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Tomato vs. Burger King Whopper — In-Depth Nutrition Comparison

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Differences between tomatoes and Burger King Whopper

  • Tomatoes have more vitamin C, while Burger King Whopper has more iron, selenium, zinc, vitamin B1, vitamin B3, and vitamin B2.
  • Burger King Whopper's daily need coverage for iron is 51% higher.
  • Burger King Whopper contains 69 times less vitamin C than tomatoes. Tomatoes contain 13.7mg of vitamin C, while Burger King Whopper contains 0.2mg.
  • The amount of sodium in tomatoes is lower.
  • Tomatoes have a lower glycemic index. The glycemic index of tomatoes is 23, while the glycemic index of Burger King Whopper is 61.

The food types used in this comparison are Tomatoes, red, ripe, raw, year round average and BURGER KING, WHOPPER, no cheese.

Infographic

Tomato vs Burger King Whopper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 21% 10% 20% 4.6% 10% 0.65% 15% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 12% 15% 164% 4.3% 77% 39% 41% 23% 99%
Contains more PotassiumPotassium +40.2%
Contains more CopperCopper +353.8%
Contains less SodiumSodium -98.4%
Contains more MagnesiumMagnesium +63.6%
Contains more CalciumCalcium +290%
Contains more IronIron +1518.5%
Contains more ZincZinc +1564.7%
Contains more PhosphorusPhosphorus +275%
Contains more ManganeseManganese +57.9%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tomato
3
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 46% 0% 14% 11% 9.3% 4.4% 11% 5.3% 18% 0% 20% 11%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.67% 0% 0% 3% 54% 40% 54% 10% 21% 0% 49% 35%
Contains more Vitamin CVitamin C +6750%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +260%
Contains more Vitamin B1Vitamin B1 +481.1%
Contains more Vitamin B2Vitamin B2 +821.1%
Contains more Vitamin B3Vitamin B3 +383.7%
Contains more Vitamin B5Vitamin B5 +94.4%
Contains more Vitamin B6Vitamin B6 +13.8%
Contains more Vitamin KVitamin K +146.8%
Contains more FolateFolate +213.3%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Tomato Burger King Whopper DV% diff.
Iron 0.27mg 4.37mg 51%
Selenium 0µg 18.2µg 33%
Zinc 0.17mg 2.83mg 24%
Polyunsaturated fat 0.083g 3.389g 22%
Protein 0.88g 10.74g 20%
Fats 0.2g 12.84g 19%
Saturated fat 0.028g 4.25g 19%
Vitamin C 13.7mg 0.2mg 15%
Vitamin B1 0.037mg 0.215mg 15%
Vitamin B3 0.594mg 2.873mg 14%
Sodium 5mg 313mg 13%
Vitamin B2 0.019mg 0.175mg 12%
Monounsaturated fat 0.031g 4.685g 12%
Calories 18kcal 233kcal 11%
Cholesterol 0mg 30mg 10%
Vitamin K 7.9µg 19.5µg 10%
Phosphorus 24mg 90mg 9%
Folate 15µg 47µg 8%
Starch 0g 13.53g 6%
Carbs 3.89g 18.55g 5%
Copper 0.059mg 0.013mg 5%
Vitamin A 42µg 5%
Calcium 10mg 39mg 3%
Vitamin E 0.54mg 0.15mg 3%
Manganese 0.114mg 0.18mg 3%
Magnesium 11mg 18mg 2%
Potassium 237mg 169mg 2%
Fiber 1.2g 1.8g 2%
Vitamin B5 0.089mg 0.173mg 2%
Vitamin B6 0.08mg 0.091mg 1%
Choline 6.7mg 1%
Protein per 100 calories 4.9g 4.6g N/A
Calories per 10 g protein 205kcal 217kcal N/A
Weight per 100 calories 556g 43g N/A
Unsaturated / Saturated Fat ratio 4.1 1.9 N/A
Net carbs 2.69g 16.75g N/A
Sugar 2.63g 4.22g N/A
Trans fat 0g 0.507g N/A
Tryptophan 0.006mg 0.07mg 0%
Threonine 0.027mg 0.374mg 0%
Isoleucine 0.018mg 0.345mg 0%
Leucine 0.025mg 0.762mg 0%
Lysine 0.027mg 0.593mg 0%
Methionine 0.006mg 0.208mg 0%
Phenylalanine 0.027mg 0.461mg 0%
Valine 0.018mg 0.416mg 0%
Histidine 0.014mg 0.253mg 0%
Fructose 1.37g 1.73g 0%
Omega-3 - ALA 0.275g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 2.757g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tomato
1
4% 95%
Protein: 0.88 g
Fats: 0.2 g
Carbs: 3.89 g
Water: 94.52 g
Other: 0.51 g
11% 13% 19% 56%
Protein: 10.74 g
Fats: 12.84 g
Carbs: 18.55 g
Water: 56.43 g
Other: 1.44 g
Contains more WaterWater +67.5%
Contains more ProteinProtein +1120.5%
Contains more FatsFats +6320%
Contains more CarbsCarbs +376.9%
Contains more OtherOther +182.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tomato
1
20% 22% 58%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.083 g
34% 38% 27%
Saturated fat: Sat. Fat 4.25 g
Monounsaturated fat: Mono. Fat 4.685 g
Polyunsaturated fat: Poly. Fat 3.389 g
Contains less Sat. FatSaturated fat -99.3%
Contains more Mono. FatMonounsaturated fat +15012.9%
Contains more Poly. FatPolyunsaturated fat +3983.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Tomato
1
48% 52%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.25 g
Fructose: 1.37 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
76% 10% 10% 4%
Starch: 13.53 g
Sucrose: 1.7 g
Glucose: 0 g
Fructose: 1.73 g
Lactose: 0 g
Maltose: 0.67 g
Galactose: 0.11 g
Contains more GlucoseGlucose +∞%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more FructoseFructose +26.3%
Contains more MaltoseMaltose +∞%
Contains more GalactoseGalactose +∞%
~equal in Lactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170457/nutrients
  2. Burger King Whopper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.