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Soy milk vs. Beans — In-Depth Nutrition Comparison

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How are soy milk and beans different?

  • Soy milk is higher in polyunsaturated fat; however, beans are richer in fiber, zinc, copper, vitamin B1, phosphorus, and potassium.
  • Daily need coverage for fiber for beans is 20% higher.
  • Soy milk contains 6 times more polyunsaturated fat than beans. While soy milk contains 0.961g of polyunsaturated fat, beans contain only 0.172g.

Soymilk, original, and vanilla, unfortified and Beans, baked, canned, no salt added are the varieties used in this article.

Infographic

Soy milk vs Beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Beans
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more IronIron +120.7%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +28%
Contains more CalciumCalcium +100%
Contains more PotassiumPotassium +150.8%
Contains more CopperCopper +60.9%
Contains more ZincZinc +1066.7%
Contains more PhosphorusPhosphorus +100%
Contains less SodiumSodium -98%
~equal in Selenium ~4.5µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 15% 16% 9.6% 22% 18% 0% 7.5% 14% 13%
Beans
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Contains more Vitamin B2Vitamin B2 +15%
Contains more Vitamin B3Vitamin B3 +19.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +275%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +36.4%
Contains more Vitamin B1Vitamin B1 +150%
Contains more Vitamin B6Vitamin B6 +68.8%
Contains more FolateFolate +33.3%
Contains more CholineCholine +30.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Soy milk Beans DV% diff.
Fiber 0.6g 5.5g 20%
Zinc 0.12mg 1.4mg 12%
Manganese 0.223mg 10%
Copper 0.128mg 0.206mg 9%
Vitamin B1 0.06mg 0.15mg 8%
Vitamin B5 0.373mg 7%
Phosphorus 52mg 104mg 7%
Polyunsaturated fat 0.961g 0.172g 5%
Carbs 6.28g 20.49g 5%
Potassium 118mg 296mg 5%
Vitamin B6 0.077mg 0.13mg 4%
Iron 0.64mg 0.29mg 4%
Protein 3.27g 4.8g 3%
Calories 54kcal 105kcal 3%
Vitamin C 0mg 3.1mg 3%
Calcium 25mg 50mg 3%
Fats 1.75g 0.4g 2%
Magnesium 25mg 32mg 2%
Vitamin K 3µg 0.8µg 2%
Folate 18µg 24µg 2%
Sodium 51mg 1mg 2%
Choline 23.6mg 30.8mg 1%
Monounsaturated fat 0.401g 0.035g 1%
Vitamin A 0µg 5µg 1%
Selenium 4.8µg 4.5µg 1%
Vitamin B2 0.069mg 0.06mg 1%
Vitamin B3 0.513mg 0.43mg 1%
Net carbs 5.68g 14.99g N/A
Sugar 3.99g 7.78g N/A
Vitamin E 0.11mg 0.15mg 0%
Saturated fat 0.205g 0.103g 0%
Tryptophan 0.038mg 0%
Threonine 0.108mg 0%
Isoleucine 0.114mg 0%
Leucine 0.186mg 0%
Lysine 0.131mg 0%
Methionine 0.027mg 0%
Phenylalanine 0.113mg 0%
Valine 0.117mg 0%
Histidine 0.061mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
Beans
3
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more FatsFats +337.5%
Contains more WaterWater +21.3%
Contains more ProteinProtein +46.8%
Contains more CarbsCarbs +226.3%
Contains more OtherOther +163.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains more Mono. FatMonounsaturated fat +1045.7%
Contains more Poly. FatPolyunsaturated fat +458.7%
Contains less Sat. FatSaturated fat -49.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients
  2. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.