Shrimp vs. Peanut butter — In-Depth Nutrition Comparison
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How are shrimp and peanut butter different?
- Peanut butter has more manganese, magnesium, iron, phosphorus, potassium, zinc, and monounsaturated fat than shrimp.
- Daily need coverage for manganese for peanut butter is 71% higher.
- Peanut butter has a lower glycemic index (14) than shrimp (50).
Crustaceans, shrimp, cooked (not previously frozen) and Peanut butter, smooth style, without salt are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +42.9% |
| Contains more MagnesiumMagnesium | +330.8% |
| Contains more PotassiumPotassium | +115.4% |
| Contains more IronIron | +241.2% |
| Contains more CopperCopper | +11.3% |
| Contains more ZincZinc | +53% |
| Contains more PhosphorusPhosphorus | +41.4% |
| Contains less SodiumSodium | -84.7% |
| Contains more ManganeseManganese | +4945.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.98 g
Fats:
0.28 g
Carbs:
0.2 g
Water:
74.33 g
Other:
1.21 g
Protein:
22.21 g
Fats:
51.36 g
Carbs:
22.31 g
Water:
1.23 g
Other:
2.89 g
| Contains more WaterWater | +5943.1% |
| Contains more FatsFats | +18242.9% |
| Contains more CarbsCarbs | +11055% |
| Contains more OtherOther | +138.8% |
~equal in
Protein
~22.21g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.056 g
Monounsaturated fat:
Mono. Fat
0.048 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Saturated fat:
Sat. Fat
10.325 g
Monounsaturated fat:
Mono. Fat
25.941 g
Polyunsaturated fat:
Poly. Fat
12.535 g
| Contains less Sat. FatSaturated fat | -99.5% |
| Contains more Mono. FatMonounsaturated fat | +53943.8% |
| Contains more Poly. FatPolyunsaturated fat | +15767.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 0.079g | 12.535g | 83% |
| Vitamin B3 | 13.112mg | 82% | |
| Fats | 0.28g | 51.36g | 79% |
| Manganese | 0.033mg | 1.665mg | 71% |
| Monounsaturated fat | 0.048g | 25.941g | 65% |
| Cholesterol | 189mg | 0mg | 63% |
| Vitamin E | 9.1mg | 61% | |
| Saturated fat | 0.056g | 10.325g | 47% |
| Vitamin B6 | 0.441mg | 34% | |
| Magnesium | 39mg | 168mg | 31% |
| Calories | 99kcal | 598kcal | 25% |
| Vitamin B5 | 1.137mg | 23% | |
| Folate | 87µg | 22% | |
| Fiber | 5g | 20% | |
| Iron | 0.51mg | 1.74mg | 15% |
| Vitamin B2 | 0.192mg | 15% | |
| Phosphorus | 237mg | 335mg | 14% |
| Vitamin B1 | 0.15mg | 13% | |
| Choline | 63mg | 11% | |
| Potassium | 259mg | 558mg | 9% |
| Zinc | 1.64mg | 2.51mg | 8% |
| Selenium | 4.1µg | 7% | |
| Carbs | 0.2g | 22.31g | 7% |
| Copper | 0.379mg | 0.422mg | 5% |
| Sodium | 111mg | 17mg | 4% |
| Protein | 23.98g | 22.21g | 4% |
| Calcium | 70mg | 49mg | 2% |
| Starch | 3.56g | 1% | |
| Net carbs | 0.2g | 17.31g | N/A |
| Sugar | 10.49g | N/A | |
| Vitamin K | 0.3µg | 0% | |
| Trans fat | 0.002g | 0.075g | N/A |
| Tryptophan | 0.231mg | 0% | |
| Threonine | 0.525mg | 0% | |
| Isoleucine | 0.616mg | 0% | |
| Leucine | 1.546mg | 0% | |
| Lysine | 0.681mg | 0% | |
| Methionine | 0.265mg | 0% | |
| Phenylalanine | 1.202mg | 0% | |
| Valine | 0.782mg | 0% | |
| Histidine | 0.557mg | 0% | |
| Fructose | 0.12g | 0% | |
| Omega-3 - EPA | 0.015g | 0g | N/A |
| Omega-3 - DHA | 0.015g | 0g | N/A |
| Omega-3 - ALA | 0.001g | 0.027g | N/A |
| Omega-3 - DPA | 0.001g | 0g | N/A |
| Omega-3 - Eicosatrienoic acid | 0g | 0.01g | N/A |
| Omega-6 - Gamma-linoleic acid | 0g | 0.001g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.002g | 0.008g | N/A |
| Omega-6 - Linoleic acid | 0.018g | 12.215g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
0%
60%
Minerals Daily Need Coverage Score
38%
84%
Comparison summary
Which food is lower in Sugar?
Shrimp is lower in Sugar (difference - 10.49g)
Which food is lower in Saturated fat?
Shrimp is lower in Saturated fat (difference - 10.269g)
Which food is lower in Cholesterol?
Peanut butter is lower in Cholesterol (difference - 189mg)
Which food contains less Sodium?
Peanut butter contains less Sodium (difference - 94mg)
Which food is lower in glycemic index?
Peanut butter is lower in glycemic index (difference - 36)
Which food is cheaper?
Peanut butter is cheaper (difference - $4.2)
Which food is richer in minerals?
Peanut butter is relatively richer in minerals
Which food is richer in vitamins?
Peanut butter is relatively richer in vitamins