Shark raw vs. Ricotta — In-Depth Nutrition Comparison
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Differences between shark raw and ricotta
- Shark raw has more vitamin B12, selenium, vitamin B6, vitamin B3, vitamin B5, magnesium, and choline, while ricotta has more calcium and vitamin B2.
- Shark raw's daily need coverage for vitamin B12 is 48% higher.
- Ricotta contains 28 times less vitamin B3 than shark raw. Shark raw contains 2.938mg of vitamin B3, while ricotta contains 0.104mg.
- The amount of saturated fat in shark raw is lower.
- Shark raw has a lower glycemic index. The glycemic index of shark raw is 0, while the glycemic index of ricotta is 27.
The food types used in this comparison are Fish, shark, mixed species, raw and Cheese, ricotta, whole milk.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +345.5% |
Contains more PotassiumPotassium | +52.4% |
Contains more IronIron | +121.1% |
Contains more CopperCopper | +57.1% |
Contains more PhosphorusPhosphorus | +32.9% |
Contains more ManganeseManganese | +150% |
Contains more SeleniumSelenium | +151.7% |
Contains more CalciumCalcium | +508.8% |
Contains more ZincZinc | +169.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +809.1% |
Contains more Vitamin DVitamin D | +200% |
Contains more Vitamin B1Vitamin B1 | +223.1% |
Contains more Vitamin B3Vitamin B3 | +2725% |
Contains more Vitamin B5Vitamin B5 | +226.3% |
Contains more Vitamin B6Vitamin B6 | +830.2% |
Contains more Vitamin B12Vitamin B12 | +338.2% |
Contains more CholineCholine | +271.4% |
Contains more Vitamin AVitamin A | +71.4% |
Contains more Vitamin B2Vitamin B2 | +214.5% |
Contains more Vitamin KVitamin K | +1000% |
Contains more FolateFolate | +300% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 1.49µg | 0.34µg | 48% |
Selenium | 36.5µg | 14.5µg | 40% |
Saturated fat | 0.925g | 8.295g | 34% |
Vitamin B6 | 0.4mg | 0.043mg | 27% |
Protein | 20.98g | 11.26g | 19% |
Vitamin B3 | 2.938mg | 0.104mg | 18% |
Calcium | 34mg | 207mg | 17% |
Fats | 4.51g | 12.98g | 13% |
Vitamin B5 | 0.695mg | 0.213mg | 10% |
Vitamin B2 | 0.062mg | 0.195mg | 10% |
Magnesium | 49mg | 11mg | 9% |
Choline | 65mg | 17.5mg | 9% |
Zinc | 0.43mg | 1.16mg | 7% |
Phosphorus | 210mg | 158mg | 7% |
Vitamin A | 70µg | 120µg | 6% |
Vitamin E | 1mg | 0.11mg | 6% |
Iron | 0.84mg | 0.38mg | 6% |
Monounsaturated fat | 1.808g | 3.627g | 5% |
Polyunsaturated fat | 1.195g | 0.385g | 5% |
Folate | 3µg | 12µg | 2% |
Calories | 130kcal | 174kcal | 2% |
Vitamin B1 | 0.042mg | 0.013mg | 2% |
Vitamin D | 0.6µg | 0.2µg | 2% |
Potassium | 160mg | 105mg | 2% |
Vitamin D | 24IU | 10IU | 2% |
Copper | 0.033mg | 0.021mg | 1% |
Vitamin K | 0.1µg | 1.1µg | 1% |
Carbs | 0g | 3.04g | 1% |
Net carbs | 0g | 3.04g | N/A |
Cholesterol | 51mg | 51mg | 0% |
Sugar | 0g | 0.27g | N/A |
Sodium | 79mg | 84mg | 0% |
Manganese | 0.015mg | 0.006mg | 0% |
Tryptophan | 0.235mg | 0.125mg | 0% |
Threonine | 0.92mg | 0.517mg | 0% |
Isoleucine | 0.967mg | 0.589mg | 0% |
Leucine | 1.705mg | 1.221mg | 0% |
Lysine | 1.926mg | 1.338mg | 0% |
Methionine | 0.621mg | 0.281mg | 0% |
Phenylalanine | 0.819mg | 0.556mg | 0% |
Valine | 1.081mg | 0.692mg | 0% |
Histidine | 0.618mg | 0.459mg | 0% |
Omega-3 - EPA | 0.316g | 0g | N/A |
Omega-3 - DHA | 0.527g | 0g | N/A |
Omega-3 - DPA | 0.109g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +86.3% |
Contains more FatsFats | +187.8% |
Contains more CarbsCarbs | +∞% |
~equal in
Water
~71.7g
~equal in
Other
~1.02g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -88.8% |
Contains more Poly. FatPolyunsaturated fat | +210.4% |
Contains more Mono. FatMonounsaturated fat | +100.6% |