Toffee vs. Baking powder — In-Depth Nutrition Comparison
Compare
Important differences between toffee and baking powder
- Toffee has more vitamin A, vitamin E, and vitamin B2; however, baking powder has more calcium, phosphorus, iron, and magnesium.
- Baking powder's daily need coverage for calcium is 584% more.
- Baking powder has a higher glycemic index than toffee.
The food varieties used in the comparison are Candies, toffee, prepared-from-recipe and Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +155% |
Contains more ZincZinc | +1100% |
Contains less SodiumSodium | -98.7% |
Contains more SeleniumSelenium | +300% |
Contains more MagnesiumMagnesium | +575% |
Contains more CalciumCalcium | +17182.4% |
Contains more IronIron | +36633.3% |
Contains more CopperCopper | +233.3% |
Contains more PhosphorusPhosphorus | +6746.9% |
Contains more ManganeseManganese | +450% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Calcium | 34mg | 5876mg | 584% |
Sodium | 135mg | 10600mg | 455% |
Phosphorus | 32mg | 2191mg | 308% |
Iron | 0.03mg | 11.02mg | 137% |
Saturated fat | 20.565g | 0g | 93% |
Fats | 32.75g | 0g | 50% |
Vitamin A | 319µg | 0µg | 35% |
Cholesterol | 104mg | 0mg | 35% |
Calories | 560kcal | 53kcal | 25% |
Monounsaturated fat | 8.964g | 0g | 22% |
Carbs | 64.72g | 27.7g | 12% |
Polyunsaturated fat | 1.222g | 0g | 8% |
Vitamin E | 0.94mg | 0mg | 6% |
Vitamin B2 | 0.068mg | 0mg | 5% |
Magnesium | 4mg | 27mg | 5% |
Vitamin B12 | 0.11µg | 0µg | 5% |
Vitamin B5 | 0.134mg | 0mg | 3% |
Vitamin K | 2.8µg | 0µg | 2% |
Protein | 1.07g | 0g | 2% |
Folate | 2µg | 0µg | 1% |
Vitamin B6 | 0.009mg | 0mg | 1% |
Potassium | 51mg | 20mg | 1% |
Vitamin B1 | 0.008mg | 0mg | 1% |
Selenium | 0.8µg | 0.2µg | 1% |
Zinc | 0.12mg | 0.01mg | 1% |
Copper | 0.003mg | 0.01mg | 1% |
Fiber | 0g | 0.2g | 1% |
Vitamin C | 0.2mg | 0mg | 0% |
Net carbs | 64.72g | 27.5g | N/A |
Sugar | 63.47g | 0g | N/A |
Manganese | 0.002mg | 0.011mg | 0% |
Vitamin B3 | 0.029mg | 0mg | 0% |
Trans fat | 0.674g | N/A | |
Omega-3 - ALA | 0.065g | N/A | |
Omega-6 - Linoleic acid | 0.445g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.07 g
Fats:
32.75 g
Carbs:
64.72 g
Water:
0.55 g
Other:
0.91 g
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
Contains more ProteinProtein | +∞% |
Contains more FatsFats | +∞% |
Contains more CarbsCarbs | +133.6% |
Contains more WaterWater | +809.1% |
Contains more OtherOther | +7295.6% |