Thyme vs. Pâté — In-Depth Nutrition Comparison
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The main differences between thyme and pâté
- Thyme is richer in vitamin C, iron, manganese, fiber, magnesium, and calcium, yet pâté is richer in vitamin B12.
- Daily need coverage for vitamin C for thyme is 176% higher.
- Thyme contains less saturated fat.
- Pâté has a lower glycemic index than thyme.
Food types used in this article are Thyme, fresh and Pate, liver, not specified, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1130.8% |
| Contains more CalciumCalcium | +478.6% |
| Contains more PotassiumPotassium | +341.3% |
| Contains more IronIron | +217.3% |
| Contains more CopperCopper | +38.8% |
| Contains less SodiumSodium | -98.7% |
| Contains more ManganeseManganese | +1332.5% |
| Contains more ZincZinc | +57.5% |
| Contains more PhosphorusPhosphorus | +88.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +7905% |
| Contains more Vitamin B1Vitamin B1 | +60% |
| Contains more Vitamin B6Vitamin B6 | +480% |
| Contains more Vitamin AVitamin A | +316.4% |
| Contains more Vitamin B2Vitamin B2 | +27.4% |
| Contains more Vitamin B3Vitamin B3 | +80.9% |
| Contains more Vitamin B5Vitamin B5 | +193.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +33.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +1530% |
| Contains more WaterWater | +20.8% |
| Contains more OtherOther | +33.3% |
| Contains more ProteinProtein | +155.4% |
| Contains more FatsFats | +1566.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -95.1% |
| Contains more Mono. FatMonounsaturated fat | +15159.3% |
| Contains more Poly. FatPolyunsaturated fat | +494% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin C | 160.1mg | 2mg | 176% |
| Iron | 17.45mg | 5.5mg | 149% |
| Vitamin B12 | 0µg | 3.2µg | 133% |
| Cholesterol | 0mg | 255mg | 85% |
| Vitamin A | 238µg | 991µg | 84% |
| Selenium | 41.6µg | 76% | |
| Manganese | 1.719mg | 0.12mg | 70% |
| Fiber | 14g | 0g | 56% |
| Saturated fat | 0.467g | 9.57g | 41% |
| Fats | 1.68g | 28g | 40% |
| Magnesium | 160mg | 13mg | 35% |
| Calcium | 405mg | 70mg | 34% |
| Monounsaturated fat | 0.081g | 12.36g | 31% |
| Sodium | 9mg | 697mg | 30% |
| Vitamin B6 | 0.348mg | 0.06mg | 22% |
| Polyunsaturated fat | 0.532g | 3.16g | 18% |
| Copper | 0.555mg | 0.4mg | 17% |
| Protein | 5.56g | 14.2g | 17% |
| Vitamin B5 | 0.409mg | 1.2mg | 16% |
| Potassium | 609mg | 138mg | 14% |
| Phosphorus | 106mg | 200mg | 13% |
| Calories | 101kcal | 319kcal | 11% |
| Vitamin B2 | 0.471mg | 0.6mg | 10% |
| Vitamin B3 | 1.824mg | 3.3mg | 9% |
| Zinc | 1.81mg | 2.85mg | 9% |
| Carbs | 24.45g | 1.5g | 8% |
| Folate | 45µg | 60µg | 4% |
| Vitamin B1 | 0.048mg | 0.03mg | 2% |
| Net carbs | 10.45g | 1.5g | N/A |
| Tryptophan | 0.114mg | 0.157mg | 0% |
| Threonine | 0.154mg | 0.568mg | 0% |
| Isoleucine | 0.285mg | 0.554mg | 0% |
| Leucine | 0.262mg | 1.05mg | 0% |
| Lysine | 0.126mg | 0.838mg | 0% |
| Methionine | 0.284mg | 0% | |
| Phenylalanine | 0.582mg | 0% | |
| Valine | 0.307mg | 0.768mg | 0% |
| Histidine | 0.298mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
70%
83%
Minerals Daily Need Coverage Score
145%
88%
Comparison summary
Which food is lower in Cholesterol?
Thyme is lower in Cholesterol (difference - 255mg)
Which food contains less Sodium?
Thyme contains less Sodium (difference - 688mg)
Which food is lower in Saturated fat?
Thyme is lower in Saturated fat (difference - 9.103g)
Which food is lower in glycemic index?
Pâté is lower in glycemic index (difference - 17)
Which food is cheaper?
Pâté is cheaper (difference - $2.2)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.