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Tomato sauce vs. Béchamel sauce — In-Depth Nutrition Comparison

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Important differences between tomato sauce and béchamel sauce

  • Tomato sauce has more copper, iron, and vitamin E; however, béchamel sauce has more vitamin B12, calcium, phosphorus, vitamin B2, and vitamin D.
  • Béchamel sauce's daily need coverage for sodium is 14% more.
  • Tomato sauce has 9 times more copper than béchamel sauce. Tomato sauce has 0.115mg of copper, while béchamel sauce has 0.013mg.
  • Tomato sauce is lower in sodium.

The food varieties used in the comparison are Tomato sauce, canned, no salt added and Sauce, homemade, white, thin.

Infographic

Tomato sauce vs Béchamel sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.2% 26% 36% 38% 6% 12% 1.4% 15% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 38% 14% 7.9% 4.3% 11% 43% 43% 3.1% 18%
Contains more PotassiumPotassium +82.2%
Contains more IronIron +357.1%
Contains more CopperCopper +784.6%
Contains less SodiumSodium -96.6%
Contains more ManganeseManganese +370.8%
Contains more CalciumCalcium +800%
Contains more ZincZinc +90.9%
Contains more PhosphorusPhosphorus +274.1%
Contains more SeleniumSelenium +450%
~equal in Magnesium ~15mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 7.3% 29% 0% 6% 15% 19% 19% 23% 0% 7% 6.8% 5.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 24% 3.4% 18% 14% 42% 4.9% 20% 9.5% 38% 1.5% 6.8% 7.7%
Contains more Vitamin CVitamin C +775%
Contains more Vitamin EVitamin E +747.1%
Contains more Vitamin B3Vitamin B3 +279.7%
Contains more Vitamin B6Vitamin B6 +139%
Contains more Vitamin KVitamin K +366.7%
Contains more Vitamin AVitamin A +231.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +129.2%
Contains more Vitamin B2Vitamin B2 +183.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +42.4%
~equal in Vitamin B5 ~0.339mg
~equal in Folate ~9µg

All nutrients comparison - raw data values

Nutrient Tomato sauce Béchamel sauce DV% diff.
Sodium 11mg 328mg 14%
Vitamin B12 0µg 0.3µg 13%
Copper 0.115mg 0.013mg 11%
Calcium 14mg 126mg 11%
Phosphorus 27mg 101mg 11%
Saturated fat 0.041g 2.152g 10%
Polyunsaturated fat 0.121g 1.586g 10%
Fats 0.3g 6.73g 10%
Iron 0.96mg 0.21mg 9%
Vitamin B2 0.065mg 0.184mg 9%
Vitamin E 1.44mg 0.17mg 8%
Monounsaturated fat 0.044g 2.67g 7%
Vitamin C 7mg 0.8mg 7%
Vitamin D 0IU 49IU 6%
Vitamin A 22µg 73µg 6%
Fiber 1.5g 0.1g 6%
Vitamin D 0µg 1.2µg 6%
Selenium 0.6µg 3.3µg 5%
Vitamin B3 0.991mg 0.261mg 5%
Protein 1.2g 3.77g 5%
Vitamin B6 0.098mg 0.041mg 4%
Calories 24kcal 105kcal 4%
Manganese 0.113mg 0.024mg 4%
Potassium 297mg 163mg 4%
Vitamin B1 0.024mg 0.055mg 3%
Cholesterol 0mg 8mg 3%
Vitamin K 2.8µg 0.6µg 2%
Fructose 1.67g 2%
Zinc 0.22mg 0.42mg 2%
Carbs 5.31g 7.4g 1%
Vitamin B5 0.309mg 0.339mg 1%
Choline 9.9mg 14.1mg 1%
Net carbs 3.81g 7.3g N/A
Magnesium 15mg 15mg 0%
Sugar 3.56g 4.78g N/A
Folate 9µg 9µg 0%
Tryptophan 0.009mg 0.046mg 0%
Threonine 0.037mg 0.147mg 0%
Isoleucine 0.025mg 0.198mg 0%
Leucine 0.034mg 0.32mg 0%
Lysine 0.037mg 0.259mg 0%
Methionine 0.008mg 0.082mg 0%
Phenylalanine 0.036mg 0.157mg 0%
Valine 0.025mg 0.219mg 0%
Histidine 0.02mg 0.089mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 91% 2%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 5.31 g
Water: 91.28 g
Other: 1.91 g
4% 7% 7% 81%
Protein: 3.77 g
Fats: 6.73 g
Carbs: 7.4 g
Water: 80.66 g
Other: 1.44 g
Contains more WaterWater +13.2%
Contains more OtherOther +32.6%
Contains more ProteinProtein +214.2%
Contains more FatsFats +2143.3%
Contains more CarbsCarbs +39.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 21% 59%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.121 g
34% 42% 25%
Saturated fat: Sat. Fat 2.152 g
Monounsaturated fat: Mono. Fat 2.67 g
Polyunsaturated fat: Poly. Fat 1.586 g
Contains less Sat. FatSaturated fat -98.1%
Contains more Mono. FatMonounsaturated fat +5968.2%
Contains more Poly. FatPolyunsaturated fat +1210.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169074/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.