Turkey gravy vs. Mushroom gravy — In-Depth Nutrition Comparison
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What are the main differences between turkey gravy and mushroom gravy?
- Turkey gravy has less vitamin B5 than mushroom gravy.
- Mushroom gravy's daily need coverage for vitamin B5 is 22% higher.
- Turkey gravy has 2 times more vitamin B3 than mushroom gravy. Turkey gravy has 1.3mg of vitamin B3, while mushroom gravy has 0.671mg.
We used Gravy, turkey, canned, ready-to-serve and Gravy, mushroom, canned types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ZincZinc | +14.3% |
Contains more PhosphorusPhosphorus | +93.3% |
Contains more CalciumCalcium | +75% |
Contains more ManganeseManganese | +50% |
Contains more SeleniumSelenium | +216.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B2Vitamin B2 | +27% |
Contains more Vitamin B3Vitamin B3 | +93.7% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +65% |
Contains more Vitamin B5Vitamin B5 | +5400% |
Contains more Vitamin B6Vitamin B6 | +100% |
Contains more FolateFolate | +500% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B5 | 0.02mg | 1.1mg | 22% |
Polyunsaturated fat | 0.49g | 1.02g | 4% |
Vitamin B12 | 0.1µg | 0µg | 4% |
Vitamin B3 | 1.3mg | 0.671mg | 4% |
Manganese | 0.2mg | 0.3mg | 4% |
Protein | 2.6g | 1.26g | 3% |
Folate | 2µg | 12µg | 3% |
Selenium | 0.6µg | 1.9µg | 2% |
Phosphorus | 29mg | 15mg | 2% |
Cholesterol | 2mg | 0mg | 1% |
Choline | 2.9mg | 1% | |
Saturated fat | 0.62g | 0.4g | 1% |
Monounsaturated fat | 0.9g | 1.17g | 1% |
Fats | 2.1g | 2.71g | 1% |
Vitamin B2 | 0.08mg | 0.063mg | 1% |
Zinc | 0.8mg | 0.7mg | 1% |
Vitamin B1 | 0.02mg | 0.033mg | 1% |
Vitamin B6 | 0.01mg | 0.02mg | 1% |
Calories | 51kcal | 50kcal | 0% |
Carbs | 5.1g | 5.47g | 0% |
Net carbs | 4.7g | 5.07g | N/A |
Magnesium | 2mg | 2mg | 0% |
Calcium | 4mg | 7mg | 0% |
Potassium | 109mg | 106mg | 0% |
Iron | 0.7mg | 0.66mg | 0% |
Sugar | 0.21g | N/A | |
Fiber | 0.4g | 0.4g | 0% |
Copper | 0.1mg | 0.1mg | 0% |
Sodium | 577mg | 570mg | 0% |
Vitamin E | 0.05mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.6 g
Fats:
2.1 g
Carbs:
5.1 g
Water:
88.6 g
Other:
1.6 g
Protein:
1.26 g
Fats:
2.71 g
Carbs:
5.47 g
Water:
89 g
Other:
1.56 g
Contains more ProteinProtein | +106.3% |
Contains more FatsFats | +29% |
~equal in
Carbs
~5.47g
~equal in
Water
~89g
~equal in
Other
~1.56g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.62 g
Monounsaturated fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.49 g
Saturated fat:
Sat. Fat
0.4 g
Monounsaturated fat:
Mono. Fat
1.17 g
Polyunsaturated fat:
Poly. Fat
1.02 g
Contains less Sat. FatSaturated fat | -35.5% |
Contains more Mono. FatMonounsaturated fat | +30% |
Contains more Poly. FatPolyunsaturated fat | +108.2% |