Differences between sapodillas and plantains Sapodillas have more fiber, while plantains have more vitamin A, vitamin B6, and potassium. Plantains' daily need coverage for vitamin A is 17% higher. Plantains contain 2 times less fiber than sapodillas. Sapodillas contain 5.3g of fiber, while plantains contain 2.3g. The food types used in this comparison are Sapodilla, raw and Plantains, cooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 sapodilla - 170g 1 cup, pulp - 241g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
6.3%
17%
30%
29%
2.7%
5.1%
1.6%
0%
3.3%
6
100 g
300 g
1 cup slices - 154g 1 cup, mashed - 200g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
0.6%
41%
22%
22%
3.5%
12%
0.65%
0%
7.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 sapodilla - 170g 1 cup, pulp - 241g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
49%
0%
1%
0%
0%
4.6%
3.8%
15%
8.5%
0%
0%
11%
8
100 g
300 g
1 cup slices - 154g 1 cup, mashed - 200g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
36%
0%
15%
2.6%
12%
12%
14%
14%
55%
0%
1.8%
20%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.037mg
0.24mg
16%
Fiber
5.3g
2.3g
12%
Potassium
193mg
465mg
8%
Magnesium
12mg
32mg
5%
Vitamin A
3µg
45µg
5%
Vitamin C
14.7mg
10.9mg
4%
Carbs
19.96g
31.15g
4%
Vitamin B1
0mg
0.046mg
4%
Iron
0.8mg
0.58mg
3%
Vitamin B3
0.2mg
0.756mg
3%
Folate
14µg
26µg
3%
Calories
83kcal
116kcal
2%
Calcium
21mg
2mg
2%
Copper
0.086mg
0.066mg
2%
Phosphorus
12mg
28mg
2%
Vitamin B2
0.02mg
0.052mg
2%
Choline
12.7mg
2%
Protein
0.44g
0.79g
1%
Fats
1.1g
0.18g
1%
Vitamin E
0.13mg
1%
Selenium
0.6µg
1.4µg
1%
Vitamin K
0.7µg
1%
Saturated fat
0.194g
0.069g
1%
Monounsaturated fat
0.521g
0.015g
1%
Weight per 100 calories
120g
86g
N/A
Net carbs
14.66g
28.85g
N/A
Sugar
14g
N/A
Zinc
0.1mg
0.13mg
0%
Sodium
12mg
5mg
0%
Vitamin B5
0.252mg
0.233mg
0%
Polyunsaturated fat
0.011g
0.033g
0%
Tryptophan
0.005mg
0.009mg
0%
Threonine
0.012mg
0.021mg
0%
Isoleucine
0.015mg
0.022mg
0%
Leucine
0.024mg
0.036mg
0%
Lysine
0.039mg
0.037mg
0%
Methionine
0.003mg
0.01mg
0%
Phenylalanine
0.013mg
0.027mg
0%
Valine
0.016mg
0.028mg
0%
Histidine
0.016mg
0.039mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
20%
78%
Protein:
0.44 g
Fats:
1.1 g
Carbs:
19.96 g
Water:
78 g
Other:
0.5 g
3
31%
67%
Protein:
0.79 g
Fats:
0.18 g
Carbs:
31.15 g
Water:
67.3 g
Other:
0.58 g
Contains
more
Fats Fats
+511.1%
Contains
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Water Water
+15.9%
Contains
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Protein Protein
+79.5%
Contains
more
Carbs Carbs
+56.1%
Contains
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Other Other
+16%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
27%
72%
Saturated fat:
Sat. Fat
0.194 g
Monounsaturated fat:
Mono. Fat
0.521 g
Polyunsaturated fat:
Poly. Fat
0.011 g
2
59%
13%
28%
Saturated fat:
Sat. Fat
0.069 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.033 g
Contains
more
Mono. Fat Monounsaturated fat
+3373.3%
Contains
less
Sat. Fat Saturated fat
-64.4%
Contains
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Poly. Fat Polyunsaturated fat
+200%