Vegetable vs. Lemon — In-Depth Nutrition Comparison
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The main differences between vegetable and lemons
- Vegetable has more vitamin A, vitamin K, manganese, vitamin B2, fiber, and copper; however, lemons have more vitamin C.
- Daily need coverage for vitamin A for vegetable is 85% higher.
Food types used in this article are Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Lemons, raw, without peel.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +175% |
| Contains more PotassiumPotassium | +22.5% |
| Contains more IronIron | +36.7% |
| Contains more CopperCopper | +124.3% |
| Contains more ZincZinc | +716.7% |
| Contains more PhosphorusPhosphorus | +218.8% |
| Contains more ManganeseManganese | +1163.3% |
| Contains less SodiumSodium | -94.3% |
| Contains more SeleniumSelenium | +33.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +21300% |
| Contains more Vitamin EVitamin E | +153.3% |
| Contains more Vitamin B1Vitamin B1 | +77.5% |
| Contains more Vitamin B2Vitamin B2 | +500% |
| Contains more Vitamin B3Vitamin B3 | +751% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +72.7% |
| Contains more CholineCholine | +372.5% |
| Contains more Vitamin CVitamin C | +1556.3% |
| Contains more Vitamin B5Vitamin B5 | +25.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 3.2mg | 53mg | 55% |
| Vitamin A | 214µg | 1µg | 24% |
| Vitamin K | 23.5µg | 0µg | 20% |
| Manganese | 0.379mg | 0.03mg | 15% |
| Vitamin B2 | 0.12mg | 0.02mg | 8% |
| Fiber | 4.4g | 2.8g | 6% |
| Vitamin B3 | 0.851mg | 0.1mg | 5% |
| Copper | 0.083mg | 0.037mg | 5% |
| Phosphorus | 51mg | 16mg | 5% |
| Protein | 2.86g | 1.1g | 4% |
| Zinc | 0.49mg | 0.06mg | 4% |
| Vitamin B1 | 0.071mg | 0.04mg | 3% |
| Choline | 24.1mg | 5.1mg | 3% |
| Magnesium | 22mg | 8mg | 3% |
| Iron | 0.82mg | 0.6mg | 3% |
| Folate | 19µg | 11µg | 2% |
| Calories | 65kcal | 29kcal | 2% |
| Vitamin E | 0.38mg | 0.15mg | 2% |
| Sodium | 35mg | 2mg | 1% |
| Potassium | 169mg | 138mg | 1% |
| Vitamin B5 | 0.151mg | 0.19mg | 1% |
| Carbs | 13.09g | 9.32g | 1% |
| Fats | 0.15g | 0.3g | 0% |
| Net carbs | 8.69g | 6.52g | N/A |
| Calcium | 25mg | 26mg | 0% |
| Sugar | 3.12g | 2.5g | N/A |
| Selenium | 0.3µg | 0.4µg | 0% |
| Vitamin B6 | 0.074mg | 0.08mg | 0% |
| Saturated fat | 0.031g | 0.039g | 0% |
| Monounsaturated fat | 0.01g | 0.011g | 0% |
| Polyunsaturated fat | 0.072g | 0.089g | 0% |
| Tryptophan | 0.029mg | 0% | |
| Threonine | 0.115mg | 0% | |
| Isoleucine | 0.139mg | 0% | |
| Leucine | 0.19mg | 0% | |
| Lysine | 0.17mg | 0% | |
| Methionine | 0.034mg | 0% | |
| Phenylalanine | 0.12mg | 0% | |
| Valine | 0.149mg | 0% | |
| Histidine | 0.073mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +160% |
| Contains more CarbsCarbs | +40.5% |
| Contains more OtherOther | +123.3% |
| Contains more FatsFats | +100% |
~equal in
Water
~88.98g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -20.5% |
| Contains more Poly. FatPolyunsaturated fat | +23.6% |
~equal in
Monounsaturated fat
~0.011g
