Spelt vs. Wheat Bread — In-Depth Nutrition Comparison
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What are the main differences between spelt and wheat Bread?
- Spelt has less selenium, iron, vitamin B1, vitamin B2, vitamin B3, folate, calcium, manganese, and vitamin B6 than wheat Bread.
- Wheat Bread's daily need coverage for selenium is 53% higher.
- Spelt contains less sodium.
We used Spelt, cooked and Bread, wheat, toasted types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -99.2% |
| Contains more MagnesiumMagnesium | +20.4% |
| Contains more CalciumCalcium | +1550% |
| Contains more PotassiumPotassium | +55.9% |
| Contains more IronIron | +144.9% |
| Contains more ZincZinc | +17.6% |
| Contains more PhosphorusPhosphorus | +25.3% |
| Contains more ManganeseManganese | +26.2% |
| Contains more SeleniumSelenium | +735% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +326.2% |
| Contains more Vitamin B2Vitamin B2 | +1173.3% |
| Contains more Vitamin B3Vitamin B3 | +143.2% |
| Contains more Vitamin B6Vitamin B6 | +91.3% |
| Contains more FolateFolate | +561.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 4µg | 33.4µg | 53% |
| Iron | 1.67mg | 4.09mg | 30% |
| Vitamin B1 | 0.103mg | 0.439mg | 28% |
| Vitamin B2 | 0.03mg | 0.382mg | 27% |
| Sodium | 5mg | 601mg | 26% |
| Vitamin B3 | 2.57mg | 6.25mg | 23% |
| Folate | 13µg | 86µg | 18% |
| Calcium | 10mg | 165mg | 16% |
| Protein | 5.5g | 12.96g | 15% |
| Manganese | 1.091mg | 1.377mg | 12% |
| Polyunsaturated fat | 1.72g | 11% | |
| Carbs | 26.44g | 55.77g | 10% |
| Vitamin B5 | 0.456mg | 9% | |
| Calories | 127kcal | 313kcal | 9% |
| Starch | 19.57g | 8% | |
| Vitamin B6 | 0.08mg | 0.153mg | 6% |
| Fats | 0.85g | 4.27g | 5% |
| Phosphorus | 150mg | 188mg | 5% |
| Vitamin K | 5.7µg | 5% | |
| Saturated fat | 0.989g | 4% | |
| Choline | 22.1mg | 4% | |
| Monounsaturated fat | 1.019g | 3% | |
| Fiber | 3.9g | 4.7g | 3% |
| Potassium | 143mg | 223mg | 2% |
| Magnesium | 49mg | 59mg | 2% |
| Copper | 0.215mg | 0.198mg | 2% |
| Zinc | 1.25mg | 1.47mg | 2% |
| Vitamin C | 0mg | 0.2mg | 0% |
| Net carbs | 22.54g | 51.07g | N/A |
| Sugar | 6.42g | N/A | |
| Vitamin E | 0.26mg | 0.24mg | 0% |
| Tryptophan | 0.092mg | 0% | |
| Threonine | 0.299mg | 0% | |
| Isoleucine | 0.258mg | 0% | |
| Leucine | 0.461mg | 0% | |
| Lysine | 0.215mg | 0% | |
| Methionine | 0.105mg | 0% | |
| Phenylalanine | 0.315mg | 0% | |
| Valine | 0.31mg | 0% | |
| Histidine | 0.15mg | 0% | |
| Omega-3 - ALA | 0.161g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.5 g
Fats:
0.85 g
Carbs:
26.44 g
Water:
66.56 g
Other:
0.65 g
Protein:
12.96 g
Fats:
4.27 g
Carbs:
55.77 g
Water:
24.23 g
Other:
2.77 g
| Contains more WaterWater | +174.7% |
| Contains more ProteinProtein | +135.6% |
| Contains more FatsFats | +402.4% |
| Contains more CarbsCarbs | +110.9% |
| Contains more OtherOther | +326.2% |
