Strudel vs. Oyster breaded and fried — In-Depth Nutrition Comparison
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What are the main differences between strudel and oyster breaded and fried?
- Strudel is richer in vitamin B6, calcium, vitamin B3, vitamin A, vitamin B1, vitamin B2, and phosphorus, while oyster breaded and fried is higher in zinc and vitamin B12.
- Oyster breaded and fried's daily need coverage for zinc is 788% higher.
- Oyster breaded and fried has 8 times less vitamin B6 than strudel. Strudel has 0.53mg of vitamin B6, while oyster breaded and fried has 0.064mg.
- Strudel is lower in cholesterol.
- Strudel has a higher glycemic index (59) than oyster breaded and fried (0).
We used KELLOGG'S, EGGO, Wafflers, Strawberry Strudel and Mollusks, oyster, eastern, cooked, breaded and fried types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +372.6% |
| Contains more PhosphorusPhosphorus | +65.4% |
| Contains more MagnesiumMagnesium | +346.2% |
| Contains more PotassiumPotassium | +243.7% |
| Contains more IronIron | +17.8% |
| Contains more ZincZinc | +21682.5% |
| Contains less SodiumSodium | -39.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +338.9% |
| Contains more Vitamin B1Vitamin B1 | +160% |
| Contains more Vitamin B2Vitamin B2 | +122.8% |
| Contains more Vitamin B3Vitamin B3 | +221.2% |
| Contains more Vitamin B6Vitamin B6 | +728.1% |
| Contains more FolateFolate | +138.7% |
| Contains more Vitamin B12Vitamin B12 | +876.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5 g
Fats:
11 g
Carbs:
50 g
Water:
29.2 g
Other:
4.8 g
Protein:
8.77 g
Fats:
12.58 g
Carbs:
11.62 g
Water:
64.72 g
Other:
2.31 g
| Contains more CarbsCarbs | +330.3% |
| Contains more OtherOther | +107.8% |
| Contains more ProteinProtein | +75.4% |
| Contains more FatsFats | +14.4% |
| Contains more WaterWater | +121.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.7 g
Monounsaturated fat:
Mono. Fat
2.8 g
Polyunsaturated fat:
Poly. Fat
4.6 g
Saturated fat:
Sat. Fat
3.197 g
Monounsaturated fat:
Mono. Fat
4.702 g
Polyunsaturated fat:
Poly. Fat
3.313 g
| Contains less Sat. FatSaturated fat | -15.5% |
| Contains more Poly. FatPolyunsaturated fat | +38.8% |
| Contains more Mono. FatMonounsaturated fat | +67.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Zinc | 0.4mg | 87.13mg | 788% |
| Vitamin B12 | 1.6µg | 15.63µg | 585% |
| Copper | 4.294mg | 477% | |
| Selenium | 66.5µg | 121% | |
| Vitamin B6 | 0.53mg | 0.064mg | 36% |
| Vitamin A | 395µg | 90µg | 34% |
| Vitamin B3 | 5.3mg | 1.65mg | 23% |
| Calcium | 293mg | 62mg | 23% |
| Manganese | 0.49mg | 21% | |
| Cholesterol | 12mg | 71mg | 20% |
| Vitamin B1 | 0.39mg | 0.15mg | 20% |
| Vitamin B2 | 0.45mg | 0.202mg | 19% |
| Phosphorus | 263mg | 159mg | 15% |
| Iron | 5.9mg | 6.95mg | 13% |
| Carbs | 50g | 11.62g | 13% |
| Sodium | 691mg | 417mg | 12% |
| Magnesium | 13mg | 58mg | 11% |
| Folate | 74µg | 31µg | 11% |
| Polyunsaturated fat | 4.6g | 3.313g | 9% |
| Protein | 5g | 8.77g | 8% |
| Calories | 318kcal | 199kcal | 6% |
| Fiber | 1.2g | 5% | |
| Potassium | 71mg | 244mg | 5% |
| Vitamin B5 | 0.27mg | 5% | |
| Monounsaturated fat | 2.8g | 4.702g | 5% |
| Vitamin C | 3.8mg | 4% | |
| Saturated fat | 2.7g | 3.197g | 2% |
| Fats | 11g | 12.58g | 2% |
| Net carbs | 48.8g | 11.62g | N/A |
| Vitamin D | 1IU | 0% | |
| Sugar | 16.8g | N/A | |
| Trans fat | 0.2g | N/A | |
| Tryptophan | 0.105mg | 0% | |
| Threonine | 0.365mg | 0% | |
| Isoleucine | 0.396mg | 0% | |
| Leucine | 0.638mg | 0% | |
| Lysine | 0.582mg | 0% | |
| Methionine | 0.199mg | 0% | |
| Phenylalanine | 0.352mg | 0% | |
| Valine | 0.409mg | 0% | |
| Histidine | 0.175mg | 0% | |
| Omega-3 - EPA | 0.202g | N/A | |
| Omega-3 - DHA | 0.218g | N/A | |
| Omega-3 - DPA | 0.048g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
62%
167%
Minerals Daily Need Coverage Score
54%
470%
Comparison summary
Which food is lower in Cholesterol?
Strudel is lower in Cholesterol (difference - 59mg)
Which food is lower in Saturated fat?
Strudel is lower in Saturated fat (difference - 0.497g)
Which food is cheaper?
Strudel is cheaper (difference - $3)
Which food is richer in vitamins?
Strudel is relatively richer in vitamins
Which food is lower in Sugar?
Oyster breaded and fried is lower in Sugar (difference - 16.8g)
Which food contains less Sodium?
Oyster breaded and fried contains less Sodium (difference - 274mg)
Which food is lower in glycemic index?
Oyster breaded and fried is lower in glycemic index (difference - 59)
Which food is richer in minerals?
Oyster breaded and fried is relatively richer in minerals