Shrimp vs. Steak — In-Depth Nutrition Comparison
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How are shrimp and steak different?
- Shrimp is richer in copper, phosphorus, and calcium, while steak is higher in zinc, iron, monounsaturated fat, and polyunsaturated fat.
- Steak covers your daily need for zinc, 43% more than shrimp.
- Shrimp contains 6 times more calcium than steak. Shrimp contains 70mg of calcium, while steak contains 12mg.
- Steak is lower in cholesterol.
- Shrimp has a higher glycemic index (50) than steak (0).
Crustaceans, shrimp, cooked (not previously frozen) and Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +69.6% |
Contains more CalciumCalcium | +483.3% |
Contains more CopperCopper | +345.9% |
Contains more PhosphorusPhosphorus | +45.4% |
Contains more ManganeseManganese | +∞% |
Contains more IronIron | +370.6% |
Contains more ZincZinc | +286.6% |
Contains less SodiumSodium | -47.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 2.2µg | 92% | |
Selenium | 31.8µg | 58% | |
Zinc | 1.64mg | 6.34mg | 43% |
Saturated fat | 0.056g | 8.443g | 38% |
Vitamin B6 | 0.5mg | 38% | |
Cholesterol | 189mg | 78mg | 37% |
Copper | 0.379mg | 0.085mg | 33% |
Vitamin B3 | 5.149mg | 32% | |
Fats | 0.28g | 19.02g | 29% |
Iron | 0.51mg | 2.4mg | 24% |
Monounsaturated fat | 0.048g | 9.171g | 23% |
Vitamin B2 | 0.301mg | 23% | |
Phosphorus | 237mg | 163mg | 11% |
Calories | 99kcal | 271kcal | 9% |
Calcium | 70mg | 12mg | 6% |
Vitamin B1 | 0.074mg | 6% | |
Polyunsaturated fat | 0.079g | 0.896g | 5% |
Magnesium | 39mg | 23mg | 4% |
Sodium | 111mg | 58mg | 2% |
Protein | 23.98g | 24.85g | 2% |
Folate | 6µg | 2% | |
Vitamin A | 7µg | 1% | |
Vitamin D | 0.1µg | 1% | |
Manganese | 0.033mg | 1% | |
Potassium | 259mg | 279mg | 1% |
Vitamin D | 6IU | 1% | |
Vitamin K | 1.6µg | 1% | |
Carbs | 0.2g | 0g | 0% |
Net carbs | 0.2g | 0g | N/A |
Trans fat | 0.002g | N/A | |
Tryptophan | 0.278mg | 0% | |
Threonine | 1.171mg | 0% | |
Isoleucine | 1.157mg | 0% | |
Leucine | 2.142mg | 0% | |
Lysine | 2.38mg | 0% | |
Methionine | 0.672mg | 0% | |
Phenylalanine | 0.997mg | 0% | |
Valine | 1.242mg | 0% | |
Histidine | 0.931mg | 0% | |
Omega-3 - EPA | 0.015g | 0.001g | N/A |
Omega-3 - DHA | 0.015g | 0.001g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0.013g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +33.7% |
Contains more OtherOther | +124.1% |
Contains more FatsFats | +6692.9% |
~equal in
Protein
~24.85g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -99.3% |
Contains more Mono. FatMonounsaturated fat | +19006.3% |
Contains more Poly. FatPolyunsaturated fat | +1034.2% |