Tagliatelle vs. Bulgur dry — In-Depth Nutrition Comparison
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A recap on differences between tagliatelle and bulgur dry
- Tagliatelle has more vitamin B1, folate, vitamin B2, and vitamin B12; however, bulgur dry is higher in manganese, magnesium, phosphorus, vitamin B6, and copper.
- Bulgur dry covers your daily manganese needs 109% more than tagliatelle.
Food varieties used in this article are Pasta, fresh-refrigerated, plain, as purchased and Bulgur, dry.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +36.2% |
| Contains more MagnesiumMagnesium | +256.5% |
| Contains more CalciumCalcium | +133.3% |
| Contains more PotassiumPotassium | +129.1% |
| Contains more CopperCopper | +46.9% |
| Contains more ZincZinc | +58.2% |
| Contains more PhosphorusPhosphorus | +84% |
| Contains less SodiumSodium | -34.6% |
| Contains more ManganeseManganese | +457.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +203.9% |
| Contains more Vitamin B2Vitamin B2 | +281.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +551.9% |
| Contains more Vitamin B3Vitamin B3 | +52.7% |
| Contains more Vitamin B5Vitamin B5 | +95.3% |
| Contains more Vitamin B6Vitamin B6 | +267.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
Protein:
12.29 g
Fats:
1.33 g
Carbs:
75.87 g
Water:
9 g
Other:
1.51 g
| Contains more FatsFats | +72.9% |
| Contains more WaterWater | +244.4% |
| Contains more CarbsCarbs | +38.6% |
| Contains more OtherOther | +128.8% |
~equal in
Protein
~12.29g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
Saturated fat:
Sat. Fat
0.232 g
Monounsaturated fat:
Mono. Fat
0.173 g
Polyunsaturated fat:
Poly. Fat
0.541 g
| Contains more Mono. FatMonounsaturated fat | +56.6% |
| Contains more Poly. FatPolyunsaturated fat | +74.1% |
| Contains less Sat. FatSaturated fat | -29.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.547mg | 3.048mg | 109% |
| Fiber | 12.5g | 50% | |
| Vitamin B1 | 0.705mg | 0.232mg | 39% |
| Folate | 176µg | 27µg | 37% |
| Magnesium | 46mg | 164mg | 28% |
| Vitamin B2 | 0.439mg | 0.115mg | 25% |
| Cholesterol | 73mg | 0mg | 24% |
| Phosphorus | 163mg | 300mg | 20% |
| Vitamin B6 | 0.093mg | 0.342mg | 19% |
| Vitamin B12 | 0.31µg | 0µg | 13% |
| Copper | 0.228mg | 0.335mg | 12% |
| Iron | 3.35mg | 2.46mg | 11% |
| Vitamin B3 | 3.35mg | 5.114mg | 11% |
| Vitamin B5 | 0.535mg | 1.045mg | 10% |
| Potassium | 179mg | 410mg | 7% |
| Carbs | 54.73g | 75.87g | 7% |
| Zinc | 1.22mg | 1.93mg | 6% |
| Choline | 28.1mg | 5% | |
| Selenium | 2.3µg | 4% | |
| Polyunsaturated fat | 0.942g | 0.541g | 3% |
| Calories | 288kcal | 342kcal | 3% |
| Protein | 11.31g | 12.29g | 2% |
| Vitamin K | 1.9µg | 2% | |
| Vitamin A | 14µg | 0µg | 2% |
| Calcium | 15mg | 35mg | 2% |
| Fats | 2.3g | 1.33g | 1% |
| Net carbs | 54.73g | 63.37g | N/A |
| Sugar | 0.41g | N/A | |
| Sodium | 26mg | 17mg | 0% |
| Vitamin E | 0.06mg | 0% | |
| Saturated fat | 0.328g | 0.232g | 0% |
| Monounsaturated fat | 0.271g | 0.173g | 0% |
| Tryptophan | 0.143mg | 0.19mg | 0% |
| Threonine | 0.295mg | 0.354mg | 0% |
| Isoleucine | 0.431mg | 0.455mg | 0% |
| Leucine | 0.763mg | 0.83mg | 0% |
| Lysine | 0.214mg | 0.339mg | 0% |
| Methionine | 0.174mg | 0.19mg | 0% |
| Phenylalanine | 0.542mg | 0.58mg | 0% |
| Valine | 0.476mg | 0.554mg | 0% |
| Histidine | 0.226mg | 0.285mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
28%
Minerals Daily Need Coverage Score
43%
96%
Comparison summary
Which food is lower in Sugar?
Tagliatelle is lower in Sugar (difference - 0.41g)
Which food is lower in glycemic index?
Tagliatelle is lower in glycemic index (difference - 1)
Which food is lower in Cholesterol?
Bulgur dry is lower in Cholesterol (difference - 73mg)
Which food contains less Sodium?
Bulgur dry contains less Sodium (difference - 9mg)
Which food is lower in Saturated fat?
Bulgur dry is lower in Saturated fat (difference - 0.096g)
Which food is cheaper?
Bulgur dry is cheaper (difference - $4)
Which food is richer in minerals?
Bulgur dry is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.