Soybean raw vs. Custard apple — In-Depth Nutrition Comparison
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The main differences between soybean raw and custard apple
- Soybean raw is richer in iron, phosphorus, vitamin B1, magnesium, vitamin B2, potassium, fiber, and calcium, yet custard apple is richer in vitamin C.
- Daily need coverage for iron for soybean raw is 187% higher.
- Soybean raw contains 34 times more phosphorus than custard apple. Soybean raw contains 704mg of phosphorus, while custard apple contains 21mg.
- Custard apple contains less saturated fat.
- Soybean raw has a lower glycemic index than custard apple.
Food types used in this article are Soybeans, mature seeds, raw and Custard-apple, (bullock's-heart), raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1455.6% |
| Contains more CalciumCalcium | +823.3% |
| Contains more PotassiumPotassium | +370.4% |
| Contains more IronIron | +2111.3% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +3252.4% |
| Contains less SodiumSodium | -50% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +992.5% |
| Contains more Vitamin B2Vitamin B2 | +770% |
| Contains more Vitamin B3Vitamin B3 | +224.6% |
| Contains more Vitamin B5Vitamin B5 | +487.4% |
| Contains more Vitamin B6Vitamin B6 | +70.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +220% |
| Contains more Vitamin AVitamin A | +100% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
36.49 g
Fats:
19.94 g
Carbs:
30.16 g
Water:
8.54 g
Other:
4.87 g
Protein:
1.7 g
Fats:
0.6 g
Carbs:
25.2 g
Water:
71.5 g
Other:
1 g
| Contains more ProteinProtein | +2046.5% |
| Contains more FatsFats | +3223.3% |
| Contains more CarbsCarbs | +19.7% |
| Contains more OtherOther | +387% |
| Contains more WaterWater | +737.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.884 g
Monounsaturated fat:
Mono. Fat
4.404 g
Polyunsaturated fat:
Poly. Fat
11.255 g
Saturated fat:
Sat. Fat
0.231 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +∞% |
| Contains less Sat. FatSaturated fat | -92% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 15.7mg | 0.71mg | 187% |
| Copper | 1.658mg | 184% | |
| Manganese | 2.517mg | 109% | |
| Phosphorus | 704mg | 21mg | 98% |
| Folate | 375µg | 94% | |
| Polyunsaturated fat | 11.255g | 75% | |
| Protein | 36.49g | 1.7g | 70% |
| Vitamin B1 | 0.874mg | 0.08mg | 66% |
| Magnesium | 280mg | 18mg | 62% |
| Vitamin B2 | 0.87mg | 0.1mg | 59% |
| Zinc | 4.89mg | 44% | |
| Potassium | 1797mg | 382mg | 42% |
| Vitamin K | 47µg | 39% | |
| Selenium | 17.8µg | 32% | |
| Fats | 19.94g | 0.6g | 30% |
| Fiber | 9.3g | 2.4g | 28% |
| Calcium | 277mg | 30mg | 25% |
| Choline | 115.9mg | 21% | |
| Calories | 446kcal | 101kcal | 17% |
| Vitamin C | 6mg | 19.2mg | 15% |
| Vitamin B5 | 0.793mg | 0.135mg | 13% |
| Saturated fat | 2.884g | 0.231g | 12% |
| Vitamin B6 | 0.377mg | 0.221mg | 12% |
| Monounsaturated fat | 4.404g | 11% | |
| Vitamin B3 | 1.623mg | 0.5mg | 7% |
| Vitamin E | 0.85mg | 6% | |
| Carbs | 30.16g | 25.2g | 2% |
| Net carbs | 20.86g | 22.8g | N/A |
| Sugar | 7.33g | N/A | |
| Sodium | 2mg | 4mg | 0% |
| Vitamin A | 1µg | 2µg | 0% |
| Tryptophan | 0.591mg | 0.007mg | 0% |
| Threonine | 1.766mg | 0% | |
| Isoleucine | 1.971mg | 0% | |
| Leucine | 3.309mg | 0% | |
| Lysine | 2.706mg | 0.037mg | 0% |
| Methionine | 0.547mg | 0.004mg | 0% |
| Phenylalanine | 2.122mg | 0% | |
| Valine | 2.029mg | 0% | |
| Histidine | 1.097mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
83%
14%
Minerals Daily Need Coverage Score
244%
9%
Comparison summary
Which food contains less Sodium?
Soybean raw contains less Sodium (difference - 2mg)
Which food is lower in glycemic index?
Soybean raw is lower in glycemic index (difference - 40)
Which food is richer in minerals?
Soybean raw is relatively richer in minerals
Which food is richer in vitamins?
Soybean raw is relatively richer in vitamins
Which food is lower in Sugar?
Custard apple is lower in Sugar (difference - 7.33g)
Which food is lower in Saturated fat?
Custard apple is lower in Saturated fat (difference - 2.653g)
Which food is cheaper?
Custard apple is cheaper (difference - $3.4)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)