Sun-dried tomato vs. Ginger — In-Depth Nutrition Comparison
Compare
Important differences between Sun-dried tomato and Ginger
- Ginger has less Vitamin C, Potassium, Copper, Vitamin B2, Iron, Vitamin B3, Fiber, Phosphorus, Vitamin B1, and Vitamin B6.
- Sun-dried tomato's daily need coverage for Vitamin C is 108% more.
- Sun-dried tomato has 11 times more Vitamin B2 than Ginger. Sun-dried tomato has 0.383mg of Vitamin B2, while Ginger has 0.034mg.
The food varieties used in the comparison are Tomatoes, sun-dried, packed in oil, drained and Ginger root, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +88.4% |
| Contains more CalciumCalcium | +193.8% |
| Contains more PotassiumPotassium | +277.1% |
| Contains more IronIron | +346.7% |
| Contains more CopperCopper | +109.3% |
| Contains more ZincZinc | +129.4% |
| Contains more PhosphorusPhosphorus | +308.8% |
| Contains more ManganeseManganese | +103.5% |
| Contains more SeleniumSelenium | +328.6% |
| Contains less SodiumSodium | -95.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1936% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +672% |
| Contains more Vitamin B2Vitamin B2 | +1026.5% |
| Contains more Vitamin B3Vitamin B3 | +384% |
| Contains more Vitamin B5Vitamin B5 | +136% |
| Contains more Vitamin B6Vitamin B6 | +99.4% |
| Contains more FolateFolate | +109.1% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.06 g
Fats:
14.08 g
Carbs:
23.33 g
Water:
53.83 g
Other:
3.7 g
Protein:
1.82 g
Fats:
0.75 g
Carbs:
17.77 g
Water:
78.89 g
Other:
0.77 g
| Contains more ProteinProtein | +178% |
| Contains more FatsFats | +1777.3% |
| Contains more CarbsCarbs | +31.3% |
| Contains more OtherOther | +380.5% |
| Contains more WaterWater | +46.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.893 g
Monounsaturated Fat:
Mono. Fat
8.663 g
Polyunsaturated fat:
Poly. Fat
2.06 g
Saturated Fat:
Sat. Fat
0.203 g
Monounsaturated Fat:
Mono. Fat
0.154 g
Polyunsaturated fat:
Poly. Fat
0.154 g
| Contains more Mono. FatMonounsaturated Fat | +5525.3% |
| Contains more Poly. FatPolyunsaturated fat | +1237.7% |
| Contains less Sat. FatSaturated Fat | -89.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Rich in minerals |
|
||
| Lower in Sugar |
|
||
| Rich in vitamins |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 213kcal | 80kcal |
|
| Protein | 5.06g | 1.82g |
|
| Fats | 14.08g | 0.75g |
|
| Vitamin C | 101.8mg | 5mg |
|
| Net carbs | 17.53g | 15.77g |
|
| Carbs | 23.33g | 17.77g |
|
| Magnesium | 81mg | 43mg |
|
| Calcium | 47mg | 16mg |
|
| Potassium | 1565mg | 415mg |
|
| Iron | 2.68mg | 0.6mg |
|
| Sugar | 1.7g |
|
|
| Fiber | 5.8g | 2g |
|
| Copper | 0.473mg | 0.226mg |
|
| Zinc | 0.78mg | 0.34mg |
|
| Phosphorus | 139mg | 34mg |
|
| Sodium | 266mg | 13mg |
|
| Vitamin A | 1286IU | 0IU |
|
| Vitamin A | 64µg | 0µg |
|
| Vitamin E | 0.26mg |
|
|
| Manganese | 0.466mg | 0.229mg |
|
| Selenium | 3µg | 0.7µg |
|
| Vitamin B1 | 0.193mg | 0.025mg |
|
| Vitamin B2 | 0.383mg | 0.034mg |
|
| Vitamin B3 | 3.63mg | 0.75mg |
|
| Vitamin B5 | 0.479mg | 0.203mg |
|
| Vitamin B6 | 0.319mg | 0.16mg |
|
| Vitamin K | 0.1µg |
|
|
| Folate | 23µg | 11µg |
|
| Choline | 28.8mg |
|
|
| Saturated Fat | 1.893g | 0.203g |
|
| Monounsaturated Fat | 8.663g | 0.154g |
|
| Polyunsaturated fat | 2.06g | 0.154g |
|
| Tryptophan | 0.037mg | 0.012mg |
|
| Threonine | 0.128mg | 0.036mg |
|
| Isoleucine | 0.121mg | 0.051mg |
|
| Leucine | 0.185mg | 0.074mg |
|
| Lysine | 0.186mg | 0.057mg |
|
| Methionine | 0.044mg | 0.013mg |
|
| Phenylalanine | 0.131mg | 0.045mg |
|
| Valine | 0.13mg | 0.073mg |
|
| Histidine | 0.077mg | 0.03mg |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
57%
9%
Minerals Daily Need Coverage Score
66%
23%
Comparison summary
Which food is richer in minerals?
Sun-dried tomato is relatively richer in minerals
Which food is lower in Sugar?
Sun-dried tomato is lower in Sugar (difference - 1.7g)
Which food is richer in vitamins?
Sun-dried tomato is relatively richer in vitamins
Which food contains less Sodium?
Ginger contains less Sodium (difference - 253mg)
Which food is lower in Saturated Fat?
Ginger is lower in Saturated Fat (difference - 1.69g)
Which food is lower in glycemic index?
Ginger is lower in glycemic index (difference - 20)
Which food is cheaper?
Ginger is cheaper (difference - $1.9)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)