Vegetable soup vs. Teriyaki sauce — In-Depth Nutrition Comparison
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How are vegetable soup and teriyaki sauce different?
- Vegetable soup is higher in copper, manganese, vitamin A, vitamin E, fiber, and vitamin B1; however, teriyaki sauce is richer in phosphorus, iron, and magnesium.
- Daily need coverage for sodium for teriyaki sauce is 150% higher.
- Vegetable soup has less sodium.
Soup, vegetable, canned, low sodium, condensed and Sauce, teriyaki, ready-to-serve are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +92.4% |
| Contains more CopperCopper | +132% |
| Contains more ZincZinc | +300% |
| Contains less SodiumSodium | -90% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +263.6% |
| Contains more MagnesiumMagnesium | +144% |
| Contains more CalciumCalcium | +25% |
| Contains more IronIron | +157.6% |
| Contains more PhosphorusPhosphorus | +242.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +263.3% |
| Contains more Vitamin B2Vitamin B2 | +31.4% |
| Contains more Vitamin B3Vitamin B3 | +21.3% |
| Contains more Vitamin B5Vitamin B5 | +73% |
| Contains more Vitamin B6Vitamin B6 | +67% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +50% |
| Contains more CholineCholine | +116.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.2 g
Fats:
0.9 g
Carbs:
12.11 g
Water:
82.79 g
Other:
2 g
Protein:
5.93 g
Fats:
0.02 g
Carbs:
15.56 g
Water:
67.69 g
Other:
10.8 g
| Contains more FatsFats | +4400% |
| Contains more WaterWater | +22.3% |
| Contains more ProteinProtein | +169.5% |
| Contains more CarbsCarbs | +28.5% |
| Contains more OtherOther | +440% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Sodium | 385mg | 3833mg | 150% |
| Phosphorus | 45mg | 154mg | 16% |
| Copper | 0.232mg | 0.1mg | 15% |
| Iron | 0.66mg | 1.7mg | 13% |
| Manganese | 0.25mg | 0mg | 11% |
| Vitamin A | 86µg | 0µg | 10% |
| Vitamin E | 1.43mg | 0mg | 10% |
| Magnesium | 25mg | 61mg | 9% |
| Fiber | 2.1g | 0.1g | 8% |
| Vitamin B1 | 0.109mg | 0.03mg | 7% |
| Protein | 2.2g | 5.93g | 7% |
| Potassium | 433mg | 225mg | 6% |
| Vitamin B6 | 0.167mg | 0.1mg | 5% |
| Selenium | 4µg | 1.1µg | 5% |
| Vitamin K | 4.2µg | 0µg | 4% |
| Vitamin B5 | 0.346mg | 0.2mg | 3% |
| Polyunsaturated fat | 0.403g | 0g | 3% |
| Zinc | 0.4mg | 0.1mg | 3% |
| Vitamin B2 | 0.092mg | 0.07mg | 2% |
| Vitamin B3 | 1.54mg | 1.27mg | 2% |
| Choline | 9mg | 19.5mg | 2% |
| Calcium | 20mg | 25mg | 1% |
| Carbs | 12.11g | 15.56g | 1% |
| Vitamin C | 0.8mg | 0mg | 1% |
| Fats | 0.9g | 0.02g | 1% |
| Folate | 12µg | 8µg | 1% |
| Saturated fat | 0.147g | 0g | 1% |
| Monounsaturated fat | 0.203g | 0g | 1% |
| Calories | 65kcal | 89kcal | 1% |
| Net carbs | 10.01g | 15.46g | N/A |
| Sugar | 4.31g | 14.1g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
8%
Minerals Daily Need Coverage Score
30%
74%
Comparison summary
Which food is lower in Sugar?
Vegetable soup is lower in Sugar (difference - 9.79g)
Which food contains less Sodium?
Vegetable soup contains less Sodium (difference - 3448mg)
Which food is richer in vitamins?
Vegetable soup is relatively richer in vitamins
Which food is lower in Saturated fat?
Teriyaki sauce is lower in Saturated fat (difference - 0.147g)
Which food is lower in glycemic index?
Teriyaki sauce is lower in glycemic index (difference - 60)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.