Shrimp vs. Plantain raw — In-Depth Nutrition Comparison
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How are shrimp and plantain raw different?
- Shrimp is richer in copper, phosphorus, zinc, and calcium, while plantain raw is higher in potassium.
- Shrimp covers your daily need for cholesterol, 63% more than plantain raw.
- Shrimp contains 28 times more sodium than plantain raw. Shrimp contains 111mg of sodium, while plantain raw contains 4mg.
- Plantain raw is lower in cholesterol.
- Shrimp has a higher glycemic index (50) than plantain raw (37).
Crustaceans, shrimp, cooked (not previously frozen) and Plantains, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +2233.3% |
Contains more CopperCopper | +367.9% |
Contains more ZincZinc | +1071.4% |
Contains more PhosphorusPhosphorus | +597.1% |
Contains more ManganeseManganese | +∞% |
Contains more PotassiumPotassium | +92.7% |
Contains more IronIron | +17.6% |
Contains less SodiumSodium | -96.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 189mg | 0mg | 63% |
Protein | 23.98g | 1.3g | 45% |
Copper | 0.379mg | 0.081mg | 33% |
Phosphorus | 237mg | 34mg | 29% |
Vitamin B6 | 0.299mg | 23% | |
Vitamin C | 18.4mg | 20% | |
Zinc | 1.64mg | 0.14mg | 14% |
Carbs | 0.2g | 31.89g | 11% |
Fiber | 2.3g | 9% | |
Calcium | 70mg | 3mg | 7% |
Potassium | 259mg | 499mg | 7% |
Vitamin A | 56µg | 6% | |
Folate | 22µg | 6% | |
Sodium | 111mg | 4mg | 5% |
Vitamin B5 | 0.26mg | 5% | |
Vitamin B1 | 0.052mg | 4% | |
Vitamin B3 | 0.686mg | 4% | |
Vitamin B2 | 0.054mg | 4% | |
Selenium | 1.5µg | 3% | |
Choline | 13.5mg | 2% | |
Vitamin K | 0.7µg | 1% | |
Calories | 99kcal | 122kcal | 1% |
Manganese | 0.033mg | 1% | |
Vitamin E | 0.14mg | 1% | |
Iron | 0.51mg | 0.6mg | 1% |
Fats | 0.28g | 0.37g | 0% |
Net carbs | 0.2g | 29.59g | N/A |
Magnesium | 39mg | 37mg | 0% |
Sugar | 15g | N/A | |
Trans fat | 0.002g | 0g | N/A |
Saturated fat | 0.056g | 0.143g | 0% |
Monounsaturated fat | 0.048g | 0.032g | 0% |
Polyunsaturated fat | 0.079g | 0.069g | 0% |
Tryptophan | 0.015mg | 0% | |
Threonine | 0.034mg | 0% | |
Isoleucine | 0.036mg | 0% | |
Leucine | 0.059mg | 0% | |
Lysine | 0.06mg | 0% | |
Methionine | 0.017mg | 0% | |
Phenylalanine | 0.044mg | 0% | |
Valine | 0.046mg | 0% | |
Histidine | 0.064mg | 0% | |
Omega-3 - EPA | 0.015g | 0g | N/A |
Omega-3 - DHA | 0.015g | 0g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.98 g
Fats:
0.28 g
Carbs:
0.2 g
Water:
74.33 g
Other:
1.21 g
Protein:
1.3 g
Fats:
0.37 g
Carbs:
31.89 g
Water:
65.28 g
Other:
1.16 g
Contains more ProteinProtein | +1744.6% |
Contains more WaterWater | +13.9% |
Contains more FatsFats | +32.1% |
Contains more CarbsCarbs | +15845% |
~equal in
Other
~1.16g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.056 g
Monounsaturated fat:
Mono. Fat
0.048 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Saturated fat:
Sat. Fat
0.143 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.069 g
Contains less Sat. FatSaturated fat | -60.8% |
Contains more Mono. FatMonounsaturated fat | +50% |
Contains more Poly. FatPolyunsaturated fat | +14.5% |