| Methionine | 0.053mg | 0% | |
| Phenylalanine | 0.191mg | 0% | |
| Valine | 0.187mg | 0% | |
| Histidine | 0.075mg | 0% | |
| Omega-3 - DPA | 0.006g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
33%
Minerals Daily Need Coverage Score
479%
70%
Comparison summary
Which food is richer in minerals?
Saffron is relatively richer in minerals
Which food is cheaper?
Saffron is cheaper (difference - $1)
Which food contains less Sodium?
Peppermint contains less Sodium (difference - 117mg)
Which food is lower in Saturated fat?
Peppermint is lower in Saturated fat (difference - 1.34g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (70)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.