Semolina vs. Kidney beans raw — In-Depth Nutrition Comparison
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Summary of differences between semolina and kidney beans raw
- Semolina has more selenium and vitamin B3; however, kidney beans raw is higher in folate, iron, fiber, copper, phosphorus, potassium, magnesium, and vitamin B1.
- Kidney beans raw covers your daily need for folate, 97% more than semolina.
- Semolina has 6 times more selenium than kidney beans raw. While semolina has 19.9µg of selenium, kidney beans raw has only 3.2µg.
- The glycemic index of semolina is higher.
These are the specific foods used in this comparison Rice, white, long-grain, parboiled, unenriched, dry and Beans, kidney, all types, mature seeds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -91.7% |
Contains more SeleniumSelenium | +521.9% |
Contains more MagnesiumMagnesium | +418.5% |
Contains more CalciumCalcium | +101.4% |
Contains more PotassiumPotassium | +708% |
Contains more IronIron | +1008.1% |
Contains more CopperCopper | +237.3% |
Contains more ZincZinc | +173.5% |
Contains more PhosphorusPhosphorus | +166% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B3Vitamin B3 | +145% |
Contains more Vitamin B6Vitamin B6 | +13.9% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +633.3% |
Contains more Vitamin B1Vitamin B1 | +136.2% |
Contains more Vitamin B2Vitamin B2 | +338% |
Contains more Vitamin B5Vitamin B5 | +16.1% |
Contains more Vitamin KVitamin K | +18900% |
Contains more FolateFolate | +4825% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 8µg | 394µg | 97% |
Iron | 0.74mg | 8.2mg | 93% |
Fiber | 1.8g | 24.9g | 92% |
Copper | 0.284mg | 0.958mg | 75% |
Phosphorus | 153mg | 407mg | 36% |
Potassium | 174mg | 1406mg | 36% |
Protein | 7.51g | 23.58g | 32% |
Selenium | 19.9µg | 3.2µg | 30% |
Starch | 68.29g | 28% | |
Magnesium | 27mg | 140mg | 27% |
Vitamin B1 | 0.224mg | 0.529mg | 25% |
Vitamin B3 | 5.048mg | 2.06mg | 19% |
Zinc | 1.02mg | 2.79mg | 16% |
Vitamin K | 0.1µg | 19µg | 16% |
Vitamin B2 | 0.05mg | 0.219mg | 13% |
Calcium | 71mg | 143mg | 7% |
Carbs | 80.89g | 60.01g | 7% |
Vitamin C | 0mg | 4.5mg | 5% |
Vitamin B6 | 0.452mg | 0.397mg | 4% |
Vitamin B5 | 0.672mg | 0.78mg | 2% |
Calories | 374kcal | 333kcal | 2% |
Manganese | 1.035mg | 1.021mg | 1% |
Vitamin E | 0.03mg | 0.22mg | 1% |
Sodium | 2mg | 24mg | 1% |
Saturated fat | 0.294g | 0.12g | 1% |
Polyunsaturated fat | 0.322g | 0.457g | 1% |
Fats | 1.03g | 0.83g | 0% |
Net carbs | 79.09g | 35.11g | N/A |
Sugar | 0.33g | 2.23g | N/A |
Monounsaturated fat | 0.258g | 0.064g | 0% |
Tryptophan | 0.103mg | 0.279mg | 0% |
Threonine | 0.271mg | 0.992mg | 0% |
Isoleucine | 0.339mg | 1.041mg | 0% |
Leucine | 0.656mg | 1.882mg | 0% |
Lysine | 0.215mg | 1.618mg | 0% |
Methionine | 0.183mg | 0.355mg | 0% |
Phenylalanine | 0.398mg | 1.275mg | 0% |
Valine | 0.47mg | 1.233mg | 0% |
Histidine | 0.185mg | 0.656mg | 0% |
Fructose | 0.02g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.51 g
Fats:
1.03 g
Carbs:
80.89 g
Water:
9.86 g
Other:
0.71 g
Protein:
23.58 g
Fats:
0.83 g
Carbs:
60.01 g
Water:
11.75 g
Other:
3.83 g
Contains more FatsFats | +24.1% |
Contains more CarbsCarbs | +34.8% |
Contains more ProteinProtein | +214% |
Contains more WaterWater | +19.2% |
Contains more OtherOther | +439.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.294 g
Monounsaturated fat:
Mono. Fat
0.258 g
Polyunsaturated fat:
Poly. Fat
0.322 g
Saturated fat:
Sat. Fat
0.12 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.457 g
Contains more Mono. FatMonounsaturated fat | +303.1% |
Contains less Sat. FatSaturated fat | -59.2% |
Contains more Poly. FatPolyunsaturated fat | +41.9% |