Tikka Masala vs. Egg McMUFFIN — In-Depth Nutrition Comparison
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Differences between tikka Masala and egg McMUFFIN
- Tikka Masala has more fiber, while egg McMUFFIN has more vitamin B2, phosphorus, folate, iron, calcium, and vitamin B6.
- Egg McMUFFIN's daily need coverage for cholesterol is 52% higher.
- Egg McMUFFIN contains 5 times less fiber than tikka Masala. Tikka Masala contains 6g of fiber, while egg McMUFFIN contains 1.1g.
- The amount of saturated fat in tikka Masala is lower.
The food types used in this comparison are KASHI Pizza, Tikka Masala, single serve, frozen, unprepared and McDONALD'S, Egg McMUFFIN.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +36.4% |
Contains less SodiumSodium | -60% |
Contains more CalciumCalcium | +97.9% |
Contains more IronIron | +64.3% |
Contains more ZincZinc | +158% |
Contains more PhosphorusPhosphorus | +159.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +31% |
Contains more Vitamin B2Vitamin B2 | +268% |
Contains more Vitamin B3Vitamin B3 | +24.1% |
Contains more Vitamin B6Vitamin B6 | +262.5% |
Contains more FolateFolate | +216% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 8mg | 165mg | 52% |
Vitamin B2 | 0.1mg | 0.368mg | 21% |
Fiber | 6g | 1.1g | 20% |
Phosphorus | 77mg | 200mg | 18% |
Vitamin B5 | 0.836mg | 17% | |
Sodium | 247mg | 617mg | 16% |
Folate | 25µg | 79µg | 14% |
Iron | 1.4mg | 2.3mg | 11% |
Manganese | 0.235mg | 10% | |
Calcium | 97mg | 192mg | 10% |
Copper | 0.084mg | 9% | |
Vitamin B6 | 0.04mg | 0.145mg | 8% |
Vitamin B12 | 0.2µg | 8% | |
Zinc | 0.5mg | 1.29mg | 7% |
Saturated fat | 2.1g | 3.592g | 7% |
Protein | 10.2g | 13.64g | 7% |
Fats | 5.9g | 9.66g | 6% |
Magnesium | 20mg | 5% | |
Vitamin B1 | 0.2mg | 0.262mg | 5% |
Polyunsaturated fat | 1g | 1.735g | 5% |
Vitamin E | 0.59mg | 4% | |
Vitamin B3 | 2.5mg | 3.102mg | 4% |
Monounsaturated fat | 1.5g | 2.721g | 3% |
Carbs | 29.5g | 21.67g | 3% |
Calories | 191kcal | 228kcal | 2% |
Potassium | 236mg | 173mg | 2% |
Vitamin C | 0mg | 1.2mg | 1% |
Fructose | 0.43g | 1% | |
Net carbs | 23.5g | 20.57g | N/A |
Sugar | 4g | 2.13g | N/A |
Trans fat | 0g | 0.109g | N/A |
Omega-3 - EPA | 0.002g | N/A | |
Omega-3 - DHA | 0.021g | N/A | |
Omega-3 - ALA | 0.114g | N/A | |
Omega-3 - DPA | 0.006g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.002g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.012g | N/A | |
Omega-6 - Eicosadienoic acid | 0.01g | N/A | |
Omega-6 - Linoleic acid | 1.416g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.2 g
Fats:
5.9 g
Carbs:
29.5 g
Water:
49 g
Other:
5.4 g
Protein:
13.64 g
Fats:
9.66 g
Carbs:
21.67 g
Water:
52.58 g
Other:
2.45 g
Contains more CarbsCarbs | +36.1% |
Contains more OtherOther | +120.4% |
Contains more ProteinProtein | +33.7% |
Contains more FatsFats | +63.7% |
~equal in
Water
~52.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.1 g
Monounsaturated fat:
Mono. Fat
1.5 g
Polyunsaturated fat:
Poly. Fat
1 g
Saturated fat:
Sat. Fat
3.592 g
Monounsaturated fat:
Mono. Fat
2.721 g
Polyunsaturated fat:
Poly. Fat
1.735 g
Contains less Sat. FatSaturated fat | -41.5% |
Contains more Mono. FatMonounsaturated fat | +81.4% |
Contains more Poly. FatPolyunsaturated fat | +73.5% |