Significant differences between tomatoes and kohlrabi Tomatoes have more vitamin K; however, kohlrabi is richer in vitamin C, fiber, copper, and vitamin B6. Kohlrabi covers your daily vitamin C needs 54% more than tomatoes. Kohlrabi has 79 times less vitamin K than tomatoes. Tomatoes have 7.9µg of vitamin K, while kohlrabi has 0.1µg. Specific food types used in this comparison are Tomatoes, red, ripe, raw, year round average and Kohlrabi, raw .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
2
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
3%
21%
10%
20%
4.6%
10%
0.65%
15%
0%
8
100 g
300 g
1 slice - 16g 1 cup - 135g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
7.2%
31%
15%
43%
0.82%
20%
2.6%
18%
3.8%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
46%
0%
14%
11%
9.3%
4.4%
11%
5.3%
18%
0%
20%
11%
4
100 g
300 g
1 slice - 16g 1 cup - 135g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
207%
0%
0.67%
9.6%
13%
4.6%
7.5%
9.9%
35%
0%
0.25%
12%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
13.7mg
62mg
54%
Fiber
1.2g
3.6g
10%
Copper
0.059mg
0.129mg
8%
Vitamin K
7.9µg
0.1µg
7%
Vitamin B6
0.08mg
0.15mg
5%
Vitamin A
42µg
2µg
4%
Potassium
237mg
350mg
3%
Phosphorus
24mg
46mg
3%
Protein
0.88g
1.7g
2%
Magnesium
11mg
19mg
2%
Iron
0.27mg
0.4mg
2%
Vitamin B5
0.089mg
0.165mg
2%
Fructose
1.37g
2%
Carbs
3.89g
6.2g
1%
Calcium
10mg
24mg
1%
Zinc
0.17mg
0.03mg
1%
Sodium
5mg
20mg
1%
Manganese
0.114mg
0.139mg
1%
Selenium
0µg
0.7µg
1%
Vitamin B1
0.037mg
0.05mg
1%
Vitamin B3
0.594mg
0.4mg
1%
Choline
6.7mg
12.3mg
1%
Calories
18kcal
27kcal
0%
Protein per 100 calories
4.9g
6.3g
N/A
Calories per 10 g protein
205kcal
159kcal
N/A
Weight per 100 calories
556g
370g
N/A
Fats
0.2g
0.1g
0%
Net carbs
2.69g
2.6g
N/A
Sugar
2.63g
2.6g
N/A
Vitamin E
0.54mg
0.48mg
0%
Vitamin B2
0.019mg
0.02mg
0%
Folate
15µg
16µg
0%
Saturated fat
0.028g
0.013g
0%
Monounsaturated fat
0.031g
0.007g
0%
Polyunsaturated fat
0.083g
0.048g
0%
Tryptophan
0.006mg
0.01mg
0%
Threonine
0.027mg
0.049mg
0%
Isoleucine
0.018mg
0.078mg
0%
Leucine
0.025mg
0.067mg
0%
Lysine
0.027mg
0.056mg
0%
Methionine
0.006mg
0.013mg
0%
Phenylalanine
0.027mg
0.039mg
0%
Valine
0.018mg
0.05mg
0%
Histidine
0.014mg
0.019mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
4%
95%
Protein:
0.88 g
Fats:
0.2 g
Carbs:
3.89 g
Water:
94.52 g
Other:
0.51 g
2
2%
6%
91%
Protein:
1.7 g
Fats:
0.1 g
Carbs:
6.2 g
Water:
91 g
Other:
1 g
Contains
more
Fats Fats
+100%
Contains
more
Protein Protein
+93.2%
Contains
more
Carbs Carbs
+59.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
20%
22%
58%
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.083 g
1
19%
10%
71%
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.048 g
Contains
more
Mono. Fat Monounsaturated fat
+342.9%
Contains
more
Poly. Fat Polyunsaturated fat
+72.9%
Contains
less
Sat. Fat Saturated fat
-53.6%