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Sweet potato vs. Green beans — In-Depth Nutrition Comparison

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Differences between sweet potatoes and green beans

  • Sweet potatoes have more vitamin A, vitamin B6, vitamin B5, copper, vitamin C, potassium, manganese, and vitamin B3, while green beans have more vitamin K and folate.
  • Sweet potatoes' daily need coverage for vitamin A is 372% higher.
  • Green beans contain 12 times less vitamin B5 than sweet potatoes. Sweet potatoes contain 0.884mg of vitamin B5, while green beans contain 0.074mg.
  • Green beans have a lower glycemic index. The glycemic index of green beans is 20, while the glycemic index of sweet potatoes is 70.

The food types used in this comparison are Sweet potato, cooked, baked in skin, flesh, without salt and Beans, snap, green, cooked, boiled, drained, without salt.

Infographic

Sweet potato vs Green beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 11% 42% 26% 54% 8.7% 23% 4.7% 65% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Contains more MagnesiumMagnesium +50%
Contains more PotassiumPotassium +225.3%
Contains more CopperCopper +182.5%
Contains more ZincZinc +28%
Contains more PhosphorusPhosphorus +86.2%
Contains more ManganeseManganese +74.4%
Contains more CalciumCalcium +15.8%
Contains less SodiumSodium -97.2%
~equal in Iron ~0.65mg
~equal in Selenium ~0.2µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 65% 320% 14% 0% 27% 24% 28% 53% 66% 0% 5.8% 4.5% 7.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25% 9.2%
Contains more Vitamin CVitamin C +102.1%
Contains more Vitamin AVitamin A +2903.1%
Contains more Vitamin EVitamin E +54.3%
Contains more Vitamin B1Vitamin B1 +44.6%
Contains more Vitamin B3Vitamin B3 +142.2%
Contains more Vitamin B5Vitamin B5 +1094.6%
Contains more Vitamin B6Vitamin B6 +410.7%
Contains more Vitamin KVitamin K +1982.6%
Contains more FolateFolate +450%
Contains more CholineCholine +29%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.097mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Sweet potato Green beans DV% diff.
Vitamin A 961µg 32µg 103%
Vitamin K 2.3µg 47.9µg 38%
Vitamin B6 0.286mg 0.056mg 18%
Vitamin B5 0.884mg 0.074mg 16%
Copper 0.161mg 0.057mg 12%
Vitamin C 19.6mg 9.7mg 11%
Potassium 475mg 146mg 10%
Manganese 0.497mg 0.285mg 9%
Folate 6µg 33µg 7%
Vitamin B3 1.487mg 0.614mg 5%
Phosphorus 54mg 29mg 4%
Carbs 20.71g 7.88g 4%
Calories 90kcal 35kcal 3%
Vitamin B1 0.107mg 0.074mg 3%
Starch 7.05g 3%
Sodium 36mg 1mg 2%
Vitamin E 0.71mg 0.46mg 2%
Magnesium 27mg 18mg 2%
Vitamin B2 0.106mg 0.097mg 1%
Zinc 0.32mg 0.25mg 1%
Calcium 38mg 44mg 1%
Choline 13.1mg 16.9mg 1%
Fructose 0.5g 1%
Protein 2.01g 1.89g 0%
Fats 0.15g 0.28g 0%
Net carbs 17.41g 4.68g N/A
Iron 0.69mg 0.65mg 0%
Sugar 6.48g 3.63g N/A
Fiber 3.3g 3.2g 0%
Selenium 0.2µg 0.2µg 0%
Saturated fat 0.052g 0.064g 0%
Monounsaturated fat 0.002g 0.011g 0%
Polyunsaturated fat 0.092g 0.145g 0%
Tryptophan 0.04mg 0.02mg 0%
Threonine 0.107mg 0.082mg 0%
Isoleucine 0.07mg 0.069mg 0%
Leucine 0.118mg 0.116mg 0%
Lysine 0.084mg 0.091mg 0%
Methionine 0.037mg 0.023mg 0%
Phenylalanine 0.114mg 0.069mg 0%
Valine 0.11mg 0.093mg 0%
Histidine 0.039mg 0.035mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 21% 76%
Protein: 2.01 g
Fats: 0.15 g
Carbs: 20.71 g
Water: 75.78 g
Other: 1.35 g
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
Contains more CarbsCarbs +162.8%
Contains more OtherOther +84.9%
Contains more FatsFats +86.7%
Contains more WaterWater +17.7%
~equal in Protein ~1.89g

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 63%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.092 g
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains less Sat. FatSaturated fat -18.8%
Contains more Mono. FatMonounsaturated fat +450%
Contains more Poly. FatPolyunsaturated fat +57.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sweet potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168483/nutrients
  2. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.