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Vegetable soup vs. Chicken rice soup — In-Depth Nutrition Comparison

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How are vegetable soup and chicken rice soup different?

  • Vegetable soup is higher in copper, potassium, vitamin B6, vitamin B1, vitamin E, fiber, and manganese; however, chicken rice soup is richer in vitamin A and vitamin B12.
  • Daily need coverage for copper for vegetable soup is 15% higher.
  • Vegetable soup contains 11 times more vitamin B1 than chicken rice soup. While vegetable soup contains 0.109mg of vitamin B1, chicken rice soup contains only 0.01mg.

Soup, vegetable, canned, low sodium, condensed and Soup, chicken rice, canned, chunky, ready-to-serve are the varieties used in this article.

Infographic

Vegetable soup vs Chicken rice soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 6% 38% 25% 77% 11% 19% 50% 33% 22%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 4.2% 4% 29% 33% 11% 13% 48% 13% 25%
Contains more MagnesiumMagnesium +525%
Contains more CalciumCalcium +42.9%
Contains more PotassiumPotassium +862.2%
Contains more CopperCopper +132%
Contains more PhosphorusPhosphorus +50%
Contains more ManganeseManganese +150%
Contains more IronIron +18.2%
Contains more SeleniumSelenium +12.5%
~equal in Zinc ~0.4mg
~equal in Sodium ~370mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 29% 29% 0% 27% 21% 29% 21% 39% 0% 11% 9% 4.9%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.3% 41% 4.8% 0% 2.5% 9.5% 32% 9% 4.6% 16% 18% 1.5% 2.7%
Contains more Vitamin EVitamin E +495.8%
Contains more Vitamin B1Vitamin B1 +990%
Contains more Vitamin B2Vitamin B2 +124.4%
Contains more Vitamin B5Vitamin B5 +130.7%
Contains more Vitamin B6Vitamin B6 +735%
Contains more FolateFolate +500%
Contains more CholineCholine +83.7%
Contains more Vitamin CVitamin C +100%
Contains more Vitamin AVitamin A +41.9%
Contains more Vitamin B3Vitamin B3 +11%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +71.4%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Vegetable soup Chicken rice soup DV% diff.
Copper 0.232mg 0.1mg 15%
Vitamin B6 0.167mg 0.02mg 11%
Potassium 433mg 45mg 11%
Vitamin B1 0.109mg 0.01mg 8%
Vitamin E 1.43mg 0.24mg 8%
Manganese 0.25mg 0.1mg 7%
Fiber 2.1g 0.4g 7%
Protein 2.2g 5.11g 6%
Magnesium 25mg 4mg 5%
Vitamin B12 0µg 0.13µg 5%
Vitamin B2 0.092mg 0.041mg 4%
Vitamin A 86µg 122µg 4%
Vitamin B5 0.346mg 0.15mg 4%
Vitamin K 4.2µg 7.2µg 3%
Folate 12µg 2µg 3%
Iron 0.66mg 0.78mg 2%
Phosphorus 45mg 30mg 2%
Cholesterol 0mg 5mg 2%
Carbs 12.11g 5.41g 2%
Choline 9mg 4.9mg 1%
Saturated fat 0.147g 0.4g 1%
Monounsaturated fat 0.203g 0.6g 1%
Calories 65kcal 53kcal 1%
Sodium 385mg 370mg 1%
Vitamin B3 1.54mg 1.71mg 1%
Selenium 4µg 4.5µg 1%
Calcium 20mg 14mg 1%
Vitamin C 0.8mg 1.6mg 1%
Fats 0.9g 1.33g 1%
Polyunsaturated fat 0.403g 0.28g 1%
Net carbs 10.01g 5.01g N/A
Sugar 4.31g 0.6g N/A
Zinc 0.4mg 0.4mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 12% 83% 2%
Protein: 2.2 g
Fats: 0.9 g
Carbs: 12.11 g
Water: 82.79 g
Other: 2 g
5% 5% 87%
Protein: 5.11 g
Fats: 1.33 g
Carbs: 5.41 g
Water: 86.78 g
Other: 1.37 g
Contains more CarbsCarbs +123.8%
Contains more OtherOther +46%
Contains more ProteinProtein +132.3%
Contains more FatsFats +47.8%
~equal in Water ~86.78g

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 27% 54%
Saturated fat: Sat. Fat 0.147 g
Monounsaturated fat: Mono. Fat 0.203 g
Polyunsaturated fat: Poly. Fat 0.403 g
31% 47% 22%
Saturated fat: Sat. Fat 0.4 g
Monounsaturated fat: Mono. Fat 0.6 g
Polyunsaturated fat: Poly. Fat 0.28 g
Contains less Sat. FatSaturated fat -63.3%
Contains more Poly. FatPolyunsaturated fat +43.9%
Contains more Mono. FatMonounsaturated fat +195.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vegetable soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174538/nutrients
  2. Chicken rice soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171544/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.