Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Veal vs. Margarine — In-Depth Nutrition Comparison

Compare

Significant differences between veal and margarine

  • Veal has more vitamin B3, vitamin B12, zinc, phosphorus, and vitamin B6; however, margarine is richer in vitamin K, vitamin A, and vitamin E.
  • Margarine covers your daily vitamin K needs 77% more than veal.
  • Margarine contains less cholesterol.

Specific food types used in this comparison are Veal, ground, cooked, broiled and Margarine, regular, 80% fat, composite, stick, without salt.

Infographic

Veal vs Margarine infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 5.1% 30% 37% 34% 106% 93% 11% 4.6% 75%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 0.9% 1.6% 2.3% 0% 0% 2.1% 0.26% 0% 0%
Contains more MagnesiumMagnesium +700%
Contains more CalciumCalcium +466.7%
Contains more PotassiumPotassium +1772.2%
Contains more IronIron +1550%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +4240%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -97.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3% 0% 18% 62% 151% 70% 90% 159% 3% 8.3% 52%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 273% 180% 0% 2.5% 8.5% 0.43% 0% 2.1% 13% 233% 0.75% 6.8%
Contains more Vitamin B1Vitamin B1 +600%
Contains more Vitamin B2Vitamin B2 +629.7%
Contains more Vitamin B3Vitamin B3 +34813%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +4233.3%
Contains more Vitamin B12Vitamin B12 +1170%
Contains more FolateFolate +1000%
Contains more CholineCholine +666.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +5900%
Contains more Vitamin KVitamin K +7650%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Veal Margarine DV% diff.
Polyunsaturated fat 0.55g 24.302g 158%
Fats 7.56g 80.71g 113%
Vitamin A 0µg 819µg 91%
Monounsaturated fat 2.84g 38.877g 90%
Vitamin K 1.2µg 93µg 77%
Vitamin E 0.15mg 9mg 59%
Saturated fat 3.04g 15.189g 55%
Vitamin B3 8.03mg 0.023mg 50%
Vitamin B12 1.27µg 0.1µg 49%
Protein 24.38g 0.16g 48%
Zinc 3.87mg 0mg 35%
Cholesterol 103mg 0mg 34%
Phosphorus 217mg 5mg 30%
Vitamin B6 0.39mg 0.009mg 29%
Calories 172kcal 717kcal 27%
Selenium 13.7µg 0µg 25%
Vitamin B5 1.16mg 23%
Vitamin B2 0.27mg 0.037mg 18%
Choline 95mg 12.4mg 15%
Iron 0.99mg 0.06mg 12%
Copper 0.103mg 0mg 11%
Potassium 337mg 18mg 9%
Vitamin B1 0.07mg 0.01mg 5%
Magnesium 24mg 3mg 5%
Sodium 83mg 2mg 4%
Folate 11µg 1µg 3%
Manganese 0.035mg 2%
Calcium 17mg 3mg 1%
Vitamin C 0mg 0.2mg 0%
Carbs 0g 0.7g 0%
Net carbs 0g 0.7g N/A
Trans fat 14.89g N/A
Tryptophan 0.247mg 0%
Threonine 1.065mg 0%
Isoleucine 1.201mg 0%
Leucine 1.94mg 0%
Lysine 2.009mg 0%
Methionine 0.569mg 0%
Phenylalanine 0.984mg 0%
Valine 1.347mg 0%
Histidine 0.885mg 0%
Omega-3 - DPA 0g 0.006g N/A
Omega-6 - Linoleic acid 21.522g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Veal
2
24% 8% 67%
Protein: 24.38 g
Fats: 7.56 g
Carbs: 0 g
Water: 66.76 g
Other: 1.3 g
81% 17% 2%
Protein: 0.16 g
Fats: 80.71 g
Carbs: 0.7 g
Water: 16.52 g
Other: 1.91 g
Contains more ProteinProtein +15137.5%
Contains more WaterWater +304.1%
Contains more FatsFats +967.6%
Contains more CarbsCarbs +∞%
Contains more OtherOther +46.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Veal
1
47% 44% 9%
Saturated fat: Sat. Fat 3.04 g
Monounsaturated fat: Mono. Fat 2.84 g
Polyunsaturated fat: Poly. Fat 0.55 g
19% 50% 31%
Saturated fat: Sat. Fat 15.189 g
Monounsaturated fat: Mono. Fat 38.877 g
Polyunsaturated fat: Poly. Fat 24.302 g
Contains less Sat. FatSaturated fat -80%
Contains more Mono. FatMonounsaturated fat +1268.9%
Contains more Poly. FatPolyunsaturated fat +4318.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Veal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175291/nutrients
  2. Margarine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173585/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.