Chia seeds vs. Yardlong bean (Asparagus bean) raw — In-Depth Nutrition Comparison
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A recap on differences between chia seeds and yardlong bean (Asparagus bean) raw
- Chia seeds are higher than yardlong bean (Asparagus bean) raw in phosphorus, manganese, selenium, copper, iron, magnesium, calcium, vitamin B3, vitamin B1, and zinc.
- Chia seeds cover your daily phosphorus needs 114% more than yardlong bean (Asparagus bean) raw.
- Chia seeds contain 37 times more selenium than yardlong bean (Asparagus bean) raw. While chia seeds contain 55.2µg of selenium, yardlong bean (Asparagus bean) raw contains only 1.5µg.
- The glycemic index of chia seeds is lower.
Food varieties used in this article are Seeds, chia seeds, dried and Yardlong bean, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +661.4% |
| Contains more CalciumCalcium | +1162% |
| Contains more PotassiumPotassium | +69.6% |
| Contains more IronIron | +1542.6% |
| Contains more CopperCopper | +1825% |
| Contains more ZincZinc | +1137.8% |
| Contains more PhosphorusPhosphorus | +1357.6% |
| Contains more ManganeseManganese | +1228.3% |
| Contains more SeleniumSelenium | +3580% |
| Contains less SodiumSodium | -75% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +479.4% |
| Contains more Vitamin B2Vitamin B2 | +54.5% |
| Contains more Vitamin B3Vitamin B3 | +2053.7% |
| Contains more Vitamin CVitamin C | +1075% |
| Contains more FolateFolate | +26.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.54 g
Fats:
30.74 g
Carbs:
42.12 g
Water:
5.8 g
Other:
4.8 g
Protein:
2.8 g
Fats:
0.4 g
Carbs:
8.35 g
Water:
87.85 g
Other:
0.6 g
| Contains more ProteinProtein | +490.7% |
| Contains more FatsFats | +7585% |
| Contains more CarbsCarbs | +404.4% |
| Contains more OtherOther | +700% |
| Contains more WaterWater | +1414.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.33 g
Monounsaturated fat:
Mono. Fat
2.309 g
Polyunsaturated fat:
Poly. Fat
23.665 g
Saturated fat:
Sat. Fat
0.105 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.169 g
| Contains more Mono. FatMonounsaturated fat | +6313.9% |
| Contains more Poly. FatPolyunsaturated fat | +13903% |
| Contains less Sat. FatSaturated fat | -96.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 23.665g | 0.169g | 157% |
| Fiber | 34.4g | 138% | |
| Phosphorus | 860mg | 59mg | 114% |
| Manganese | 2.723mg | 0.205mg | 109% |
| Selenium | 55.2µg | 1.5µg | 98% |
| Copper | 0.924mg | 0.048mg | 97% |
| Iron | 7.72mg | 0.47mg | 91% |
| Magnesium | 335mg | 44mg | 69% |
| Calcium | 631mg | 50mg | 58% |
| Vitamin B3 | 8.83mg | 0.41mg | 53% |
| Fats | 30.74g | 0.4g | 47% |
| Vitamin B1 | 0.62mg | 0.107mg | 43% |
| Zinc | 4.58mg | 0.37mg | 38% |
| Protein | 16.54g | 2.8g | 27% |
| Calories | 486kcal | 47kcal | 22% |
| Vitamin C | 1.6mg | 18.8mg | 19% |
| Saturated fat | 3.33g | 0.105g | 15% |
| Carbs | 42.12g | 8.35g | 11% |
| Monounsaturated fat | 2.309g | 0.036g | 6% |
| Vitamin B2 | 0.17mg | 0.11mg | 5% |
| Vitamin A | 43µg | 5% | |
| Potassium | 407mg | 240mg | 5% |
| Vitamin E | 0.5mg | 3% | |
| Folate | 49µg | 62µg | 3% |
| Vitamin B6 | 0.024mg | 2% | |
| Vitamin B5 | 0.055mg | 1% | |
| Sodium | 16mg | 4mg | 1% |
| Net carbs | 7.72g | 8.35g | N/A |
| Trans fat | 0.14g | 0g | N/A |
| Tryptophan | 0.436mg | 0.032mg | 0% |
| Threonine | 0.709mg | 0.104mg | 0% |
| Isoleucine | 0.801mg | 0.15mg | 0% |
| Leucine | 1.371mg | 0.2mg | 0% |
| Lysine | 0.97mg | 0.184mg | 0% |
| Methionine | 0.588mg | 0.04mg | 0% |
| Phenylalanine | 1.016mg | 0.154mg | 0% |
| Valine | 0.95mg | 0.162mg | 0% |
| Histidine | 0.531mg | 0.09mg | 0% |
| Omega-3 - ALA | 17.83g | N/A | |
| Omega-6 - Linoleic acid | 5.835g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
15%
Minerals Daily Need Coverage Score
221%
17%
Comparison summary
Which food contains less Sodium?
Yardlong bean (Asparagus bean) raw contains less Sodium (difference - 12mg)
Which food is lower in Saturated fat?
Yardlong bean (Asparagus bean) raw is lower in Saturated fat (difference - 3.225g)
Which food is lower in glycemic index?
Chia seeds is lower in glycemic index (difference - 71)
Which food is richer in minerals?
Chia seeds is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.