Cayenne pepper vs. Pigeon pea raw — In-Depth Nutrition Comparison
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Important differences between cayenne pepper and pigeon pea raw
- Cayenne pepper has more vitamin A, vitamin B6, vitamin C, vitamin B2, fiber, vitamin B3, and iron; however, pigeon pea raw is richer in folate, copper, and vitamin B1.
- Cayenne pepper's daily need coverage for vitamin A is 832% more.
The food varieties used in the comparison are Spices, pepper, red or cayenne and Pigeon peas (red gram), mature seeds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +13.8% |
| Contains more PotassiumPotassium | +44.7% |
| Contains more IronIron | +49.1% |
| Contains more ManganeseManganese | +11.7% |
| Contains more MagnesiumMagnesium | +20.4% |
| Contains more CopperCopper | +183.4% |
| Contains more ZincZinc | +11.3% |
| Contains more PhosphorusPhosphorus | +25.3% |
| Contains less SodiumSodium | -43.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +208000% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +391.4% |
| Contains more Vitamin B3Vitamin B3 | +193.5% |
| Contains more Vitamin B6Vitamin B6 | +765.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +96% |
| Contains more FolateFolate | +330.2% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin A | 2081µg | 1µg | 231% |
| Vitamin E | 29.83mg | 199% | |
| Vitamin B6 | 2.45mg | 0.283mg | 167% |
| Folate | 106µg | 456µg | 88% |
| Vitamin C | 76.4mg | 0mg | 85% |
| Copper | 0.373mg | 1.057mg | 76% |
| Vitamin K | 80.3µg | 67% | |
| Vitamin B2 | 0.919mg | 0.187mg | 56% |
| Polyunsaturated fat | 8.37g | 0.814g | 50% |
| Fiber | 27.2g | 15g | 49% |
| Vitamin B3 | 8.701mg | 2.965mg | 36% |
| Iron | 7.8mg | 5.23mg | 32% |
| Vitamin B1 | 0.328mg | 0.643mg | 26% |
| Vitamin B5 | 1.266mg | 25% | |
| Fats | 17.27g | 1.49g | 24% |
| Protein | 12.01g | 21.7g | 19% |
| Potassium | 2014mg | 1392mg | 18% |
| Saturated fat | 3.26g | 0.33g | 13% |
| Phosphorus | 293mg | 367mg | 11% |
| Manganese | 2mg | 1.791mg | 9% |
| Choline | 51.5mg | 9% | |
| Monounsaturated fat | 2.75g | 0.012g | 7% |
| Magnesium | 152mg | 183mg | 7% |
| Zinc | 2.48mg | 2.76mg | 3% |
| Calcium | 148mg | 130mg | 2% |
| Carbs | 56.63g | 62.78g | 2% |
| Calories | 318kcal | 343kcal | 1% |
| Selenium | 8.8µg | 8.2µg | 1% |
| Sodium | 30mg | 17mg | 1% |
| Net carbs | 29.43g | 47.78g | N/A |
| Sugar | 10.34g | N/A | |
| Tryptophan | 0.212mg | 0% | |
| Threonine | 0.767mg | 0% | |
| Isoleucine | 0.785mg | 0% | |
| Leucine | 1.549mg | 0% | |
| Lysine | 1.521mg | 0% | |
| Methionine | 0.243mg | 0% | |
| Phenylalanine | 1.858mg | 0% | |
| Valine | 0.937mg | 0% | |
| Histidine | 0.774mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.01 g
Fats:
17.27 g
Carbs:
56.63 g
Water:
8.05 g
Other:
6.04 g
Protein:
21.7 g
Fats:
1.49 g
Carbs:
62.78 g
Water:
10.59 g
Other:
3.44 g
| Contains more FatsFats | +1059.1% |
| Contains more OtherOther | +75.6% |
| Contains more ProteinProtein | +80.7% |
| Contains more CarbsCarbs | +10.9% |
| Contains more WaterWater | +31.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.26 g
Monounsaturated fat:
Mono. Fat
2.75 g
Polyunsaturated fat:
Poly. Fat
8.37 g
Saturated fat:
Sat. Fat
0.33 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.814 g
| Contains more Mono. FatMonounsaturated fat | +22816.7% |
| Contains more Poly. FatPolyunsaturated fat | +928.3% |
| Contains less Sat. FatSaturated fat | -89.9% |