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Tagliatelle vs. Bulgur dry — In-Depth Nutrition Comparison

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A recap on differences between tagliatelle and bulgur dry

  • Tagliatelle has more vitamin B1, folate, vitamin B2, and vitamin B12; however, bulgur dry is higher in manganese, magnesium, phosphorus, vitamin B6, and copper.
  • Bulgur dry covers your daily manganese needs 109% more than tagliatelle.

Food varieties used in this article are Pasta, fresh-refrigerated, plain, as purchased and Bulgur, dry.

Infographic

Tagliatelle vs Bulgur dry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 4.5% 16% 126% 76% 33% 70% 3.4% 71% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 117% 11% 36% 92% 112% 53% 129% 2.2% 398% 13%
Contains more IronIron +36.2%
Contains more MagnesiumMagnesium +256.5%
Contains more CalciumCalcium +133.3%
Contains more PotassiumPotassium +129.1%
Contains more CopperCopper +46.9%
Contains more ZincZinc +58.2%
Contains more PhosphorusPhosphorus +84%
Contains less SodiumSodium -34.6%
Contains more ManganeseManganese +457.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 0% 0% 176% 101% 63% 32% 21% 39% 0% 132% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 58% 27% 96% 63% 79% 0% 4.8% 20% 15%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +203.9%
Contains more Vitamin B2Vitamin B2 +281.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +551.9%
Contains more Vitamin B3Vitamin B3 +52.7%
Contains more Vitamin B5Vitamin B5 +95.3%
Contains more Vitamin B6Vitamin B6 +267.7%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Tagliatelle Bulgur dry DV% diff.
Manganese 0.547mg 3.048mg 109%
Fiber 12.5g 50%
Vitamin B1 0.705mg 0.232mg 39%
Folate 176µg 27µg 37%
Magnesium 46mg 164mg 28%
Vitamin B2 0.439mg 0.115mg 25%
Cholesterol 73mg 0mg 24%
Phosphorus 163mg 300mg 20%
Vitamin B6 0.093mg 0.342mg 19%
Vitamin B12 0.31µg 0µg 13%
Copper 0.228mg 0.335mg 12%
Iron 3.35mg 2.46mg 11%
Vitamin B3 3.35mg 5.114mg 11%
Vitamin B5 0.535mg 1.045mg 10%
Potassium 179mg 410mg 7%
Carbs 54.73g 75.87g 7%
Zinc 1.22mg 1.93mg 6%
Choline 28.1mg 5%
Selenium 2.3µg 4%
Polyunsaturated fat 0.942g 0.541g 3%
Calories 288kcal 342kcal 3%
Protein 11.31g 12.29g 2%
Vitamin K 1.9µg 2%
Vitamin A 14µg 0µg 2%
Calcium 15mg 35mg 2%
Fats 2.3g 1.33g 1%
Net carbs 54.73g 63.37g N/A
Sugar 0.41g N/A
Sodium 26mg 17mg 0%
Vitamin E 0.06mg 0%
Saturated fat 0.328g 0.232g 0%
Monounsaturated fat 0.271g 0.173g 0%
Tryptophan 0.143mg 0.19mg 0%
Threonine 0.295mg 0.354mg 0%
Isoleucine 0.431mg 0.455mg 0%
Leucine 0.763mg 0.83mg 0%
Lysine 0.214mg 0.339mg 0%
Methionine 0.174mg 0.19mg 0%
Phenylalanine 0.542mg 0.58mg 0%
Valine 0.476mg 0.554mg 0%
Histidine 0.226mg 0.285mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 2% 55% 31%
Protein: 11.31 g
Fats: 2.3 g
Carbs: 54.73 g
Water: 31 g
Other: 0.66 g
12% 76% 9%
Protein: 12.29 g
Fats: 1.33 g
Carbs: 75.87 g
Water: 9 g
Other: 1.51 g
Contains more FatsFats +72.9%
Contains more WaterWater +244.4%
Contains more CarbsCarbs +38.6%
Contains more OtherOther +128.8%
~equal in Protein ~12.29g

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 18% 61%
Saturated fat: Sat. Fat 0.328 g
Monounsaturated fat: Mono. Fat 0.271 g
Polyunsaturated fat: Poly. Fat 0.942 g
25% 18% 57%
Saturated fat: Sat. Fat 0.232 g
Monounsaturated fat: Mono. Fat 0.173 g
Polyunsaturated fat: Poly. Fat 0.541 g
Contains more Mono. FatMonounsaturated fat +56.6%
Contains more Poly. FatPolyunsaturated fat +74.1%
Contains less Sat. FatSaturated fat -29.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tagliatelle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169727/nutrients
  2. Bulgur dry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170688/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.