Shrimp vs. Agave nectar — In-Depth Nutrition Comparison
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Summary of differences between shrimp and agave nectar
- The amount of copper, phosphorus, zinc, magnesium, potassium, calcium, and iron in shrimp is higher than in agave nectar.
- Shrimp covers your daily need for cholesterol, 63% more than agave nectar.
- Shrimp contains 237 times more phosphorus than agave nectar. While shrimp contains 237mg of phosphorus, agave nectar contains only 1mg.
- The amount of cholesterol in agave nectar is lower.
- Agave nectar has a lower glycemic index. The glycemic index of agave nectar is 13, while the glycemic index of shrimp is 50.
These are the specific foods used in this comparison Crustaceans, shrimp, cooked (not previously frozen) and Sweetener, syrup, agave.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +3800% |
Contains more CalciumCalcium | +6900% |
Contains more PotassiumPotassium | +6375% |
Contains more IronIron | +466.7% |
Contains more CopperCopper | +4111.1% |
Contains more ZincZinc | +16300% |
Contains more PhosphorusPhosphorus | +23600% |
Contains more ManganeseManganese | +560% |
Contains less SodiumSodium | -96.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fructose | 55.6g | 70% | |
Cholesterol | 189mg | 0mg | 63% |
Protein | 23.98g | 0.09g | 48% |
Copper | 0.379mg | 0.009mg | 41% |
Phosphorus | 237mg | 1mg | 34% |
Carbs | 0.2g | 76.37g | 25% |
Vitamin K | 22.5µg | 19% | |
Vitamin C | 17mg | 19% | |
Vitamin B6 | 0.234mg | 18% | |
Zinc | 1.64mg | 0.01mg | 15% |
Vitamin B2 | 0.165mg | 13% | |
Calories | 99kcal | 310kcal | 11% |
Vitamin B1 | 0.122mg | 10% | |
Magnesium | 39mg | 1mg | 9% |
Potassium | 259mg | 4mg | 8% |
Folate | 30µg | 8% | |
Calcium | 70mg | 1mg | 7% |
Vitamin E | 0.98mg | 7% | |
Sodium | 111mg | 4mg | 5% |
Iron | 0.51mg | 0.09mg | 5% |
Vitamin B3 | 0.689mg | 4% | |
Selenium | 1.7µg | 3% | |
Choline | 13.3mg | 2% | |
Manganese | 0.033mg | 0.005mg | 1% |
Vitamin A | 8µg | 1% | |
Polyunsaturated fat | 0.079g | 0g | 1% |
Fiber | 0.2g | 1% | |
Fats | 0.28g | 0.45g | 0% |
Net carbs | 0.2g | 76.17g | N/A |
Sugar | 68.03g | N/A | |
Trans fat | 0.002g | N/A | |
Saturated fat | 0.056g | 0g | 0% |
Monounsaturated fat | 0.048g | 0g | 0% |
Omega-3 - EPA | 0.015g | 0g | N/A |
Omega-3 - DHA | 0.015g | 0g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.98 g
Fats:
0.28 g
Carbs:
0.2 g
Water:
74.33 g
Other:
1.21 g
Protein:
0.09 g
Fats:
0.45 g
Carbs:
76.37 g
Water:
22.94 g
Other:
0.15 g
Contains more ProteinProtein | +26544.4% |
Contains more WaterWater | +224% |
Contains more OtherOther | +706.7% |
Contains more FatsFats | +60.7% |
Contains more CarbsCarbs | +38085% |