Sapodilla vs. Prickly pear — In-Depth Nutrition Comparison
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Significant differences between sapodillas and prickly pear
- Sapodillas have more fiber and iron; however, prickly pear is richer in magnesium.
- Prickly pear covers your daily magnesium needs 17% more than sapodillas.
- Prickly pear has 3 times less iron than sapodillas. Sapodillas have 0.8mg of iron, while prickly pear has 0.3mg.
- Sapodillas have a higher glycemic index. The glycemic index of sapodillas is 37, while the glycemic index of prickly pear is 7.
Specific food types used in this comparison are Sapodilla, raw and Prickly pears, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +166.7% |
Contains more MagnesiumMagnesium | +608.3% |
Contains more CalciumCalcium | +166.7% |
Contains more PotassiumPotassium | +14% |
Contains more ZincZinc | +20% |
Contains more PhosphorusPhosphorus | +100% |
Contains less SodiumSodium | -58.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +50% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more FolateFolate | +133.3% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +200% |
Contains more Vitamin B3Vitamin B3 | +130% |
Contains more Vitamin B6Vitamin B6 | +62.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Magnesium | 12mg | 85mg | 17% |
Fiber | 5.3g | 3.6g | 7% |
Iron | 0.8mg | 0.3mg | 6% |
Vitamin B5 | 0.252mg | 5% | |
Calcium | 21mg | 56mg | 4% |
Carbs | 19.96g | 9.57g | 3% |
Vitamin B2 | 0.02mg | 0.06mg | 3% |
Calories | 83kcal | 41kcal | 2% |
Folate | 14µg | 6µg | 2% |
Vitamin B6 | 0.037mg | 0.06mg | 2% |
Phosphorus | 12mg | 24mg | 2% |
Vitamin B3 | 0.2mg | 0.46mg | 2% |
Protein | 0.44g | 0.73g | 1% |
Polyunsaturated fat | 0.011g | 0.213g | 1% |
Monounsaturated fat | 0.521g | 0.075g | 1% |
Saturated fat | 0.194g | 0.067g | 1% |
Vitamin B1 | 0mg | 0.014mg | 1% |
Copper | 0.086mg | 0.08mg | 1% |
Potassium | 193mg | 220mg | 1% |
Vitamin C | 14.7mg | 14mg | 1% |
Fats | 1.1g | 0.51g | 1% |
Net carbs | 14.66g | 5.97g | N/A |
Zinc | 0.1mg | 0.12mg | 0% |
Sodium | 12mg | 5mg | 0% |
Vitamin A | 3µg | 2µg | 0% |
Selenium | 0.6µg | 0.6µg | 0% |
Tryptophan | 0.005mg | 0% | |
Threonine | 0.012mg | 0% | |
Isoleucine | 0.015mg | 0% | |
Leucine | 0.024mg | 0% | |
Lysine | 0.039mg | 0% | |
Methionine | 0.003mg | 0% | |
Phenylalanine | 0.013mg | 0% | |
Valine | 0.016mg | 0% | |
Histidine | 0.016mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.44 g
Fats:
1.1 g
Carbs:
19.96 g
Water:
78 g
Other:
0.5 g
Protein:
0.73 g
Fats:
0.51 g
Carbs:
9.57 g
Water:
87.55 g
Other:
1.64 g
Contains more FatsFats | +115.7% |
Contains more CarbsCarbs | +108.6% |
Contains more ProteinProtein | +65.9% |
Contains more WaterWater | +12.2% |
Contains more OtherOther | +228% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.194 g
Monounsaturated fat:
Mono. Fat
0.521 g
Polyunsaturated fat:
Poly. Fat
0.011 g
Saturated fat:
Sat. Fat
0.067 g
Monounsaturated fat:
Mono. Fat
0.075 g
Polyunsaturated fat:
Poly. Fat
0.213 g
Contains more Mono. FatMonounsaturated fat | +594.7% |
Contains less Sat. FatSaturated fat | -65.5% |
Contains more Poly. FatPolyunsaturated fat | +1836.4% |