Shrimp vs. French toast — In-Depth Nutrition Comparison
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Significant differences between shrimp and french toast
- Shrimp has more copper, phosphorus, zinc, and magnesium; however, french toast is richer in iron and manganese.
- Shrimp covers your daily copper needs 36% more than french toast.
- French toast has 2 times less zinc than shrimp. Shrimp has 1.64mg of zinc, while french toast has 0.67mg.
- French toast contains less cholesterol.
- French toast has a higher glycemic index. The glycemic index of french toast is 67, while the glycemic index of shrimp is 50.
Specific food types used in this comparison are Crustaceans, shrimp, cooked (not previously frozen) and French toast, prepared from recipe, made with low fat (2%) milk.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +129.4% |
Contains more PotassiumPotassium | +93.3% |
Contains more CopperCopper | +553.4% |
Contains more ZincZinc | +144.8% |
Contains more PhosphorusPhosphorus | +102.6% |
Contains less SodiumSodium | -76.8% |
Contains more CalciumCalcium | +42.9% |
Contains more IronIron | +227.5% |
Contains more ManganeseManganese | +469.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 20.1µg | 37% | |
Copper | 0.379mg | 0.058mg | 36% |
Protein | 23.98g | 7.7g | 33% |
Vitamin B2 | 0.321mg | 25% | |
Cholesterol | 189mg | 116mg | 24% |
Polyunsaturated fat | 0.079g | 2.594g | 17% |
Vitamin B1 | 0.204mg | 17% | |
Phosphorus | 237mg | 117mg | 17% |
Sodium | 111mg | 479mg | 16% |
Fats | 0.28g | 10.8g | 16% |
Iron | 0.51mg | 1.67mg | 15% |
Vitamin A | 124µg | 14% | |
Vitamin B12 | 0.31µg | 13% | |
Saturated fat | 0.056g | 2.723g | 12% |
Vitamin B5 | 0.549mg | 11% | |
Folate | 43µg | 11% | |
Monounsaturated fat | 0.048g | 4.524g | 11% |
Vitamin B3 | 1.628mg | 10% | |
Zinc | 1.64mg | 0.67mg | 9% |
Carbs | 0.2g | 25g | 8% |
Manganese | 0.033mg | 0.188mg | 7% |
Calories | 99kcal | 229kcal | 7% |
Vitamin B6 | 0.074mg | 6% | |
Magnesium | 39mg | 17mg | 5% |
Potassium | 259mg | 134mg | 4% |
Calcium | 70mg | 100mg | 3% |
Vitamin C | 0.3mg | 0% | |
Net carbs | 0.2g | 25g | N/A |
Trans fat | 0.002g | N/A | |
Tryptophan | 0.094mg | 0% | |
Threonine | 0.305mg | 0% | |
Isoleucine | 0.375mg | 0% | |
Leucine | 0.621mg | 0% | |
Lysine | 0.413mg | 0% | |
Methionine | 0.188mg | 0% | |
Phenylalanine | 0.389mg | 0% | |
Valine | 0.419mg | 0% | |
Histidine | 0.179mg | 0% | |
Omega-3 - EPA | 0.015g | 0.001g | N/A |
Omega-3 - DHA | 0.015g | 0.01g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.98 g
Fats:
0.28 g
Carbs:
0.2 g
Water:
74.33 g
Other:
1.21 g
Protein:
7.7 g
Fats:
10.8 g
Carbs:
25 g
Water:
54.7 g
Other:
1.8 g
Contains more ProteinProtein | +211.4% |
Contains more WaterWater | +35.9% |
Contains more FatsFats | +3757.1% |
Contains more CarbsCarbs | +12400% |
Contains more OtherOther | +48.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.056 g
Monounsaturated fat:
Mono. Fat
0.048 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Saturated fat:
Sat. Fat
2.723 g
Monounsaturated fat:
Mono. Fat
4.524 g
Polyunsaturated fat:
Poly. Fat
2.594 g
Contains less Sat. FatSaturated fat | -97.9% |
Contains more Mono. FatMonounsaturated fat | +9325% |
Contains more Poly. FatPolyunsaturated fat | +3183.5% |