Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Soybean raw vs. Romano cheese — In-Depth Nutrition Comparison

Compare

What are the main differences between soybean raw and romano cheese?

  • Soybean raw is richer in iron, copper, manganese, folate, vitamin B1, magnesium, and potassium, while romano cheese is higher in calcium.
  • Soybean raw's daily need coverage for iron is 187% higher.
  • Romano cheese has 126 times less manganese than soybean raw. Soybean raw has 2.517mg of manganese, while romano cheese has 0.02mg.
  • Soybean raw is lower in saturated fat.
  • Romano cheese has a higher glycemic index (27) than soybean raw (14).

We used Soybeans, mature seeds, raw and Cheese, romano types in this comparison.

Infographic

Soybean raw vs Romano cheese infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 200% 83% 159% 589% 553% 133% 302% 0.26% 328% 97%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 319% 7.6% 29% 10% 70% 326% 187% 2.6% 79%
Contains more MagnesiumMagnesium +582.9%
Contains more PotassiumPotassium +1989.5%
Contains more IronIron +1939%
Contains more CopperCopper +5426.7%
Contains more ZincZinc +89.5%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +12485%
Contains more SeleniumSelenium +22.8%
Contains more CalciumCalcium +284.1%
~equal in Phosphorus ~760mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0.33% 17% 0% 219% 201% 30% 48% 87% 0% 118% 281% 63%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 32% 4.6% 7.5% 9.3% 85% 1.4% 25% 20% 140% 5.5% 5.3% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +269.6%
Contains more Vitamin B1Vitamin B1 +2262.2%
Contains more Vitamin B2Vitamin B2 +135.1%
Contains more Vitamin B3Vitamin B3 +2007.8%
Contains more Vitamin B5Vitamin B5 +87%
Contains more Vitamin B6Vitamin B6 +343.5%
Contains more Vitamin KVitamin K +2036.4%
Contains more FolateFolate +5257.1%
Contains more CholineCholine +652.6%
Contains more Vitamin AVitamin A +9500%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Soybean raw Romano cheese DV% diff.
Iron 15.7mg 0.77mg 187%
Copper 1.658mg 0.03mg 181%
Manganese 2.517mg 0.02mg 109%
Folate 375µg 7µg 92%
Calcium 277mg 1064mg 79%
Polyunsaturated fat 11.255g 0.593g 71%
Vitamin B1 0.874mg 0.037mg 70%
Saturated fat 2.884g 17.115g 65%
Sodium 2mg 1433mg 62%
Magnesium 280mg 41mg 57%
Potassium 1797mg 86mg 50%
Vitamin B12 0µg 1.12µg 47%
Vitamin B2 0.87mg 0.37mg 38%
Fiber 9.3g 0g 37%
Vitamin K 47µg 2.2µg 37%
Cholesterol 0mg 104mg 35%
Vitamin B6 0.377mg 0.085mg 22%
Zinc 4.89mg 2.58mg 21%
Choline 115.9mg 15.4mg 18%
Vitamin A 1µg 96µg 11%
Fats 19.94g 26.94g 11%
Vitamin B3 1.623mg 0.077mg 10%
Protein 36.49g 31.8g 9%
Monounsaturated fat 4.404g 7.838g 9%
Carbs 30.16g 3.63g 9%
Phosphorus 704mg 760mg 8%
Vitamin B5 0.793mg 0.424mg 7%
Vitamin C 6mg 0mg 7%
Selenium 17.8µg 14.5µg 6%
Vitamin E 0.85mg 0.23mg 4%
Calories 446kcal 387kcal 3%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 20IU 3%
Net carbs 20.86g 3.63g N/A
Sugar 7.33g 0.73g N/A
Tryptophan 0.591mg 0.429mg 0%
Threonine 1.766mg 1.171mg 0%
Isoleucine 1.971mg 1.685mg 0%
Leucine 3.309mg 3.071mg 0%
Lysine 2.706mg 2.941mg 0%
Methionine 0.547mg 0.852mg 0%
Phenylalanine 2.122mg 1.71mg 0%
Valine 2.029mg 2.183mg 0%
Histidine 1.097mg 1.231mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
36% 20% 30% 9% 5%
Protein: 36.49 g
Fats: 19.94 g
Carbs: 30.16 g
Water: 8.54 g
Other: 4.87 g
32% 27% 4% 31% 7%
Protein: 31.8 g
Fats: 26.94 g
Carbs: 3.63 g
Water: 30.91 g
Other: 6.72 g
Contains more ProteinProtein +14.7%
Contains more CarbsCarbs +730.9%
Contains more FatsFats +35.1%
Contains more WaterWater +261.9%
Contains more OtherOther +38%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 24% 61%
Saturated fat: Sat. Fat 2.884 g
Monounsaturated fat: Mono. Fat 4.404 g
Polyunsaturated fat: Poly. Fat 11.255 g
67% 31% 2%
Saturated fat: Sat. Fat 17.115 g
Monounsaturated fat: Mono. Fat 7.838 g
Polyunsaturated fat: Poly. Fat 0.593 g
Contains less Sat. FatSaturated fat -83.1%
Contains more Poly. FatPolyunsaturated fat +1798%
Contains more Mono. FatMonounsaturated fat +78%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soybean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174270/nutrients
  2. Romano cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.