Shrimp vs. Sweet roll — In-Depth Nutrition Comparison
Compare
What are the differences between shrimp and sweet roll?
- Shrimp is higher in copper, phosphorus, zinc, and magnesium, yet sweet roll is higher in iron and manganese.
- Shrimp's daily need coverage for cholesterol is 41% more.
- Shrimp has 4 times more copper than sweet roll. While shrimp has 0.379mg of copper, sweet roll has only 0.088mg.
- The amount of cholesterol in sweet roll is lower.
We used Crustaceans, shrimp, cooked (not previously frozen) and Sweet rolls, cinnamon, commercially prepared with raisins types in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +129.4% |
Contains more PotassiumPotassium | +133.3% |
Contains more CopperCopper | +330.7% |
Contains more ZincZinc | +178% |
Contains more PhosphorusPhosphorus | +211.8% |
Contains less SodiumSodium | -63.5% |
Contains more IronIron | +213.7% |
Contains more ManganeseManganese | +809.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Polyunsaturated fat | 0.079g | 7.473g | 49% |
Cholesterol | 189mg | 66mg | 41% |
Protein | 23.98g | 6.2g | 36% |
Copper | 0.379mg | 0.088mg | 32% |
Selenium | 17µg | 31% | |
Vitamin B1 | 0.324mg | 27% | |
Fats | 0.28g | 16.4g | 25% |
Phosphorus | 237mg | 76mg | 23% |
Vitamin B2 | 0.265mg | 20% | |
Folate | 72µg | 18% | |
Carbs | 0.2g | 50.9g | 17% |
Vitamin B3 | 2.384mg | 15% | |
Saturated fat | 0.056g | 3.079g | 14% |
Iron | 0.51mg | 1.6mg | 14% |
Calories | 99kcal | 372kcal | 14% |
Vitamin E | 1.99mg | 13% | |
Monounsaturated fat | 0.048g | 4.797g | 12% |
Manganese | 0.033mg | 0.3mg | 12% |
Fiber | 2.4g | 10% | |
Zinc | 1.64mg | 0.59mg | 10% |
Choline | 41.3mg | 8% | |
Vitamin B5 | 0.406mg | 8% | |
Vitamin B6 | 0.107mg | 8% | |
Sodium | 111mg | 304mg | 8% |
Vitamin A | 62µg | 7% | |
Vitamin B12 | 0.14µg | 6% | |
Magnesium | 39mg | 17mg | 5% |
Vitamin K | 4.4µg | 4% | |
Potassium | 259mg | 111mg | 4% |
Vitamin C | 2mg | 2% | |
Net carbs | 0.2g | 48.5g | N/A |
Calcium | 70mg | 72mg | 0% |
Sugar | 31.73g | N/A | |
Trans fat | 0.002g | N/A | |
Tryptophan | 0.074mg | 0% | |
Threonine | 0.211mg | 0% | |
Isoleucine | 0.259mg | 0% | |
Leucine | 0.458mg | 0% | |
Lysine | 0.243mg | 0% | |
Methionine | 0.117mg | 0% | |
Phenylalanine | 0.3mg | 0% | |
Valine | 0.291mg | 0% | |
Histidine | 0.145mg | 0% | |
Omega-3 - EPA | 0.015g | 0g | N/A |
Omega-3 - DHA | 0.015g | 0.004g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.98 g
Fats:
0.28 g
Carbs:
0.2 g
Water:
74.33 g
Other:
1.21 g
Protein:
6.2 g
Fats:
16.4 g
Carbs:
50.9 g
Water:
24.8 g
Other:
1.7 g
Contains more ProteinProtein | +286.8% |
Contains more WaterWater | +199.7% |
Contains more FatsFats | +5757.1% |
Contains more CarbsCarbs | +25350% |
Contains more OtherOther | +40.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.056 g
Monounsaturated fat:
Mono. Fat
0.048 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Saturated fat:
Sat. Fat
3.079 g
Monounsaturated fat:
Mono. Fat
4.797 g
Polyunsaturated fat:
Poly. Fat
7.473 g
Contains less Sat. FatSaturated fat | -98.2% |
Contains more Mono. FatMonounsaturated fat | +9893.8% |
Contains more Poly. FatPolyunsaturated fat | +9359.5% |