Flax seeds vs. Lamb — In-Depth Nutrition Comparison
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Important differences between flax seeds and lamb
- Flax seeds have more vitamin B1, copper, fiber, manganese, magnesium, phosphorus, iron, and fats; however, lamb is richer in vitamin B12.
- Flax seeds' daily need coverage for vitamin B1 is 129% more.
The food varieties used in the comparison are Seeds, flaxseed and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +1604.3% |
| Contains more CalciumCalcium | +1400% |
| Contains more PotassiumPotassium | +162.3% |
| Contains more IronIron | +204.8% |
| Contains more CopperCopper | +925.2% |
| Contains more PhosphorusPhosphorus | +241.5% |
| Contains less SodiumSodium | -58.3% |
| Contains more ManganeseManganese | +11181.8% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +121.4% |
| Contains more Vitamin B1Vitamin B1 | +1544% |
| Contains more Vitamin B5Vitamin B5 | +49.2% |
| Contains more Vitamin B6Vitamin B6 | +263.8% |
| Contains more FolateFolate | +383.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +55.3% |
| Contains more Vitamin B3Vitamin B3 | +116.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 28.73g | 1.51g | 181% |
| Vitamin B1 | 1.644mg | 0.1mg | 129% |
| Copper | 1.22mg | 0.119mg | 122% |
| Fiber | 27.3g | 0g | 109% |
| Manganese | 2.482mg | 0.022mg | 107% |
| Vitamin B12 | 0µg | 2.55µg | 106% |
| Magnesium | 392mg | 23mg | 88% |
| Phosphorus | 642mg | 188mg | 65% |
| Iron | 5.73mg | 1.88mg | 48% |
| Fats | 42.16g | 20.94g | 33% |
| Cholesterol | 0mg | 97mg | 32% |
| Vitamin B6 | 0.473mg | 0.13mg | 26% |
| Calcium | 255mg | 17mg | 24% |
| Saturated fat | 3.663g | 8.83g | 23% |
| Vitamin B3 | 3.08mg | 6.66mg | 22% |
| Folate | 87µg | 18µg | 17% |
| Potassium | 813mg | 310mg | 15% |
| Calories | 534kcal | 294kcal | 12% |
| Protein | 18.29g | 24.52g | 12% |
| Carbs | 28.88g | 0g | 10% |
| Vitamin B2 | 0.161mg | 0.25mg | 7% |
| Vitamin B5 | 0.985mg | 0.66mg | 7% |
| Choline | 78.7mg | 93.7mg | 3% |
| Monounsaturated fat | 7.527g | 8.82g | 3% |
| Sodium | 30mg | 72mg | 2% |
| Selenium | 25.4µg | 26.4µg | 2% |
| Vitamin C | 0.6mg | 0mg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Zinc | 4.34mg | 4.46mg | 1% |
| Vitamin E | 0.31mg | 0.14mg | 1% |
| Protein per 100 calories | 3.4g | 8.3g | N/A |
| Calories per 10 g protein | 292kcal | 120kcal | N/A |
| Weight per 100 calories | 19g | 34g | N/A |
| Unsaturated / Saturated Fat ratio | 9.9 | 1.2 | N/A |
| Net carbs | 1.58g | 0g | N/A |
| Vitamin D* | 0 IU | 2 IU | 0% |
| Sugar | 1.55g | 0g | N/A |
| Vitamin K | 4.3µg | 4.6µg | 0% |
| Tryptophan | 0.297mg | 0.287mg | 0% |
| Threonine | 0.766mg | 1.05mg | 0% |
| Isoleucine | 0.896mg | 1.183mg | 0% |
| Leucine | 1.235mg | 1.908mg | 0% |
| Lysine | 0.862mg | 2.166mg | 0% |
| Methionine | 0.37mg | 0.629mg | 0% |
| Phenylalanine | 0.957mg | 0.998mg | 0% |
| Valine | 1.072mg | 1.323mg | 0% |
| Histidine | 0.472mg | 0.777mg | 0% |
| Omega-6 (Eicosadienoic acid) | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.29 g
Fats:
42.16 g
Carbs:
28.88 g
Water:
6.96 g
Other:
3.71 g
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
| Contains more FatsFats | +101.3% |
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +34.1% |
| Contains more WaterWater | +671.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.663 g
Monounsaturated fat:
Mono. Fat
7.527 g
Polyunsaturated fat:
Poly. Fat
28.73 g
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
| Contains less Sat. FatSaturated fat | -58.5% |
| Contains more Poly. FatPolyunsaturated fat | +1802.6% |
| Contains more Mono. FatMonounsaturated fat | +17.2% |






