Significant differences between paprika and lamb Paprika has more vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, manganese, copper, and vitamin K; however, lamb is richer in vitamin B12. Paprika covers your daily vitamin A needs 274% more than lamb. Specific food types used in this comparison are Spices, paprika and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
7
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
127%
69%
201%
793%
238%
118%
135%
8.9%
207%
34%
1
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.1%
27%
71%
40%
122%
81%
9.4%
2.9%
144%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
10
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
0%
821%
582%
83%
284%
189%
151%
494%
0%
201%
37%
2
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
0%
2.8%
25%
58%
125%
40%
30%
319%
12%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
2463µg
0µg
274%
Iron
21.14mg
1.88mg
241%
Vitamin E
29.1mg
0.14mg
193%
Vitamin B6
2.141mg
0.13mg
155%
Fiber
34.9g
0g
140%
Vitamin B12
0µg
2.55µg
106%
Vitamin B2
1.23mg
0.25mg
75%
Manganese
1.59mg
0.022mg
68%
Copper
0.713mg
0.119mg
66%
Vitamin K
80.3µg
4.6µg
63%
Potassium
2280mg
310mg
58%
Polyunsaturated fat
7.766g
1.51g
42%
Magnesium
178mg
23mg
37%
Selenium
6.3µg
26.4µg
37%
Vitamin B5
2.51mg
0.66mg
37%
Cholesterol
0mg
97mg
32%
Saturated fat
2.14g
8.83g
30%
Omega-3 (ALA)
0.453g
28%
Protein
14.14g
24.52g
21%
Calcium
229mg
17mg
21%
Vitamin B3
10.06mg
6.66mg
21%
Vitamin B1
0.33mg
0.1mg
19%
Carbs
53.99g
0g
18%
Phosphorus
314mg
188mg
18%
Monounsaturated fat
1.695g
8.82g
18%
Fats
12.89g
20.94g
12%
Folate
49µg
18µg
8%
Choline
51.5mg
93.7mg
8%
Fructose
6.71g
8%
Calories
282kcal
294kcal
1%
Vitamin C
0.9mg
0mg
1%
Vitamin D
0µg
0.1µg
1%
Zinc
4.33mg
4.46mg
1%
Protein per 100 calories
5g
8.3g
N/A
Calories per 10 g protein
199kcal
120kcal
N/A
Weight per 100 calories
35g
34g
N/A
Unsaturated / Saturated Fat ratio
4.4
1.2
N/A
Net carbs
19.09g
0g
N/A
Vitamin D*
0 IU
2 IU
0%
Sugar
10.34g
0g
N/A
Sodium
68mg
72mg
0%
Tryptophan
0.07mg
0.287mg
0%
Threonine
0.49mg
1.05mg
0%
Isoleucine
0.57mg
1.183mg
0%
Leucine
0.92mg
1.908mg
0%
Lysine
0.69mg
2.166mg
0%
Methionine
0.2mg
0.629mg
0%
Phenylalanine
0.61mg
0.998mg
0%
Valine
0.75mg
1.323mg
0%
Histidine
0.25mg
0.777mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
14%
13%
54%
11%
8%
Protein:
14.14 g
Fats:
12.89 g
Carbs:
53.99 g
Water:
11.24 g
Other:
7.74 g
3
25%
21%
54%
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
Contains
more
Carbs Carbs
+∞%
Contains
more
Protein Protein
+73.4%
Contains
more
Fats Fats
+62.5%
Contains
more
Water Water
+377.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
18%
15%
67%
Saturated fat:
Sat. Fat
2.14 g
Monounsaturated fat:
Mono. Fat
1.695 g
Polyunsaturated fat:
Poly. Fat
7.766 g
1
46%
46%
8%
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
Contains
less
Sat. Fat Saturated fat
-75.8%
Contains
more
Poly. Fat Polyunsaturated fat
+414.3%
Contains
more
Mono. Fat Monounsaturated fat
+420.4%