Turkey leg vs. Chicken feet — In-Depth Nutrition Comparison
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How are turkey leg and chicken feet different?
- Turkey leg is richer in selenium, vitamin B6, zinc, vitamin B3, phosphorus, iron, and potassium, while chicken feet is higher in folate and fats.
- Turkey leg covers your daily need for selenium 41% more than chicken feet.
- Turkey leg contains 34 times more vitamin B6 than chicken feet. Turkey leg contains 0.34mg of vitamin B6, while chicken feet contains 0.01mg.
- Turkey leg is lower in saturated fat.
Turkey, all classes, leg, meat, and skin, raw and Chicken, feet, boiled types were used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +320% |
| Contains more PotassiumPotassium | +780.6% |
| Contains more IronIron | +89% |
| Contains more CopperCopper | +39.2% |
| Contains more ZincZinc | +347.8% |
| Contains more PhosphorusPhosphorus | +113.3% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +633.3% |
| Contains more CalciumCalcium | +417.6% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +28.3% |
| Contains more Vitamin B3Vitamin B3 | +636.8% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +3300% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +2900% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B12Vitamin B12 | +20.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +760% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Selenium | 26.4µg | 3.6µg | 41% |
| Vitamin B6 | 0.34mg | 0.01mg | 25% |
| Zinc | 3.09mg | 0.69mg | 22% |
| Vitamin B5 | 1.09mg | 22% | |
| Folate | 10µg | 86µg | 19% |
| Vitamin B3 | 2.947mg | 0.4mg | 16% |
| Phosphorus | 177mg | 83mg | 13% |
| Fats | 6.72g | 14.6g | 12% |
| Iron | 1.72mg | 0.91mg | 10% |
| Monounsaturated fat | 2.06g | 5.5g | 9% |
| Saturated fat | 2.06g | 3.92g | 8% |
| Polyunsaturated fat | 1.83g | 2.98g | 8% |
| Calcium | 17mg | 88mg | 7% |
| Potassium | 273mg | 31mg | 7% |
| Calories | 144kcal | 215kcal | 4% |
| Cholesterol | 71mg | 84mg | 4% |
| Magnesium | 21mg | 5mg | 4% |
| Copper | 0.142mg | 0.102mg | 4% |
| Vitamin A | 1µg | 30µg | 3% |
| Vitamin B12 | 0.39µg | 0.47µg | 3% |
| Vitamin E | 0.27mg | 2% | |
| Choline | 13.3mg | 2% | |
| Vitamin D* | 8 IU | 1% | |
| Vitamin D | 0.2µg | 1% | |
| Manganese | 0.022mg | 1% | |
| Vitamin B1 | 0.077mg | 0.06mg | 1% |
| Vitamin B2 | 0.211mg | 0.2mg | 1% |
| Protein | 19.54g | 19.4g | 0% |
| Protein per 100 calories | 14g | 9g | N/A |
| Calories per 10 g protein | 74kcal | 111kcal | N/A |
| Weight per 100 calories | 69g | 47g | N/A |
| Unsaturated / Saturated Fat ratio | 1.9 | 2.2 | N/A |
| Net carbs | 0g | 0.2g | N/A |
| Carbs | 0g | 0.2g | 0% |
| Sodium | 74mg | 67mg | 0% |
| Vitamin K | 0.2µg | 0% | |
| Tryptophan | 0.219mg | 0% | |
| Threonine | 0.861mg | 0% | |
| Isoleucine | 0.998mg | 0% | |
| Leucine | 1.537mg | 0% | |
| Lysine | 1.809mg | 0% | |
| Methionine | 0.557mg | 0% | |
| Phenylalanine | 0.769mg | 0% | |
| Valine | 1.028mg | 0% | |
| Histidine | 0.598mg | 0% | |
| Omega-3 (EPA) | 0g | 0.014g | N/A |
| Omega-3 (DHA) | 0.03g | 0.043g | N/A |
| Omega-3 (DPA) | 0.02g | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.54 g
Fats:
6.72 g
Carbs:
0 g
Water:
72.69 g
Other:
1.05 g
Protein:
19.4 g
Fats:
14.6 g
Carbs:
0.2 g
Water:
65.8 g
Other:
0 g
| Contains more FatsFats | +117.3% |
| Contains more CarbsCarbs | +∞% |
~equal in
Protein
~19.4g
~equal in
Water
~65.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.06 g
Monounsaturated fat:
Mono. Fat
2.06 g
Polyunsaturated fat:
Poly. Fat
1.83 g
Saturated fat:
Sat. Fat
3.92 g
Monounsaturated fat:
Mono. Fat
5.5 g
Polyunsaturated fat:
Poly. Fat
2.98 g
| Contains less Sat. FatSaturated fat | -47.4% |
| Contains more Mono. FatMonounsaturated fat | +167% |
| Contains more Poly. FatPolyunsaturated fat | +62.8% |






