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Turkey meat vs. Mutton — In-Depth Nutrition Comparison

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What are the differences between turkey meat and mutton?

  • Turkey meat is higher in vitamin B3 and vitamin B6, yet mutton is higher in vitamin B12, iron, zinc, selenium, protein, phosphorus, and fats.
  • Mutton's daily need coverage for vitamin B12 is 143% more.
  • Turkey meat has 2 times more vitamin B6 than mutton. While turkey meat has 0.616mg of vitamin B6, mutton has only 0.377mg.
  • The amount of saturated fat in turkey meat is lower.

We used Turkey, whole, meat, and skin, cooked, roasted and Mutton, cooked, roasted (Navajo) types in this article.

Infographic

Turkey meat vs Mutton infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.2% 21% 41% 31% 68% 96% 13% 1.8% 163%
Mutton
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 3% 36% 179% 21% 162% 117% 18% 4.3% 207%
Contains more CalciumCalcium +40%
Contains more CopperCopper +50%
Contains less SodiumSodium -23.7%
Contains more PotassiumPotassium +71.1%
Contains more IronIron +336.7%
Contains more ZincZinc +139.1%
Contains more PhosphorusPhosphorus +22%
Contains more ManganeseManganese +135.7%
Contains more SeleniumSelenium +27.5%
~equal in Magnesium ~31mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 6% 4% 1.4% 11% 65% 179% 57% 142% 128% 0% 6.8%
Mutton
3
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 16% 15% 69% 122% 54% 87% 555% 0% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +46.8%
Contains more Vitamin B6Vitamin B6 +63.4%
Contains more FolateFolate +∞%
Contains more Vitamin EVitamin E +1042.9%
Contains more Vitamin B1Vitamin B1 +33.3%
Contains more Vitamin B12Vitamin B12 +335.3%
~equal in Vitamin C ~mg
~equal in Vitamin B2 ~0.3mg
~equal in Vitamin B5 ~0.897mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Turkey meat Mutton DV% diff.
Vitamin B12 1.02µg 4.44µg 143%
Iron 1.09mg 4.76mg 46%
Zinc 2.48mg 5.93mg 31%
Vitamin B3 9.573mg 6.52mg 19%
Vitamin B6 0.616mg 0.377mg 18%
Selenium 29.8µg 38µg 15%
Saturated fat 2.155g 5.142g 14%
Omega-6 (Linoleic acid) 1.841g 11%
Protein 28.55g 33.43g 10%
Polyunsaturated fat 2.119g 0.814g 9%
Phosphorus 223mg 272mg 7%
Fats 7.39g 11.09g 6%
Potassium 239mg 409mg 5%
Vitamin E 0.07mg 0.8mg 5%
Monounsaturated fat 2.647g 4.459g 5%
Copper 0.093mg 0.062mg 3%
Omega-3 (ALA) 0.105g 0.147g 3%
Calories 189kcal 234kcal 2%
Vitamin D* 15 IU 2%
Vitamin D 0.4µg 2%
Folate 9µg 0µg 2%
Choline 87.4mg 100.6mg 2%
Sodium 103mg 135mg 1%
Vitamin A 12µg 1%
Manganese 0.014mg 0.033mg 1%
Vitamin B1 0.045mg 0.06mg 1%
Vitamin B2 0.281mg 0.3mg 1%
Vitamin B5 0.948mg 0.897mg 1%
Protein per 100 calories 15g 14g N/A
Calories per 10 g protein 66kcal 70kcal N/A
Weight per 100 calories 53g 43g N/A
Unsaturated / Saturated Fat ratio 2.2 1 N/A
Net carbs 0.06g 0.08g N/A
Carbs 0.06g 0.08g 0%
Cholesterol 109mg 109mg 0%
Magnesium 30mg 31mg 0%
Calcium 14mg 10mg 0%
Trans fat 0.101g N/A
Tryptophan 0.291mg 0.257mg 0%
Threonine 1.004mg 1.403mg 0%
Isoleucine 0.796mg 1.588mg 0%
Leucine 1.925mg 2.764mg 0%
Lysine 2.282mg 2.999mg 0%
Methionine 0.724mg 0.918mg 0%
Phenylalanine 0.903mg 1.399mg 0%
Valine 0.902mg 1.678mg 0%
Histidine 0.749mg 0.975mg 0%
Omega-3 (EPA) 0.008g N/A
Omega-3 (DHA) 0.005g N/A
Omega-3 (DPA) 0.008g N/A
Omega-3 (Eicosatrienoic acid) 0.001g N/A
Omega-6 (Gamma-linolenic acid) 0.003g 0.025g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.01g N/A
Omega-6 (Eicosadienoic acid) 0.014g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 7% 64%
Protein: 28.55 g
Fats: 7.39 g
Carbs: 0.06 g
Water: 63.52 g
Other: 0.48 g
Mutton
3
33% 11% 54%
Protein: 33.43 g
Fats: 11.09 g
Carbs: 0.08 g
Water: 54 g
Other: 1.4 g
Contains more WaterWater +17.6%
Contains more ProteinProtein +17.1%
Contains more FatsFats +50.1%
Contains more CarbsCarbs +33.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 38% 31%
Saturated fat: Sat. Fat 2.155 g
Monounsaturated fat: Mono. Fat 2.647 g
Polyunsaturated fat: Poly. Fat 2.119 g
Mutton
1
49% 43% 8%
Saturated fat: Sat. Fat 5.142 g
Monounsaturated fat: Mono. Fat 4.459 g
Polyunsaturated fat: Poly. Fat 0.814 g
Contains less Sat. FatSaturated fat -58.1%
Contains more Poly. FatPolyunsaturated fat +160.3%
Contains more Mono. FatMonounsaturated fat +68.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171479/nutrients
  2. Mutton - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167634/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.