Significant differences between tomatoes and kohlrabi Tomatoes have more vitamin A and vitamin K; however, kohlrabi is richer in vitamin C, fiber, copper, and vitamin B6. Kohlrabi covers your daily vitamin C needs 54% more than tomatoes. Kohlrabi has 79 times less vitamin K than tomatoes. Tomatoes have 7.9µg of vitamin K, while kohlrabi has 0.1µg. Specific food types used in this comparison are Tomatoes, red, ripe, raw, year round average and Kohlrabi, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
3%
21%
10%
20%
4.6%
10%
0.65%
15%
0%
8
100 g
300 g
1 slice - 16g 1 cup - 135g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
7.2%
31%
15%
43%
0.82%
20%
2.6%
18%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
46%
0%
14%
11%
9.3%
4.4%
11%
5.3%
18%
0%
20%
11%
4
100 g
300 g
1 slice - 16g 1 cup - 135g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
207%
0%
0.67%
9.6%
13%
4.6%
7.5%
9.9%
35%
0%
0.25%
12%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
13.7mg
62mg
54%
Fiber
1.2g
3.6g
10%
Copper
0.059mg
0.129mg
8%
Vitamin K
7.9µg
0.1µg
7%
Vitamin B6
0.08mg
0.15mg
5%
Vitamin A
42µg
2µg
4%
Potassium
237mg
350mg
3%
Phosphorus
24mg
46mg
3%
Protein
0.88g
1.7g
2%
Magnesium
11mg
19mg
2%
Iron
0.27mg
0.4mg
2%
Vitamin B5
0.089mg
0.165mg
2%
Fructose
1.37g
2%
Carbs
3.89g
6.2g
1%
Calcium
10mg
24mg
1%
Zinc
0.17mg
0.03mg
1%
Sodium
5mg
20mg
1%
Manganese
0.114mg
0.139mg
1%
Selenium
0µg
0.7µg
1%
Vitamin B1
0.037mg
0.05mg
1%
Vitamin B3
0.594mg
0.4mg
1%
Choline
6.7mg
12.3mg
1%
Calories
18kcal
27kcal
0%
Protein per 100 calories
4.9g
6.3g
N/A
Calories per 10 g protein
205kcal
159kcal
N/A
Weight per 100 calories
556g
370g
N/A
Fats
0.2g
0.1g
0%
Net carbs
2.69g
2.6g
N/A
Sugar
2.63g
2.6g
N/A
Vitamin E
0.54mg
0.48mg
0%
Vitamin B2
0.019mg
0.02mg
0%
Folate
15µg
16µg
0%
Saturated fat
0.028g
0.013g
0%
Monounsaturated fat
0.031g
0.007g
0%
Polyunsaturated fat
0.083g
0.048g
0%
Tryptophan
0.006mg
0.01mg
0%
Threonine
0.027mg
0.049mg
0%
Isoleucine
0.018mg
0.078mg
0%
Leucine
0.025mg
0.067mg
0%
Lysine
0.027mg
0.056mg
0%
Methionine
0.006mg
0.013mg
0%
Phenylalanine
0.027mg
0.039mg
0%
Valine
0.018mg
0.05mg
0%
Histidine
0.014mg
0.019mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
4%
95%
Protein:
0.88 g
Fats:
0.2 g
Carbs:
3.89 g
Water:
94.52 g
Other:
0.51 g
3
2%
6%
91%
Protein:
1.7 g
Fats:
0.1 g
Carbs:
6.2 g
Water:
91 g
Other:
1 g
Contains
more
Fats Fats
+100%
Contains
more
Protein Protein
+93.2%
Contains
more
Carbs Carbs
+59.4%
Contains
more
Other Other
+96.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
20%
22%
58%
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.083 g
1
19%
10%
71%
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.048 g
Contains
more
Mono. Fat Monounsaturated fat
+342.9%
Contains
more
Poly. Fat Polyunsaturated fat
+72.9%
Contains
less
Sat. Fat Saturated fat
-53.6%