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Cayenne pepper vs. Cassava — In-Depth Nutrition Comparison

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A recap on differences between cayenne pepper and cassava

  • Cassava has less vitamin A, vitamin E, vitamin B6, fiber, iron, manganese, vitamin B2, vitamin K, vitamin C, and potassium.
  • Cayenne pepper covers your daily vitamin A needs 832% more than cassava.
  • Cassava contains 157 times less vitamin E than cayenne pepper. Cayenne pepper contains 29.83mg of vitamin E, while cassava contains 0.19mg.
  • The glycemic index of cassava is higher.

Food varieties used in this article are Spices, pepper, red or cayenne and Cassava, raw.

Infographic

Cayenne pepper vs Cassava infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 109% 44% 178% 293% 124% 68% 126% 3.9% 261% 48%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.8% 24% 10% 33% 9.3% 12% 1.8% 50% 3.8%
Contains more MagnesiumMagnesium +623.8%
Contains more CalciumCalcium +825%
Contains more PotassiumPotassium +643.2%
Contains more IronIron +2788.9%
Contains more CopperCopper +273%
Contains more ZincZinc +629.4%
Contains more PhosphorusPhosphorus +985.2%
Contains more ManganeseManganese +420.8%
Contains more SeleniumSelenium +1157.1%
Contains less SodiumSodium -53.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 255% 694% 597% 0% 82% 212% 163% 0% 565% 0% 201% 80% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 69% 0.33% 3.8% 0% 22% 11% 16% 6.4% 20% 0% 4.8% 20% 13%
Contains more Vitamin CVitamin C +270.9%
Contains more Vitamin AVitamin A +208000%
Contains more Vitamin EVitamin E +15600%
Contains more Vitamin B1Vitamin B1 +277%
Contains more Vitamin B2Vitamin B2 +1814.6%
Contains more Vitamin B3Vitamin B3 +918.9%
Contains more Vitamin B6Vitamin B6 +2684.1%
Contains more Vitamin KVitamin K +4126.3%
Contains more FolateFolate +292.6%
Contains more CholineCholine +117.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cayenne pepper Cassava DV% diff.
Vitamin A 2081µg 1µg 231%
Vitamin E 29.83mg 0.19mg 198%
Vitamin B6 2.45mg 0.088mg 182%
Fiber 27.2g 1.8g 102%
Iron 7.8mg 0.27mg 94%
Manganese 2mg 0.384mg 70%
Vitamin B2 0.919mg 0.048mg 67%
Vitamin K 80.3µg 1.9µg 65%
Vitamin C 76.4mg 20.6mg 62%
Polyunsaturated fat 8.37g 0.048g 55%
Potassium 2014mg 271mg 51%
Vitamin B3 8.701mg 0.854mg 49%
Phosphorus 293mg 27mg 38%
Magnesium 152mg 21mg 31%
Copper 0.373mg 0.1mg 30%
Fats 17.27g 0.28g 26%
Protein 12.01g 1.36g 21%
Folate 106µg 27µg 20%
Vitamin B1 0.328mg 0.087mg 20%
Zinc 2.48mg 0.34mg 19%
Selenium 8.8µg 0.7µg 15%
Saturated fat 3.26g 0.074g 14%
Calcium 148mg 16mg 13%
Calories 318kcal 160kcal 8%
Monounsaturated fat 2.75g 0.075g 7%
Carbs 56.63g 38.06g 6%
Choline 51.5mg 23.7mg 5%
Vitamin B5 0.107mg 2%
Sodium 30mg 14mg 1%
Net carbs 29.43g 36.26g N/A
Sugar 10.34g 1.7g N/A
Tryptophan 0.019mg 0%
Threonine 0.028mg 0%
Isoleucine 0.027mg 0%
Leucine 0.039mg 0%
Lysine 0.044mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.026mg 0%
Valine 0.035mg 0%
Histidine 0.02mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 17% 57% 8% 6%
Protein: 12.01 g
Fats: 17.27 g
Carbs: 56.63 g
Water: 8.05 g
Other: 6.04 g
38% 60%
Protein: 1.36 g
Fats: 0.28 g
Carbs: 38.06 g
Water: 59.68 g
Other: 0.62 g
Contains more ProteinProtein +783.1%
Contains more FatsFats +6067.9%
Contains more CarbsCarbs +48.8%
Contains more OtherOther +874.2%
Contains more WaterWater +641.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 19% 58%
Saturated fat: Sat. Fat 3.26 g
Monounsaturated fat: Mono. Fat 2.75 g
Polyunsaturated fat: Poly. Fat 8.37 g
38% 38% 24%
Saturated fat: Sat. Fat 0.074 g
Monounsaturated fat: Mono. Fat 0.075 g
Polyunsaturated fat: Poly. Fat 0.048 g
Contains more Mono. FatMonounsaturated fat +3566.7%
Contains more Poly. FatPolyunsaturated fat +17337.5%
Contains less Sat. FatSaturated fat -97.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cayenne pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170932/nutrients
  2. Cassava - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169985/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.