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Submarine sandwich vs. Cabbage — In-Depth Nutrition Comparison

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Summary of differences between submarine sandwich and cabbage

  • Submarine sandwich has more selenium, vitamin B3, vitamin B1, vitamin B2, iron, and calcium; however, cabbage is higher in vitamin K and vitamin C.
  • Cabbage covers your daily need for vitamin K, 60% more than submarine sandwich.
  • Submarine sandwich has 105 times more saturated fat than cabbage. While submarine sandwich has 3.554g of saturated fat, cabbage has only 0.034g.

These are the specific foods used in this comparison Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato and Cabbage, raw.

Infographic

Submarine sandwich vs Cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 51% 25% 68% 28% 29% 48% 75% 46% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 12% 15% 18% 6.3% 4.9% 11% 2.3% 21% 1.6%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +327.5%
Contains more PotassiumPotassium +65.9%
Contains more IronIron +285.1%
Contains more CopperCopper +342.1%
Contains more ZincZinc +483.3%
Contains more PhosphorusPhosphorus +330.8%
Contains more ManganeseManganese +121.3%
Contains more SeleniumSelenium +6533.3%
Contains less SodiumSodium -96.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 7.3% 8.2% 3% 86% 62% 81% 33% 47% 28% 11% 50% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 122% 1.7% 3% 0% 15% 9.2% 4.4% 13% 29% 0% 190% 32% 5.8%
Contains more Vitamin AVitamin A +340%
Contains more Vitamin EVitamin E +173.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +462.3%
Contains more Vitamin B2Vitamin B2 +567.5%
Contains more Vitamin B3Vitamin B3 +1747.4%
Contains more Vitamin B5Vitamin B5 +161.8%
Contains more Vitamin B6Vitamin B6 +63.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +53.5%
Contains more CholineCholine +172%
Contains more Vitamin CVitamin C +388%
Contains more Vitamin KVitamin K +1588.9%

All nutrients comparison - raw data values

Nutrient Submarine sandwich Cabbage DV% diff.
Vitamin K 4.5µg 76µg 60%
Selenium 19.9µg 0.3µg 36%
Vitamin C 7.5mg 36.6mg 32%
Vitamin B3 4.323mg 0.234mg 26%
Vitamin B1 0.343mg 0.061mg 24%
Sodium 575mg 18mg 24%
Protein 10.52g 1.28g 18%
Iron 1.81mg 0.47mg 17%
Vitamin B2 0.267mg 0.04mg 17%
Saturated fat 3.554g 0.034g 16%
Fats 10.04g 0.1g 15%
Polyunsaturated fat 1.927g 0.017g 13%
Calcium 171mg 40mg 13%
Phosphorus 112mg 26mg 12%
Calories 213kcal 25kcal 9%
Vitamin B12 0.22µg 0µg 9%
Cholesterol 27mg 0mg 9%
Monounsaturated fat 3.716g 0.017g 9%
Zinc 1.05mg 0.18mg 8%
Manganese 0.354mg 0.16mg 8%
Vitamin B5 0.555mg 0.212mg 7%
Copper 0.084mg 0.019mg 7%
Folate 66µg 43µg 6%
Vitamin B6 0.203mg 0.124mg 6%
Starch 15.67g 0g 6%
Fiber 1.2g 2.5g 5%
Carbs 20.43g 5.8g 5%
Potassium 282mg 170mg 3%
Choline 29.1mg 10.7mg 3%
Vitamin E 0.41mg 0.15mg 2%
Vitamin A 22µg 5µg 2%
Magnesium 20mg 12mg 2%
Vitamin D 0.2µg 0µg 1%
Vitamin D 7IU 0IU 1%
Net carbs 19.23g 3.3g N/A
Sugar 3.18g 3.2g N/A
Trans fat 0.119g 0g N/A
Tryptophan 0.1mg 0.011mg 0%
Threonine 0.331mg 0.035mg 0%
Isoleucine 0.431mg 0.03mg 0%
Leucine 0.752mg 0.041mg 0%
Lysine 0.491mg 0.044mg 0%
Methionine 0.21mg 0.012mg 0%
Phenylalanine 0.431mg 0.032mg 0%
Valine 0.501mg 0.042mg 0%
Histidine 0.301mg 0.022mg 0%
Fructose 1.4g 1.45g 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.002g 0g N/A
Omega-3 - ALA 0.104g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-3 - Eicosatrienoic acid 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.013g N/A
Omega-6 - Eicosadienoic acid 0.048g 0g N/A
Omega-6 - Linoleic acid 1.665g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 10% 20% 57% 3%
Protein: 10.52 g
Fats: 10.04 g
Carbs: 20.43 g
Water: 56.51 g
Other: 2.5 g
6% 92%
Protein: 1.28 g
Fats: 0.1 g
Carbs: 5.8 g
Water: 92.18 g
Other: 0.64 g
Contains more ProteinProtein +721.9%
Contains more FatsFats +9940%
Contains more CarbsCarbs +252.2%
Contains more OtherOther +290.6%
Contains more WaterWater +63.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 40% 21%
Saturated fat: Sat. Fat 3.554 g
Monounsaturated fat: Mono. Fat 3.716 g
Polyunsaturated fat: Poly. Fat 1.927 g
50% 25% 25%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.017 g
Contains more Mono. FatMonounsaturated fat +21758.8%
Contains more Poly. FatPolyunsaturated fat +11235.3%
Contains less Sat. FatSaturated fat -99%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
83% 7% 7% 2%
Starch: 15.67 g
Sucrose: 0 g
Glucose: 1.23 g
Fructose: 1.4 g
Lactose: 0.08 g
Maltose: 0.47 g
Galactose: 0 g
2% 52% 45%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 1.67 g
Fructose: 1.45 g
Lactose: 0 g
Maltose: 0.01 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +4600%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +35.8%
~equal in Fructose ~1.45g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Submarine sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170696/nutrients
  2. Cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169975/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.