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Tortilla vs. Hot and sour soup — In-Depth Nutrition Comparison

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The main differences between tortilla and hot and sour soup

  • Hot and sour soup contains less iron, selenium, vitamin B1, vitamin B3, folate, phosphorus, copper, manganese, fiber, and vitamin B2 than tortilla.
  • Daily need coverage for iron for tortilla is 40% higher.
  • Hot and sour soup has 42 times less selenium than tortilla. Tortilla has 16.6µg of selenium, while hot, and sour soup has 0.4µg.

Food types used in this article are Tortilla, includes plain, and from mutton sandwich (Navajo) and Soup, hot, and sour, Chinese restaurant.

Infographic

Tortilla vs Hot and sour soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 21% 9.3% 143% 34% 8.7% 63% 63% 35% 91%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more MagnesiumMagnesium +111.1%
Contains more CalciumCalcium +268.4%
Contains more PotassiumPotassium +90.9%
Contains more IronIron +495.3%
Contains more CopperCopper +292.3%
Contains more ZincZinc +45.5%
Contains more PhosphorusPhosphorus +356.3%
Contains more ManganeseManganese +215.3%
Contains more SeleniumSelenium +4050%
Contains less SodiumSodium -22%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.8% 0% 93% 26% 77% 10% 14% 0% 1% 74% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Contains more Vitamin B1Vitamin B1 +1323.1%
Contains more Vitamin B2Vitamin B2 +267.7%
Contains more Vitamin B3Vitamin B3 +713.6%
Contains more FolateFolate +1125%
Contains more Vitamin EVitamin E +105.3%
Contains more Vitamin B5Vitamin B5 +33.5%
Contains more Vitamin KVitamin K +175%
~equal in Vitamin C ~0mg
~equal in Vitamin B6 ~0.064mg

All nutrients comparison - raw data values

Nutrient Tortilla Hot and sour soup DV% diff.
Iron 3.81mg 0.64mg 40%
Vitamin B1 0.37mg 0.026mg 29%
Selenium 16.6µg 0.4µg 29%
Folate 98µg 8µg 23%
Vitamin B3 4.125mg 0.507mg 23%
Starch 43.02g 2.43g 17%
Phosphorus 146mg 32mg 16%
Carbs 49.94g 4.35g 15%
Calories 237kcal 39kcal 10%
Protein 7.28g 2.58g 9%
Manganese 0.268mg 0.085mg 8%
Fiber 2.4g 0.5g 8%
Copper 0.102mg 0.026mg 8%
Cholesterol 21mg 7%
Choline 39.9mg 7%
Lysine 0.157mg 153mg 7%
Vitamin B2 0.114mg 0.031mg 6%
Sodium 482mg 376mg 5%
Calcium 70mg 19mg 5%
Vitamin B12 0.1µg 4%
Magnesium 19mg 9mg 2%
Vitamin K 0.4µg 1.1µg 1%
Vitamin B5 0.17mg 0.227mg 1%
Vitamin D 5IU 1%
Zinc 0.32mg 0.22mg 1%
Polyunsaturated fat 0.391g 0.311g 1%
Vitamin D 0.1µg 1%
Vitamin E 0.19mg 0.39mg 1%
Vitamin A 9µg 1%
Potassium 105mg 55mg 1%
Fats 0.95g 1.21g 0%
Net carbs 47.54g 3.85g N/A
Sugar 2.75g 0.42g N/A
Vitamin B6 0.06mg 0.064mg 0%
Saturated fat 0.296g 0.229g 0%
Monounsaturated fat 0.185g 0.288g 0%
Tryptophan 0.06mg 0.019mg 0%
Threonine 0.182mg 0.111mg 0%
Isoleucine 0.286mg 0.08mg 0%
Leucine 0.53mg 0.151mg 0%
Methionine 0.122mg 0.039mg 0%
Phenylalanine 0.375mg 0.085mg 0%
Valine 0.326mg 0.092mg 0%
Histidine 0.165mg 0.058mg 0%
Omega-3 - ALA 0.019g 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 50% 40% 2%
Protein: 7.28 g
Fats: 0.95 g
Carbs: 49.94 g
Water: 39.96 g
Other: 1.87 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more ProteinProtein +182.2%
Contains more CarbsCarbs +1048%
Contains more OtherOther +54.5%
Contains more FatsFats +27.4%
Contains more WaterWater +126.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 21% 45%
Saturated fat: Sat. Fat 0.296 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.391 g
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Contains more Poly. FatPolyunsaturated fat +25.7%
Contains less Sat. FatSaturated fat -22.6%
Contains more Mono. FatMonounsaturated fat +55.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
94% 5%
Starch: 43.02 g
Sucrose: 0.22 g
Glucose: 0.15 g
Fructose: 0 g
Lactose: 0 g
Maltose: 2.37 g
Galactose: 0 g
85% 14%
Starch: 2.43 g
Sucrose: 0.4 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +1670.4%
Contains more GlucoseGlucose +400%
Contains more MaltoseMaltose +∞%
Contains more SucroseSucrose +81.8%
~equal in Fructose ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tortilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168041/nutrients
  2. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.