Veal vs. Toffee — In-Depth Nutrition Comparison
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What are the main differences between veal and toffee?
- Veal is richer in vitamin B3, vitamin B12, zinc, vitamin B6, phosphorus, selenium, vitamin B5, and vitamin B2, yet toffee is richer in vitamin A.
- Toffee's daily need coverage for saturated fat is 88% higher.
- Veal has 277 times more vitamin B3 than toffee. Veal has 8.03mg of vitamin B3, while toffee has 0.029mg.
- Veal contains less saturated fat.
- Veal has a lower glycemic index than toffee.
We used Veal, ground, cooked, broiled and Candies, toffee, prepared-from-recipe types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +500% |
| Contains more PotassiumPotassium | +560.8% |
| Contains more IronIron | +3200% |
| Contains more CopperCopper | +3333.3% |
| Contains more ZincZinc | +3125% |
| Contains more PhosphorusPhosphorus | +578.1% |
| Contains less SodiumSodium | -38.5% |
| Contains more ManganeseManganese | +1650% |
| Contains more SeleniumSelenium | +1612.5% |
| Contains more CalciumCalcium | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +775% |
| Contains more Vitamin B2Vitamin B2 | +297.1% |
| Contains more Vitamin B3Vitamin B3 | +27589.7% |
| Contains more Vitamin B5Vitamin B5 | +765.7% |
| Contains more Vitamin B6Vitamin B6 | +4233.3% |
| Contains more Vitamin B12Vitamin B12 | +1054.5% |
| Contains more FolateFolate | +450% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +526.7% |
| Contains more Vitamin KVitamin K | +133.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 3.04g | 20.565g | 80% |
| Vitamin B3 | 8.03mg | 0.029mg | 50% |
| Vitamin B12 | 1.27µg | 0.11µg | 48% |
| Protein | 24.38g | 1.07g | 47% |
| Fats | 7.56g | 32.75g | 39% |
| Vitamin A | 0µg | 319µg | 35% |
| Zinc | 3.87mg | 0.12mg | 34% |
| Vitamin B6 | 0.39mg | 0.009mg | 29% |
| Phosphorus | 217mg | 32mg | 26% |
| Selenium | 13.7µg | 0.8µg | 23% |
| Carbs | 0g | 64.72g | 22% |
| Vitamin B5 | 1.16mg | 0.134mg | 21% |
| Calories | 172kcal | 560kcal | 19% |
| Choline | 95mg | 17% | |
| Vitamin B2 | 0.27mg | 0.068mg | 16% |
| Monounsaturated fat | 2.84g | 8.964g | 15% |
| Iron | 0.99mg | 0.03mg | 12% |
| Copper | 0.103mg | 0.003mg | 11% |
| Potassium | 337mg | 51mg | 8% |
| Vitamin B1 | 0.07mg | 0.008mg | 5% |
| Vitamin E | 0.15mg | 0.94mg | 5% |
| Magnesium | 24mg | 4mg | 5% |
| Polyunsaturated fat | 0.55g | 1.222g | 4% |
| Folate | 11µg | 2µg | 2% |
| Sodium | 83mg | 135mg | 2% |
| Calcium | 17mg | 34mg | 2% |
| Manganese | 0.035mg | 0.002mg | 1% |
| Vitamin K | 1.2µg | 2.8µg | 1% |
| Vitamin C | 0mg | 0.2mg | 0% |
| Net carbs | 0g | 64.72g | N/A |
| Cholesterol | 103mg | 104mg | 0% |
| Sugar | 0g | 63.47g | N/A |
| Trans fat | 0.674g | N/A | |
| Tryptophan | 0.247mg | 0% | |
| Threonine | 1.065mg | 0% | |
| Isoleucine | 1.201mg | 0% | |
| Leucine | 1.94mg | 0% | |
| Lysine | 2.009mg | 0% | |
| Methionine | 0.569mg | 0% | |
| Phenylalanine | 0.984mg | 0% | |
| Valine | 1.347mg | 0% | |
| Histidine | 0.885mg | 0% | |
| Omega-3 - ALA | 0.065g | N/A | |
| Omega-6 - Linoleic acid | 0.445g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +2178.5% |
| Contains more WaterWater | +12038.2% |
| Contains more OtherOther | +42.9% |
| Contains more FatsFats | +333.2% |
| Contains more CarbsCarbs | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -85.2% |
| Contains more Mono. FatMonounsaturated fat | +215.6% |
| Contains more Poly. FatPolyunsaturated fat | +122.2% |
