Important differences between tamarind and lemons Tamarind has more vitamin B1, iron, magnesium, potassium, phosphorus, vitamin B3, vitamin B2, fiber, and copper; however, lemons are richer in vitamin C. Lemons' daily need coverage for vitamin C is 55% more. Tamarind contains 19 times more vitamin B3 than lemons. Tamarind contains 1.938mg of vitamin B3, while lemons contain 0.1mg. The food varieties used in the comparison are Tamarinds, raw and Lemons, raw, without peel .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 fruit (3" x 1") - 2g 1 cup, pulp - 120g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
66%
22%
55%
105%
29%
2.7%
48%
3.7%
0%
7.1%
2
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5.7%
7.8%
12%
23%
12%
1.6%
6.9%
0.26%
3.9%
2.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 fruit (3" x 1") - 2g 1 cup, pulp - 120g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
12%
0%
0.67%
2%
107%
35%
36%
8.6%
15%
0%
7%
11%
4
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
177%
0%
0.33%
3%
10%
4.6%
1.9%
11%
18%
0%
0%
8.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
3.5mg
53mg
55%
Vitamin B1
0.428mg
0.04mg
32%
Iron
2.8mg
0.6mg
28%
Magnesium
92mg
8mg
20%
Carbs
62.5g
9.32g
18%
Potassium
628mg
138mg
14%
Phosphorus
113mg
16mg
14%
Calories
239kcal
29kcal
11%
Vitamin B3
1.938mg
0.1mg
11%
Vitamin B2
0.152mg
0.02mg
10%
Fiber
5.1g
2.8g
9%
Calcium
74mg
26mg
5%
Copper
0.086mg
0.037mg
5%
Protein
2.8g
1.1g
3%
Selenium
1.3µg
0.4µg
2%
Vitamin K
2.8µg
0µg
2%
Sodium
28mg
2mg
1%
Manganese
0.03mg
1%
Vitamin B5
0.143mg
0.19mg
1%
Vitamin B6
0.066mg
0.08mg
1%
Folate
14µg
11µg
1%
Choline
8.6mg
5.1mg
1%
Saturated fat
0.272g
0.039g
1%
Protein per 100 calories
1.2g
3.8g
N/A
Calories per 10 g protein
854kcal
264kcal
N/A
Weight per 100 calories
42g
345g
N/A
Fats
0.6g
0.3g
0%
Net carbs
57.4g
6.52g
N/A
Sugar
38.8g
2.5g
N/A
Zinc
0.1mg
0.06mg
0%
Vitamin A
2µg
1µg
0%
Vitamin E
0.1mg
0.15mg
0%
Monounsaturated fat
0.181g
0.011g
0%
Polyunsaturated fat
0.059g
0.089g
0%
Tryptophan
0.018mg
0%
Lysine
0.139mg
0%
Methionine
0.014mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
3%
63%
31%
3%
Protein:
2.8 g
Fats:
0.6 g
Carbs:
62.5 g
Water:
31.4 g
Other:
2.7 g
1
9%
89%
Protein:
1.1 g
Fats:
0.3 g
Carbs:
9.32 g
Water:
88.98 g
Other:
0.3 g
Contains
more
Protein Protein
+154.5%
Contains
more
Fats Fats
+100%
Contains
more
Carbs Carbs
+570.6%
Contains
more
Other Other
+800%
Contains
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Water Water
+183.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
53%
35%
12%
Saturated fat:
Sat. Fat
0.272 g
Monounsaturated fat:
Mono. Fat
0.181 g
Polyunsaturated fat:
Poly. Fat
0.059 g
2
28%
8%
64%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.089 g
Contains
more
Mono. Fat Monounsaturated fat
+1545.5%
Contains
less
Sat. Fat Saturated fat
-85.7%
Contains
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Poly. Fat Polyunsaturated fat
+50.8%