Shrimp vs. Edam — In-Depth Nutrition Comparison
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How are shrimp and edam different?
- Shrimp is higher in copper; however, edam is richer in calcium, phosphorus, zinc, and monounsaturated fat.
- Daily need coverage for saturated fat for edam is 88% higher.
- Shrimp contains 11 times more copper than edam. While shrimp contains 0.379mg of copper, edam contains only 0.036mg.
- Edam has less cholesterol.
- Edam has a lower glycemic index (27) than shrimp (50).
Crustaceans, shrimp, cooked (not previously frozen) and Cheese, edam are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +30% |
Contains more PotassiumPotassium | +37.8% |
Contains more IronIron | +15.9% |
Contains more CopperCopper | +952.8% |
Contains less SodiumSodium | -86.3% |
Contains more ManganeseManganese | +200% |
Contains more CalciumCalcium | +944.3% |
Contains more ZincZinc | +128.7% |
Contains more PhosphorusPhosphorus | +126.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 0.056g | 17.572g | 80% |
Calcium | 70mg | 731mg | 66% |
Vitamin B12 | 1.54µg | 64% | |
Phosphorus | 237mg | 536mg | 43% |
Fats | 0.28g | 27.8g | 42% |
Copper | 0.379mg | 0.036mg | 38% |
Cholesterol | 189mg | 89mg | 33% |
Sodium | 111mg | 812mg | 30% |
Vitamin B2 | 0.389mg | 30% | |
Vitamin A | 243µg | 27% | |
Selenium | 14.5µg | 26% | |
Monounsaturated fat | 0.048g | 8.125g | 20% |
Zinc | 1.64mg | 3.75mg | 19% |
Calories | 99kcal | 357kcal | 13% |
Vitamin B5 | 0.281mg | 6% | |
Vitamin B6 | 0.076mg | 6% | |
Folate | 16µg | 4% | |
Polyunsaturated fat | 0.079g | 0.665g | 4% |
Vitamin D | 0.5µg | 3% | |
Vitamin B1 | 0.037mg | 3% | |
Vitamin D | 20IU | 3% | |
Choline | 15.4mg | 3% | |
Potassium | 259mg | 188mg | 2% |
Magnesium | 39mg | 30mg | 2% |
Protein | 23.98g | 24.99g | 2% |
Vitamin K | 2.3µg | 2% | |
Vitamin E | 0.24mg | 2% | |
Manganese | 0.033mg | 0.011mg | 1% |
Iron | 0.51mg | 0.44mg | 1% |
Vitamin B3 | 0.082mg | 1% | |
Net carbs | 0.2g | 1.43g | N/A |
Carbs | 0.2g | 1.43g | 0% |
Sugar | 1.43g | N/A | |
Trans fat | 0.002g | N/A | |
Tryptophan | 0.352mg | 0% | |
Threonine | 0.932mg | 0% | |
Isoleucine | 1.308mg | 0% | |
Leucine | 2.57mg | 0% | |
Lysine | 2.66mg | 0% | |
Methionine | 0.721mg | 0% | |
Phenylalanine | 1.434mg | 0% | |
Valine | 1.81mg | 0% | |
Histidine | 1.034mg | 0% | |
Omega-3 - EPA | 0.015g | 0g | N/A |
Omega-3 - DHA | 0.015g | 0g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more WaterWater | +78.8% |
Contains more FatsFats | +9828.6% |
Contains more CarbsCarbs | +615% |
Contains more OtherOther | +248.8% |
~equal in
Protein
~24.99g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -99.7% |
Contains more Mono. FatMonounsaturated fat | +16827.1% |
Contains more Poly. FatPolyunsaturated fat | +741.8% |