Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Garlic powder vs. Asparagus — In-Depth Nutrition Comparison

Compare

Differences between garlic powder and asparagus

  • Garlic powder is higher in vitamin B6, phosphorus, iron, selenium, copper, manganese, potassium, fiber, and vitamin B1; however, asparagus is richer in vitamin K.
  • Garlic powder's daily need coverage for vitamin B6 is 120% higher.
  • Garlic powder has 10 times more selenium than asparagus. While garlic powder has 23.9µg of selenium, asparagus has only 2.3µg.
  • Garlic powder has a lower glycemic index (5) than asparagus (32).

The food types used in this comparison are Spices, garlic powder and Asparagus, raw.

Infographic

Garlic powder vs Asparagus infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 55% 24% 105% 212% 178% 82% 177% 7.8% 128% 130%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 18% 80% 63% 15% 22% 0.26% 21% 13%
Contains more MagnesiumMagnesium +450%
Contains more CalciumCalcium +229.2%
Contains more PotassiumPotassium +490.6%
Contains more IronIron +164%
Contains more CopperCopper +182%
Contains more ZincZinc +453.7%
Contains more PhosphorusPhosphorus +696.2%
Contains more ManganeseManganese +519.6%
Contains more SeleniumSelenium +939.1%
Contains less SodiumSodium -96.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 13% 0% 109% 33% 15% 45% 382% 0% 1% 35% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 13% 23% 0% 36% 33% 18% 16% 21% 0% 104% 39% 8.7%
Contains more Vitamin B1Vitamin B1 +204.2%
Contains more Vitamin B5Vitamin B5 +171.2%
Contains more Vitamin B6Vitamin B6 +1717.6%
Contains more CholineCholine +321.9%
Contains more Vitamin CVitamin C +366.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +68.7%
Contains more Vitamin B3Vitamin B3 +22.9%
Contains more Vitamin KVitamin K +10300%
Contains more FolateFolate +10.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.141mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Garlic powder Asparagus DV% diff.
Vitamin B6 1.654mg 0.091mg 120%
Phosphorus 414mg 52mg 52%
Iron 5.65mg 2.14mg 44%
Selenium 23.9µg 2.3µg 39%
Copper 0.533mg 0.189mg 38%
Manganese 0.979mg 0.158mg 36%
Vitamin K 0.4µg 41.6µg 34%
Potassium 1193mg 202mg 29%
Protein 16.55g 2.2g 29%
Fiber 9g 2.1g 28%
Vitamin B1 0.435mg 0.143mg 24%
Carbs 72.73g 3.88g 23%
Zinc 2.99mg 0.54mg 22%
Calories 331kcal 20kcal 16%
Magnesium 77mg 14mg 15%
Choline 67.5mg 16mg 9%
Vitamin B5 0.743mg 0.274mg 9%
Calcium 79mg 24mg 6%
Vitamin C 1.2mg 5.6mg 5%
Vitamin A 0µg 38µg 4%
Sodium 60mg 2mg 3%
Vitamin E 0.67mg 1.13mg 3%
Vitamin B3 0.796mg 0.978mg 1%
Polyunsaturated fat 0.178g 0.05g 1%
Folate 47µg 52µg 1%
Fats 0.73g 0.12g 1%
Saturated fat 0.249g 0.04g 1%
Fructose 0.31g 1g 1%
Net carbs 63.73g 1.78g N/A
Sugar 2.43g 1.88g N/A
Vitamin B2 0.141mg 0.141mg 0%
Monounsaturated fat 0.115g 0g 0%
Tryptophan 0.121mg 0.027mg 0%
Threonine 0.374mg 0.084mg 0%
Isoleucine 0.414mg 0.075mg 0%
Leucine 0.728mg 0.128mg 0%
Lysine 0.768mg 0.104mg 0%
Methionine 0.111mg 0.031mg 0%
Phenylalanine 0.525mg 0.075mg 0%
Valine 0.667mg 0.115mg 0%
Histidine 0.263mg 0.049mg 0%
Omega-3 - ALA 0.012g N/A
Omega-6 - Eicosadienoic acid 0.022g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 73% 6% 4%
Protein: 16.55 g
Fats: 0.73 g
Carbs: 72.73 g
Water: 6.45 g
Other: 3.54 g
2% 4% 93%
Protein: 2.2 g
Fats: 0.12 g
Carbs: 3.88 g
Water: 93.22 g
Other: 0.58 g
Contains more ProteinProtein +652.3%
Contains more FatsFats +508.3%
Contains more CarbsCarbs +1774.5%
Contains more OtherOther +510.3%
Contains more WaterWater +1345.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 21% 33%
Saturated fat: Sat. Fat 0.249 g
Monounsaturated fat: Mono. Fat 0.115 g
Polyunsaturated fat: Poly. Fat 0.178 g
44% 56%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.05 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +256%
Contains less Sat. FatSaturated fat -83.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
84% 3% 13%
Starch: 0 g
Sucrose: 2.05 g
Glucose: 0.07 g
Fructose: 0.31 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
12% 35% 53%
Starch: 0 g
Sucrose: 0.23 g
Glucose: 0.65 g
Fructose: 1 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +791.3%
Contains more GlucoseGlucose +828.6%
Contains more FructoseFructose +222.6%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171325/nutrients
  2. Asparagus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168389/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.