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Thyme vs. Jackfruit — In-Depth Nutrition Comparison

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Summary of differences between thyme and jackfruit

  • Jackfruit has less iron, vitamin C, vitamin A, manganese, copper, fiber, calcium, vitamin B2, magnesium, and zinc than thyme.
  • Thyme covers your daily need for iron, 215% more than jackfruit.
  • Thyme has 43 times more vitamin A than jackfruit. While thyme has 4751IU of vitamin A, jackfruit has only 110IU.
  • The glycemic index of jackfruit is higher.

These are the specific foods used in this comparison Thyme, fresh and Jackfruit, raw.

Infographic

Thyme vs Jackfruit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Thyme
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 114% 122% 54% 654% 185% 49% 45% 1.2% 224% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 7.2% 40% 8.6% 25% 3.5% 9% 0.26% 5.6% 0%
Contains more MagnesiumMagnesium +451.7%
Contains more CalciumCalcium +1587.5%
Contains more PotassiumPotassium +35.9%
Contains more IronIron +7487%
Contains more CopperCopper +630.3%
Contains more ZincZinc +1292.3%
Contains more PhosphorusPhosphorus +404.8%
Contains more ManganeseManganese +3897.7%
Contains less SodiumSodium -77.8%
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Thyme
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 534% 79% 0% 0% 12% 109% 34% 25% 80% 0% 0% 34% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 1.7% 6.8% 0% 26% 13% 17% 14% 76% 0% 0% 18% 0%
Contains more Vitamin CVitamin C +1068.6%
Contains more Vitamin AVitamin A +4660%
Contains more Vitamin B2Vitamin B2 +756.4%
Contains more Vitamin B3Vitamin B3 +98.3%
Contains more Vitamin B5Vitamin B5 +74%
Contains more FolateFolate +87.5%
Contains more Vitamin B1Vitamin B1 +118.8%
~equal in Vitamin D ~µg
~equal in Vitamin B6 ~0.329mg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Thyme Jackfruit DV% diff.
Iron 17.45mg 0.23mg 215%
Vitamin C 160.1mg 13.7mg 163%
Manganese 1.719mg 0.043mg 73%
Copper 0.555mg 0.076mg 53%
Fiber 14g 1.5g 50%
Calcium 405mg 24mg 38%
Vitamin B2 0.471mg 0.055mg 32%
Magnesium 160mg 29mg 31%
Vitamin A 238µg 5µg 26%
Zinc 1.81mg 0.13mg 15%
Phosphorus 106mg 21mg 12%
Fructose 9.19g 11%
Protein 5.56g 1.72g 8%
Vitamin B3 1.824mg 0.92mg 6%
Folate 45µg 24µg 5%
Vitamin B1 0.048mg 0.105mg 5%
Potassium 609mg 448mg 5%
Polyunsaturated fat 0.532g 0.094g 3%
Vitamin B5 0.409mg 0.235mg 3%
Vitamin E 0.34mg 2%
Fats 1.68g 0.64g 2%
Starch 1.47g 1%
Vitamin B6 0.348mg 0.329mg 1%
Saturated fat 0.467g 0.195g 1%
Calories 101kcal 95kcal 0%
Carbs 24.45g 23.25g 0%
Net carbs 10.45g 21.75g N/A
Sugar 19.08g N/A
Sodium 9mg 2mg 0%
Monounsaturated fat 0.081g 0.155g 0%
Tryptophan 0.114mg 0.034mg 0%
Threonine 0.154mg 0.086mg 0%
Isoleucine 0.285mg 0.069mg 0%
Leucine 0.262mg 0.103mg 0%
Lysine 0.126mg 0.069mg 0%
Methionine 0.034mg 0%
Phenylalanine 0.052mg 0%
Valine 0.307mg 0.086mg 0%
Histidine 0.034mg 0%
Omega-3 - ALA 0.079g N/A
Omega-6 - Linoleic acid 0.015g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Thyme
4
6% 2% 24% 65% 3%
Protein: 5.56 g
Fats: 1.68 g
Carbs: 24.45 g
Water: 65.11 g
Other: 3.2 g
2% 23% 73%
Protein: 1.72 g
Fats: 0.64 g
Carbs: 23.25 g
Water: 73.46 g
Other: 0.93 g
Contains more ProteinProtein +223.3%
Contains more FatsFats +162.5%
Contains more OtherOther +244.1%
Contains more WaterWater +12.8%
~equal in Carbs ~23.25g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Thyme
1
43% 8% 49%
Saturated fat: Sat. Fat 0.467 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 0.532 g
44% 35% 21%
Saturated fat: Sat. Fat 0.195 g
Monounsaturated fat: Mono. Fat 0.155 g
Polyunsaturated fat: Poly. Fat 0.094 g
Contains more Poly. FatPolyunsaturated fat +466%
Contains less Sat. FatSaturated fat -58.2%
Contains more Mono. FatMonounsaturated fat +91.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Thyme - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173470/nutrients
  2. Jackfruit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174687/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.