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Soy sauce vs. Biscuit — In-Depth Nutrition Comparison

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How are soy sauce and biscuits different?

  • Soy sauce is higher in manganese and magnesium; however, biscuits are richer in selenium, vitamin B1, calcium, iron, folate, and vitamin B2.
  • Daily need coverage for sodium for soy sauce is 214% higher.
  • Soy sauce contains 4 times more magnesium than biscuits. While soy sauce contains 74mg of magnesium, biscuits contain only 18mg.
  • Biscuits have less sodium.
  • Soy sauce has a lower glycemic index (15) than biscuits (44).

Soy sauce made from soy and wheat (shoyu) and Biscuits, plain or buttermilk, prepared from recipe are the varieties used in this article.

Infographic

Soy sauce vs Biscuit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Contains more MagnesiumMagnesium +311.1%
Contains more PotassiumPotassium +259.5%
Contains more ZincZinc +61.1%
Contains more ManganeseManganese +169.3%
Contains more CalciumCalcium +612.1%
Contains more IronIron +100%
Contains more CopperCopper +90.7%
Contains less SodiumSodium -89.4%
Contains more SeleniumSelenium +3800%
~equal in Phosphorus ~164mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11% 10%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Contains more Vitamin B6Vitamin B6 +322.9%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +978.8%
Contains more Vitamin B2Vitamin B2 +87.9%
Contains more Vitamin B3Vitamin B3 +34.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +335.7%
~equal in Vitamin A ~µg
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0.285mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Soy sauce Biscuit DV% diff.
Sodium 5493mg 580mg 214%
Selenium 0.5µg 19.5µg 35%
Manganese 1.018mg 0.378mg 28%
Vitamin B1 0.033mg 0.356mg 27%
Polyunsaturated fat 0.263g 4.163g 26%
Fats 0.57g 16.3g 24%
Calcium 33mg 235mg 20%
Saturated fat 0.073g 4.324g 19%
Iron 1.45mg 2.9mg 18%
Monounsaturated fat 0.088g 6.93g 17%
Calories 53kcal 353kcal 15%
Magnesium 74mg 18mg 13%
Carbs 4.93g 44.6g 13%
Folate 14µg 61µg 12%
Vitamin B2 0.165mg 0.31mg 11%
Potassium 435mg 121mg 9%
Vitamin B6 0.148mg 0.035mg 9%
Vitamin B3 2.196mg 2.949mg 5%
Copper 0.043mg 0.082mg 4%
Zinc 0.87mg 0.54mg 3%
Vitamin B12 0µg 0.08µg 3%
Fiber 0.8g 1.5g 3%
Choline 18.3mg 3%
Protein 8.14g 7g 2%
Cholesterol 0mg 3mg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 4.13g 43.1g N/A
Sugar 0.4g 2.18g N/A
Phosphorus 166mg 164mg 0%
Vitamin B5 0.297mg 0.285mg 0%
Tryptophan 0.096mg 0.087mg 0%
Threonine 0.271mg 0.211mg 0%
Isoleucine 0.318mg 0.273mg 0%
Leucine 0.537mg 0.514mg 0%
Lysine 0.381mg 0.226mg 0%
Methionine 0.097mg 0.132mg 0%
Phenylalanine 0.353mg 0.347mg 0%
Valine 0.332mg 0.313mg 0%
Histidine 0.174mg 0.161mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
Contains more ProteinProtein +16.3%
Contains more WaterWater +146.2%
Contains more OtherOther +375.3%
Contains more FatsFats +2759.6%
Contains more CarbsCarbs +804.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
Contains less Sat. FatSaturated fat -98.3%
Contains more Mono. FatMonounsaturated fat +7775%
Contains more Poly. FatPolyunsaturated fat +1482.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients
  2. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.