Saffron vs. Cinnamon — In-Depth Nutrition Comparison
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What are the differences between saffron and cinnamon?
Saffron is higher in manganese, vitamin C, vitamin B6, magnesium, potassium, iron, phosphorus, and folate, yet cinnamon is higher in fiber and calcium.
Saffron's daily need coverage for manganese is 476% more.
Saffron has 21 times more vitamin C than cinnamon. While saffron has 80.8mg of vitamin C, cinnamon has only 3.8mg.
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.