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Spaghetti vs. Mango — In-Depth Nutrition Comparison

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What are the differences between spaghetti and mango?

  • Spaghetti is higher in selenium, manganese, and phosphorus, yet mango is higher in vitamin C, vitamin A, folate, vitamin E, and vitamin B6.
  • Spaghetti's daily need coverage for selenium is 47% more.
  • Spaghetti has 6 times more zinc than mango. While spaghetti has 0.51mg of zinc, mango has only 0.09mg.

We used Pasta, cooked, unenriched, without added salt and Mangos, raw types in this article.

Infographic

Spaghetti vs Mango infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 2.1% 3.9% 19% 33% 14% 25% 0.13% 42% 144%
Mango
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.3% 15% 6% 37% 2.5% 6% 0.13% 8.2% 3.3%
Contains more MagnesiumMagnesium +80%
Contains more IronIron +212.5%
Contains more ZincZinc +466.7%
Contains more PhosphorusPhosphorus +314.3%
Contains more ManganeseManganese +411.1%
Contains more SeleniumSelenium +4300%
Contains more CalciumCalcium +57.1%
Contains more PotassiumPotassium +281.8%
Contains more CopperCopper +11%
~equal in Sodium ~1mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 5% 4.6% 7.5% 6.7% 11% 0% 0% 5.3% 3.5%
Mango
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 121% 18% 18% 0% 7% 8.8% 13% 12% 27% 0% 11% 32% 4.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1400%
Contains more Vitamin B1Vitamin B1 +40%
Contains more Vitamin B2Vitamin B2 +90%
Contains more Vitamin B3Vitamin B3 +67.3%
Contains more Vitamin B5Vitamin B5 +75.9%
Contains more Vitamin B6Vitamin B6 +142.9%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +514.3%
Contains more CholineCholine +18.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Spaghetti Mango DV% diff.
Selenium 26.4µg 0.6µg 47%
Vitamin C 0mg 36.4mg 40%
Manganese 0.322mg 0.063mg 11%
Starch 26.01g 11%
Protein 5.8g 0.82g 10%
Folate 7µg 43µg 9%
Fructose 0.03g 4.68g 6%
Vitamin E 0.06mg 0.9mg 6%
Vitamin A 0µg 54µg 6%
Phosphorus 58mg 14mg 6%
Calories 158kcal 60kcal 5%
Vitamin B6 0.049mg 0.119mg 5%
Carbs 30.86g 14.98g 5%
Zinc 0.51mg 0.09mg 4%
Iron 0.5mg 0.16mg 4%
Potassium 44mg 168mg 4%
Vitamin K 0µg 4.2µg 4%
Vitamin B5 0.112mg 0.197mg 2%
Vitamin B3 0.4mg 0.669mg 2%
Magnesium 18mg 10mg 2%
Polyunsaturated fat 0.326g 0.071g 2%
Vitamin B1 0.02mg 0.028mg 1%
Vitamin B2 0.02mg 0.038mg 1%
Fats 0.93g 0.38g 1%
Copper 0.1mg 0.111mg 1%
Fiber 1.8g 1.6g 1%
Net carbs 29.06g 13.38g N/A
Calcium 7mg 11mg 0%
Sugar 0.56g 13.66g N/A
Sodium 1mg 1mg 0%
Choline 6.4mg 7.6mg 0%
Saturated fat 0.176g 0.092g 0%
Monounsaturated fat 0.131g 0.14g 0%
Tryptophan 0.083mg 0.013mg 0%
Threonine 0.206mg 0.031mg 0%
Isoleucine 0.228mg 0.029mg 0%
Leucine 0.44mg 0.05mg 0%
Lysine 0.133mg 0.066mg 0%
Methionine 0.065mg 0.008mg 0%
Phenylalanine 0.297mg 0.027mg 0%
Valine 0.262mg 0.042mg 0%
Histidine 0.132mg 0.019mg 0%
Omega-3 - ALA 0.024g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 31% 62%
Protein: 5.8 g
Fats: 0.93 g
Carbs: 30.86 g
Water: 62.13 g
Other: 0.28 g
Mango
2
15% 83%
Protein: 0.82 g
Fats: 0.38 g
Carbs: 14.98 g
Water: 83.46 g
Other: 0.36 g
Contains more ProteinProtein +607.3%
Contains more FatsFats +144.7%
Contains more CarbsCarbs +106%
Contains more WaterWater +34.3%
Contains more OtherOther +28.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 21% 52%
Saturated fat: Sat. Fat 0.176 g
Monounsaturated fat: Mono. Fat 0.131 g
Polyunsaturated fat: Poly. Fat 0.326 g
Mango
2
30% 46% 23%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.14 g
Polyunsaturated fat: Poly. Fat 0.071 g
Contains more Poly. FatPolyunsaturated fat +359.2%
Contains less Sat. FatSaturated fat -47.7%
~equal in Monounsaturated fat ~0.14g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
98%
Starch: 26.01 g
Sucrose: 0.09 g
Glucose: 0.04 g
Fructose: 0.03 g
Lactose: 0 g
Maltose: 0.4 g
Galactose: 0 g
Mango
3
51% 15% 34%
Starch: 0 g
Sucrose: 6.97 g
Glucose: 2.01 g
Fructose: 4.68 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more MaltoseMaltose +∞%
Contains more SucroseSucrose +7644.4%
Contains more GlucoseGlucose +4925%
Contains more FructoseFructose +15500%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Spaghetti - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168928/nutrients
  2. Mango - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169910/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.