Sorghum syrup vs. Tapioca — In-Depth Nutrition Comparison
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The main differences between Sorghum syrup and Tapioca
- Sorghum syrup is richer in Manganese, Vitamin B6, Iron, Potassium, Magnesium, Copper, Vitamin B5, and Vitamin B1, yet Tapioca is richer in Vitamin B12, and Vitamin D.
- Daily need coverage for Manganese from Sorghum syrup is 66% higher.
- Sorghum syrup contains 63 times more Iron than Tapioca. Sorghum syrup contains 3.8mg of Iron, while Tapioca contains 0.06mg.
Food types used in this article are Syrups, sorghum and Puddings, tapioca, dry mix, prepared with 2% milk.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +733.3% |
| Contains more CalciumCalcium | +42.9% |
| Contains more PotassiumPotassium | +651.9% |
| Contains more IronIron | +6233.3% |
| Contains more CopperCopper | +983.3% |
| Contains more ZincZinc | +17.1% |
| Contains less SodiumSodium | -93.4% |
| Contains more ManganeseManganese | +21757.1% |
| Contains more PhosphorusPhosphorus | +46.4% |
| Contains more SeleniumSelenium | +17.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +233.3% |
| Contains more Vitamin B3Vitamin B3 | +33.3% |
| Contains more Vitamin B5Vitamin B5 | +190.3% |
| Contains more Vitamin B6Vitamin B6 | +1930.3% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
74.9 g
Water:
22.7 g
Other:
2.4 g
Protein:
2.88 g
Fats:
1.67 g
Carbs:
19.56 g
Water:
75.01 g
Other:
0.88 g
| Contains more CarbsCarbs | +282.9% |
| Contains more OtherOther | +172.7% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +230.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 290kcal | 105kcal |
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| Protein | 0g | 2.88g |
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| Fats | 0g | 1.67g |
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| Vitamin C | 0mg | 0.7mg |
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| Net carbs | 74.9g | 19.56g |
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| Carbs | 74.9g | 19.56g |
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| Cholesterol | 0mg | 6mg |
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| Vitamin D | 0IU | 34IU |
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| Magnesium | 100mg | 12mg |
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| Calcium | 150mg | 105mg |
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| Potassium | 1000mg | 133mg |
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| Iron | 3.8mg | 0.06mg |
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| Sugar | 74.9g |
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| Copper | 0.13mg | 0.012mg |
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| Zinc | 0.41mg | 0.35mg |
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| Phosphorus | 56mg | 82mg |
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| Sodium | 8mg | 121mg |
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| Vitamin A | 0IU | 160IU |
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| Vitamin A | 0µg | 47µg |
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| Vitamin D | 0µg | 0.9µg |
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| Manganese | 1.53mg | 0.007mg |
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| Selenium | 1.7µg | 2µg |
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| Vitamin B1 | 0.1mg | 0.03mg |
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| Vitamin B2 | 0.155mg | 0.143mg |
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| Vitamin B3 | 0.1mg | 0.075mg |
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| Vitamin B5 | 0.804mg | 0.277mg |
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| Vitamin B6 | 0.67mg | 0.033mg |
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| Vitamin B12 | 0µg | 0.25µg |
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| Folate | 0µg | 4µg |
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| Choline | 13.3mg |
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| Saturated Fat | 0g | 0.991g |
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| Monounsaturated Fat | 0g | 0.452g |
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| Polyunsaturated fat | 0g | 0.061g |
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| Tryptophan | 0.041mg |
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| Threonine | 0.13mg |
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| Isoleucine | 0.173mg |
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| Leucine | 0.282mg |
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| Lysine | 0.228mg |
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| Methionine | 0.073mg |
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| Phenylalanine | 0.139mg |
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| Valine | 0.192mg |
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| Histidine | 0.078mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
21%
11%
Minerals Daily Need Coverage Score
64%
13%
Comparison summary
Which food is lower in Sugar?
Tapioca is lower in Sugar (difference - 74.9g)
Which food is lower in Cholesterol?
Sorghum syrup is lower in Cholesterol (difference - 6mg)
Which food contains less Sodium?
Sorghum syrup contains less Sodium (difference - 113mg)
Which food is lower in Saturated Fat?
Sorghum syrup is lower in Saturated Fat (difference - 0.991g)
Which food is lower in glycemic index?
Sorghum syrup is lower in glycemic index (difference - 78)
Which food is richer in minerals?
Sorghum syrup is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.