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Tagliatelle vs. Adzuki bean — In-Depth Nutrition Comparison

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The main differences between tagliatelle and adzuki bean

  • Tagliatelle has more vitamin B1; however, adzuki bean has more folate, copper, manganese, zinc, potassium, phosphorus, iron, and vitamin B6.
  • Daily need coverage for folate for adzuki bean is 112% higher.
  • Tagliatelle has a higher glycemic index than adzuki bean.

Food types used in this article are Pasta, fresh-refrigerated, plain, as purchased and Beans, adzuki, mature seeds, raw.

Infographic

Tagliatelle vs Adzuki bean infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 4.5% 16% 126% 76% 33% 70% 3.4% 71% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 91% 20% 111% 187% 365% 137% 163% 0.65% 226% 17%
Contains more MagnesiumMagnesium +176.1%
Contains more CalciumCalcium +340%
Contains more PotassiumPotassium +600.6%
Contains more IronIron +48.7%
Contains more CopperCopper +379.8%
Contains more ZincZinc +313.1%
Contains more PhosphorusPhosphorus +133.7%
Contains less SodiumSodium -80.8%
Contains more ManganeseManganese +216.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 0% 0% 176% 101% 63% 32% 21% 39% 0% 132% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0% 0% 114% 51% 49% 88% 81% 0% 0% 467% 0%
Contains more Vitamin AVitamin A +1300%
Contains more Vitamin B1Vitamin B1 +54.9%
Contains more Vitamin B2Vitamin B2 +99.5%
Contains more Vitamin B3Vitamin B3 +27.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B5Vitamin B5 +175%
Contains more Vitamin B6Vitamin B6 +277.4%
Contains more FolateFolate +253.4%
~equal in Vitamin C ~0mg
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Tagliatelle Adzuki bean DV% diff.
Folate 176µg 622µg 112%
Copper 0.228mg 1.094mg 96%
Manganese 0.547mg 1.73mg 51%
Fiber 12.7g 51%
Zinc 1.22mg 5.04mg 35%
Potassium 179mg 1254mg 32%
Phosphorus 163mg 381mg 31%
Cholesterol 73mg 0mg 24%
Vitamin B1 0.705mg 0.455mg 21%
Iron 3.35mg 4.98mg 20%
Vitamin B6 0.093mg 0.351mg 20%
Magnesium 46mg 127mg 19%
Vitamin B5 0.535mg 1.471mg 19%
Protein 11.31g 19.87g 17%
Vitamin B2 0.439mg 0.22mg 17%
Vitamin B12 0.31µg 0µg 13%
Polyunsaturated fat 0.942g 0.113g 6%
Selenium 3.1µg 6%
Calcium 15mg 66mg 5%
Vitamin B3 3.35mg 2.63mg 5%
Carbs 54.73g 62.9g 3%
Fats 2.3g 0.53g 3%
Calories 288kcal 329kcal 2%
Vitamin A 14µg 1µg 1%
Sodium 26mg 5mg 1%
Saturated fat 0.328g 0.191g 1%
Monounsaturated fat 0.271g 0.05g 1%
Net carbs 54.73g 50.2g N/A
Tryptophan 0.143mg 0.191mg 0%
Threonine 0.295mg 0.674mg 0%
Isoleucine 0.431mg 0.791mg 0%
Leucine 0.763mg 1.668mg 0%
Lysine 0.214mg 1.497mg 0%
Methionine 0.174mg 0.21mg 0%
Phenylalanine 0.542mg 1.052mg 0%
Valine 0.476mg 1.023mg 0%
Histidine 0.226mg 0.524mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 2% 55% 31%
Protein: 11.31 g
Fats: 2.3 g
Carbs: 54.73 g
Water: 31 g
Other: 0.66 g
20% 63% 13% 3%
Protein: 19.87 g
Fats: 0.53 g
Carbs: 62.9 g
Water: 13.44 g
Other: 3.26 g
Contains more FatsFats +334%
Contains more WaterWater +130.7%
Contains more ProteinProtein +75.7%
Contains more CarbsCarbs +14.9%
Contains more OtherOther +393.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 18% 61%
Saturated fat: Sat. Fat 0.328 g
Monounsaturated fat: Mono. Fat 0.271 g
Polyunsaturated fat: Poly. Fat 0.942 g
54% 14% 32%
Saturated fat: Sat. Fat 0.191 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.113 g
Contains more Mono. FatMonounsaturated fat +442%
Contains more Poly. FatPolyunsaturated fat +733.6%
Contains less Sat. FatSaturated fat -41.8%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tagliatelle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169727/nutrients
  2. Adzuki bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.